Antipasti
- Rucola E Castelmagno $11.00
  
  arugula with castelmagno cheese
- Antipasto Toscano $20.00+
- Valeriana $13.00
  
  mache with fresh pecorino and balsamic vinegar
- Tartara $19.00
  
  steak tartar, hand chopped filet mignon with grilled bread and arugula
- Carpaccio Di Zucchini $13.00
  
  thin sliced zucchini with mint and parmigiana
- Insalata Di Pomodori $14.00
  
  ham, tomato, salad with cucumber, onion and basil

Pasta & Primi

Half / Full.
- Lasagne Al Carciofi $20.00
  
  house made lasagna with artichoke, or with meat sauce
- Rigatoni Strascicati $14.00+
  
  rigatoni cooked in meat sauce
- Ravioli Burro E Salvia $16.00+
  
  house made spinach and ricotta ravioli with butter and sage
- Adlio Olio E Peperoncino Con Pomodorini $13.00+
  
  spaghetti with garlic, red snapper, pecorino, and dried cherry tomato
- Spaghettini Fresh Alle Yongole $16.00+
  
  house made spaghetti with clams
- Paccheri Di Farro Alla Pomarola $14.00+
  
  paccheri with tomato, basil and parmigiana
- Risotto Fresco $15.00+
  
  risotto with fresh tomato, basil and "mozzarella di bufala"

Secondi
- Galletto Schiacciato $27.00
  
  cornish hen grilled under a brick
- Coniglio In Porchetta $29.00
  
  rabbit and pork wrapped in pancetta, roasted with rosemary and garlic
- Tagliata Con Rucola $37.00
  
  grilled new york strip with arugula
- Bracioline Fritta $21.00
  
  fresh breaded beef, cutlet with tomato and basil
- Branzino Alla livornese $30.00
  
  whole branzino roasted with cherry tomato

Contorni
- Patate Fritte $11.00
  
  fried potatoes
- Spinaci Saltati $12.00
  
  sauteed spinach
- Piselli $11.00
  
  green peas
- Insalata Mista $8.00
  
  mixed green salad

Menu for I Sodi provided by Allmenus.com

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