Appetizers
- Sesame Tofu $7.50
  
  our special sesame curd
- Edamame $7.50
  
  boiled soy beans
- Ohitashi $7.50
  
  a boiled green vegetable with fish broth
- Chawan Mushi $8.50
  
  steamed egg custard with seasonal vegetable chicken and crab meat
- Japanese Style Salad $7.50
  
  mixed green vegetables with home-made dressing
- Onsen Tamago $3.00
  
  coddled egg
- Miso Soup $4.00

Noodles
- Nabeyaki Udon $19.50
  
  wheat flour noodles garnished with vegetables, egg and shrimp tempura in a hot pot
- Inaniwa Udon $13.00
  
  served cold or hot
- Kakiage $19.50
  
  mixed vegetables and seafood tempura
- Ebiten $18.50
  
  shrimp tempura
- Nameko $17.00
  
  nameko mushrooms
- Tamago $16.00
  
  coddled egg
- Soba $10.50
  
  served cold or hot
- Kakiage $17.00
  
  mixed vegetables and seafood tempura
- Ebiten $16.00
  
  shrimp tempura
- Nameko $14.50
  
  nameko mushrooms
- Tamago $13.50
  
  coddled egg

A La Carte - Sushi & Sashimi
- Tamago $5.00
  
  omlet
- Ika $5.00
  
  squid
- Hotate $5.00
  
  scallop
- Salmon $5.50
- Ebi $5.50
  
  shrimp
- Maguro $6.00
  
  tuna
- Hamachi $6.00
  
  yellowtail
- Hirame $6.00
  
  fluke
- Unagi $6.00
  
  eel
- Ikura $7.00
  
  salmon roe
- Kanpachi $7.00
  
  amberjack
- Uni $9.00
  
  sea urchin
- Toro
  
  fatty tuna

A La Carte - Sushi Rolls
- Vegetable Roll $9.50
- Cucumber Roll $9.50
- Tuna Roll $10.00
- California Roll $10.00
- Spicy Tuna Roll $10.00
- Yellowtail And Scallions $10.00
- Salmon Skin Roll $10.00
- Salmon And Avocado Roll $10.00
- Tuna And Avocado Roll $10.00
- Eel And Cucumber Roll $10.00
- Toro And Scallion Roll $14.00

Lunch Prix Fixe
- Hakubai Lunch Box $55.00
  
  appetizer, sashimi, steamed egg custard, tempura grilled dish, vinegared dish, spicy, seasoned cod roe, japanese pickles, steamed rice, miso soup and today's dessert
- Gochiso Bento Box $40.00
  
  appetizer, miso soup, rice and japanese pickles, assorted sashimi, assorted tempura, beef teriyaki and today's dessert
- Kenbi Lunch Course $36.25
  
  kaiseki style mini lunch set
- Business Lunch $28.00
  
  only on the weekday (menu changes weekly)
- Beef Teriyaki $28.00
  
  pan-fried sliced beef tenderloin marinated in teriyaki sauce
- Assorted Sashimi $38.00
  
  chef's selection of sashimi
- Chicken Teriyaki $22.00
  
  pan-fried chicken thigh marinated in teriyaki sauce
- Pork Cutlets $24.00
  
  deep-fried prime pork cutlets with our special sauce, served with shredded cabbage

Lunch Prix Fixe

Above Menus Include Appetizer And Miso Soup
- Assorted Sushi $35.00
  
  chef's selection of 9 pieces of nigiri sushi and 1 roll
- Sushi New Yorker $35.00
  
  yellowtail, tuna, salmon, eel and california roll
- Chirashi $32.00
  
  assorted sashimi, served over a bowl of sushi rice
- Tekka Don $29.00
  
  fresh tuna sashimi, served over a bowl of sushi rice
- Spicy Tuna Don $29.00
  
  fresh tuna marinated in our spicy hot sauce, served over a bowl of sushi rice

Lunch Prix Fixe

Above Menu Includes Appetizer, Pickles And Miso Soup
- Katsu-Ju $24.00
  
  deep-fried pork cutlet with egg and onion served over rice

Dinner

All Course Menus Must Be Ordered By 9:00pm Above Shabu Shabu Course Menus (Except Kenbi) Include Appetizer, Assorted Sashimi And Dessert
- Omakase Kaiseki $170.00
  
  our omakase is multi-course tasting dinner that allows the chef to create a special customized menu based on the daily market availability of fresh ingredients, each course is served on a unique plate imported from japan. appetizers, sashimi, a simmered dish, a dish of various delicacies, a main dish and dessert
- Okonomi Kaiseki $98.00
  
  appetizer, sashimi, a dish of various delicacies, grilled food, a main dish, soup and dessert choose the main dish from sushi, tempura or beef steak
- U.S Prime Beef Shabu Shabu Course $90.00
  
