Roasted marcona almonds tossed with fresh rosemary and extra virgin olive oil served alongside house spiced mixed olives.
Seasonal mushrooms roasted with fresh herbs and garlic on top of buttered balthazar white toast.
Homemade with freshly poached chicken breast, mayonnaise, currants, red onion and seasonal apples served over arugula.
Freshly roasted seasonal vegetables cooled to room temperature and served with a goat cheese crosting.
Frisee, endive and chicory mixed with walnuts, toasted pumpkin seeds, apples, dried currants, apple wood smoked bacon and pecorino romano cheese.
Tossed with fresh parsley leaves, extra virgin olive oil and lemon zest.
Sausage from the bronx roasted with onions, peppers, garlic, fresh thyme and parsley.
Braised in red wine, paprika, oregano and rosemary.
Crispy duck leg and thigh cooked in its own juices and served with a roasted beet and farro salad.
Steamed farro, roasted broccoli, roasted squash and chickpeas on a bed of roasted kale.
Roasted portobellos, kale, peppers and onions with khalids homemade hummus.
Thinly sliced prosciutto di parma, fontina cheese, arugula and pyrenees fig jam on balthazar cibatta.
Herb roasted chicken breast, applewood smoked bacon, fresh mozzarella and fresh thyme.
House roasted pork tenderloin, schaller and weber black forest ham, pickles, swiss, provolone and dijon.
Poached anjou pears with palazzolo tahitian vanilla and cinamon spiced chocolate sauce.
Classic italian classic of chocolate and hazelnutss is spread on buttered balthazar white bread and pressed in panino machine.
Menu for Indian Road Cafe provided by Allmenus.com
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