  thinly sliced prime u.s beef, fresh vegetables and clear noodles cooked at your table in a pot of broth, the freshly cooked ingredients can be dipped into our special ponzu and sesame sauces
- Wagyu Beef Shabu Shabu Course $115.00
  
  thinly sliced wagyu beef, fresh vegetables and clear noodles cooked at your table in a pot of broth. the freshly cooked ingredients can be dipped into our special ponzu and sesame sauces
- Kenbi Dinner Course $60.25
  
  appetizer, 2nd appetizer, entree, dessert

Cold Appetizers
- 4 Kinds Of Appetizers $26.00
  
  chef's choice of appetizers of the day
- 3 Kinds Of Sashimi Appetizer $28.00
  
  chef's choices of sashimi of the day
- Sesame Tofu $8.00
  
  our special sesame curd
- Ohitashi $7.50
  
  a boiled green vegetable with fish broth
- Takobutsu $12.00
  
  hand chopped boiled octopus
- Maguro Yamakake $10.00
  
  diced fresh raw tuna topped with ground yam
- Maguro Natto $10.00
  
  diced fresh raw tuna served with fermented soy beans
- Ika Natto $7.50
  
  sliced fresh squid served with fermented soy beans
- Kani Kurage Wakame Kyuri Su $9.00
  
  crab meat, jellyfish, seaweed and cucumber marinated in vinegar
- Wafu Salad $8.00
  
  japanese style green salad
- Onsen Tamago $3.50
  
  coddled egg

Hot Appetizers
- Edamame $7.50
  
  boiled soy beans
- Chawan Mushi $9.00
  
  steamed egg custard with seasonal vegetables, chicken and crab meat
- Ika Ichiya Boshi $9.00
  
  grilled lightly dried squid
- Dashimaki Tamago $8.50
  
  japanese style omelet
- Buta Kakuni $15.50
  
  simmered tender pork in a delicious sauce
- Chicken Tatsuta-Age $10.00
  
  japanese-style fried chicken
- Harasu Yaki $9.50
  
  grilled delicious port of salmon
- Grilled Silver Cod $28.00
  
  grilled silver cod marinated in soy bean paste

A La Carte
- Tamagoyaki $5.00
  
  omelet
- Ika $5.00
  
  squid
- Hotate $5.00
  
  scallop
- Tobiko $5.00
  
  flying fish roe
- Salmon $5.50
- Ebi $5.50
  
  shrimp
- Maguro $6.00
  
  tuna
- Hamachi $6.00
  
  yellowtail
- Hirame $6.00
  
  fluke
- Unagi $6.00
  
  eel
- Ikura $7.00
  
  salmon roe
- Kanpachi $7.00
  
  amberjack
- Anago $8.00
  
  sea eel
- Uni $9.00
  
  sea urchin
- Toro
  
  fatty tuna

Rolls

Hand Roll / Cut Roll. Nori Seaweed On The Outside
- Natto $6.00+
  
  fermented soy beans
- Cucumber $6.00+
- Tuna $7.00+

Rolls

Hand Roll / Cut Roll. Nori Seaweed On The Inside
- Vegetable $6.00+
- Cucumber $6.00+
- Tuna $7.00+
- California $7.00+
- Spicy Tuna $7.00+
- Yellowtail & Scallion $7.00+
- Salmon Skin $7.00+
- Salmon & Avocado $7.00+
- Tuna & Avocado $7.00+
- Eel & Cucumber $7.00+
- Shrimp Tempura $8.50+
- Toro & Scallion $11.50+

Sushi & Sashimi
- Chirashi $34.00
  
  assorted sashimi, served over a bowl of sushi rice
- Tekka Don $32.00
  
  fresh tuna sashimi, served over a bowl of sushi rice
- Spicy Tuna Don $32.00
  
  slices of sashimi marinated in our spicy hot sauce, served over a bowl of sushi rice
- Assorted Sushi $40.00
- Assorted Sashimi $50.00
- Premium Assorted Sushi $48.00
  
  chef's selection of sushi
- Assorted Sushi And Sashimi $65.00
  
  combination of sushi and sashimi
- Premium Assorted Sashimi $65.00
  
  chef's selection of sashimi

Fish
- Simmered Cod Fish $29.00
  
  simmered silver cod with soy sauce and sake
- Assorted Tempura $34.00
  
  deep-fried pieces of seafood and vegetables

Meat & Poultry
- Chicken Teriyaki $26.00
  
  pan-fried chicken thigh marinated in teriyaki sauce
- Tonkatsu - Pork Cutlets $26.00
  
  deep-fried prime pork cutlets with our special sauce, served with shredded cabbage
- Prime Beef Teriyaki $34.00
  
  pan-fried sliced beef tenderloin marinated in teriyaki sauce
- Japanese Style Steak $37.00
  
  prime cut of filet mignon grilled with sautéed vegetables, served with our special sauce
- Wagyu Beef Steak $70.00
  
  wagyu beef grilled and sauteed vegetables, served with our special sauce
- Wagyu Beef Toban Yaki $70.00
  
  wagyu beef grilled on a hot ceramic plate at your table, served with our special sauce
- Wagyu Beef Shabu Shabu $85.00
  
  thinly sliced kobe beef, fresh vegetables and clear noodles cooked at your table in a pot of broth. the freshly cooked ingredients can be dipped into our special ponzu and sesame sauces

Rice Dishes
- Katsu Ju $26.00
  
  deep-fried pork cutlet with egg and onion, served over rice

Ochazuke

Rice Topped With Your Choice, Served With Fish Broth, Wasabi And Pickles
- Ume $8.00
  
  plum
- Mentai $8.50
  
  cod roe
- Sake & Ikura $9.00
  
  salmon flake & salmon roe

Rice Balls
- Plum $4.00
  
  dried bonito flake
- Salmon $4.50
  
  salmon roe, cod roe

Noodles
- Nabeyaki Udon $20.00
  
  wheat flour noodles, garnished with vegetables, egg and shrimp tempura in a hot pot
- Inaniwa Udon $13.50
  
  served hot or cold
- Kakiage Udon $21.50
  
  mixed vegetables and seafood tempura
- Ebi Tempura $20.50
  
  shrimp tempura, udon
- Nameko $19.00
  
  nameko mushrooms, udon
- Tamago $17.00
  
  coddled egg udon
- Soba $11.00
  
  buckwheat noodles. served hot or cold
- Kakiage Soba $19.00
- Ebi Tempura Soba $18.00
- Nameko Soba $16.50
- Tamago Soba $14.50

Side Dishes
- Vegetable Miso Soup $4.00
- Red Soy Bean Miso Soup $6.00
- Assorted Japanese Pickles $7.50

Sushi New Yorker $32.00

New Yorkers' Favorite Sushi Combination
- Yellow Tail
- Tuna
- Salmon
- Eel Sushi And California Roll
  
  including appetizer and miso soup

Appetizer
- Sesame Tofu
- Boiled Green Vegetables And Shiitake Mushroom
  
  with fish broth and deep-fried burdock
- Jellyfish And Cucumber Marinated In Ginger Vinegar
- Simmered Vegetables
  
  daikon radish, pumpkin, burdock, taro, koya tofu

Pre Entrée
- Steamed Egg Custard
- Sashimi
- Grilled Silver Cod With Ground Daikon Radish
  
  with ground daikon radish

Entrée

Choice Of
- Grilled Beef
  
  served with vegetables and ponzu sauce
- Six Grain Rice
- Japanese Pickles, Hearty Vegetable Soup
  
  with pork

Dessert

Choice Of
- Agar Jelly In Light Syrup
  
  topped with vanilla ice cream and red bean
- Rooibos Tea Jelly
- Coffee Jelly

Appetizer

Blood Circulation, Carotene, Vitamins A, B1, C And E, Minerals And Calcium
- Boiled Green Vegetables And Shiitake Mushroom
  
  with fish broth and deep-fried burdock
- Marinated Asparagus In Sesame Seeds Paste
- Carrot Soy Milk Tofu
- Jellyfish And Cucumber Marinated In Ginger Vinegar
- Simmered Vegetables
  
  daikon radish, pumpkin, burdock, taro, koya tofu

2nd Appetizer

Digestive Promotion, Vitamin C, Iron And Protein
- Turnip Soup
  
  with crab meat
- Tuna Sashimi And Fresh Soy Milk Skin

Entrée

Multivitamins
- Soba Noodle Salad
  
  with organic vegetable

Dessert

Vitamin C
- Mango Sherbet
- Organic Yogurt
  
  with fruit

Appetizer
- Boiled Green Vegetables And Shiitake Mushroom
  
  with fish broth and deep-fried burdock
- Marinated Asparagus In Sesame Seeds Pas
- Carrot Soy Milk Tofu
- Jellyfish And Cucumber Marinated In Ginger Vinegar
- Simmered Vegetables
  
  daikon radish, pumpkin, burdock, taro, koya tofu

2nd Appetizer
- Turnip Soup
  
  with crab meat
- Tuna Sashimi And Fresh Soy Milk Skin

Entrée
- Six Grain Rice Topped
  
  with sesame salt
- Grilled Silver Cod
  
  with ground daikon radish
- Root Vegetable Soup
- Simmered Hijiki

Dessert

Vitamin C
- Mango Sherbet
- Organic Yogurt
  
  with fruit

Menu for Hakubai provided by Allmenus.com

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