Cafe au lait with unsweetened valhrona cocoa.

Unsweetened valhrona cocoa.

Large hot chocolate with Grand-Mariner.

Fresh squeezed lemon, honey and hot water.

Orange juice.

Fresh squeezed lemonade.

Cranberry, pineapple, grapefruit or apple juice.

Orange, grapefruit and cranberry juice mixed.

Iced tea.

Iced coffee.

Iced cafe au lait.

Iced cappuccino.

Unsweetened valhrona chocolate milk.

Mesclun salad. Served with mixed organic greens, house mustard vinaigrette on side

Warm goat cheese croutons, tomatoes, walnuts and grapes on a mesclun salad. Served with mixed greens are organic. Vegetarian.

Roasted chicken salad, grilled vegetables, potatoes and ratatouille on mixed greens.

Grilled ahi tuna, boiled eggs, roasted peppers, potatoes, string beans, black olives and anchovies on mixed greens are organic.

Chicken breast, baby arugula, shaved Parmesan cheese, cherry tomato and balsamic reduction.

Fresh watermelon, strawberries, and goat cheese on a bed of organic arugula with a balsamic glaze

Country bread with ham and cheese toasted. Served with organic mixed green salad.

Country bread with ham and cheese toasted with an egg. Served with organic mixed greens.

Roasted chicken and ratatouille on a toasted baguette. Served with organic mixed greens.

Ham and butter on a baguette garnished with cornichons. Served with organic mixed greens.

Handmade sweet sausage and butter on a baguette. Served with organic mixed greens.

Tomato, mozzarella and prosciutto with basil on a toasted baguette. Served with organic mixed greens.

Warm spicy lamb sausage, roasted peppers and Dijon mustard on a toasted baguette. Served with organic mixed greens.

Roasted turkey, bacon, Swiss cheese, tomato and mayo on a baguette. Served with organic mixed greens.

Toasted baguette with Brie or Swiss cheese. Served with organic mixed greens. Vegetarian.

Toasted country bread with tomatoes gruyere topped with a fried egg served with mixed greens.

Toasted baguette, butter and natural jam. Vegetarian.

Vegetarian.

Chocolate croissant. Vegetarian.

With milk or yogurt and fresh cut fruit. Vegetarian.

Fresh fruit salad. Vegetarian.

Served with home fries, grilled ham and fruit salad.

2 eggs any style with bacon, home fries and salad.

Poached egg on a goat cheese potato cake on either spinach or ratatouille. Vegetarian.

Served with home fries and mixed greens and choice of 3 ingredients.

Almond croissant.

Toasted baguette with jam and butter

baguette with tomato cheddar and scrambled eggs

Poached egg on a goat cheese potato cake on spinach

Poached egg on a goat cheese potato cake and ratatouille

Sautéed French String beans with shallots

Mashed potatoes.

Stewed vegetables.

Sautéed Spinach.

Sea salt and peppercorn crusted baked potato with creme fraiche and green onion.

Fettuccine n a cream sauce with pancetta and baby peas.

Organic beef bolognaise sauce with carrots and peas.

Served with chicken, string beans, potatoes, fresh basil, garlic and onion.

Sauteed chicken breast, served over arugula with Parmesan cheese, cherry tomato and balsamic reduction.

Organic beef with bacon and choice of cheese.

Chicken slow cooked in red wine with Larson mushrooms carrots and mashed potatoes.

Roasted chicken with a side of haricot verts, mashed potatoes with gravy and a small mesclun salad.

Ground turkey in creamy tomato sauce with peas.

With mussels, onions, portobello mushrooms, fresh parsley and garlic.

Organic beef Bolognaise sauce with carrots and peas.

Organic beef with sautéed carrots and peas in a traditional savory sauce topped with creamy mashed potatoes

Choose either homemade ham and cheese quiche. Or spinach and goat cheese. Served with a mixed organic salad.

Spinach and cheese quiche with a mixed salad.

Ham and cheese quiche with a mixed salad.

Half dozen snails (no shells) in a delicious garlic butter, served with bread

Ham and cheese with organic mixed green salad.

Served with choice of mixed greens or homefries.

Served with choice of mixed greens or homefries.

Served with choice of mixed greens or home fries.

Bacon egg and cheese.

Sauteed wild mushrooms and goat cheese. Vegetarian.

Chicken and ratatouille.

Goat cheese and leeks. Vegetarian.

Egg, bacon, cheddar and tomato.

Served with mixed greens and homefries.

Mozzarella prosciutto and roasted red peppers with mixed greens or homefries.

Served with mixed greens or homefries.

Served with mixed greens and homefries.

Spinach potatoes and mushrooms served with mixed greens or homefries.

Brie apple and walnuts served with mixed greens or homefries.

The perfect balance of savory and sweet , served chilled. Light and refreshing

Fresh butter and sugar.

Lemon and sugar.

Honey.

Homemade Valhrona chocolate sauce.

Homemade Valhrona chocolate with bananas.

Nutella with bananas.

Mixed fresh cut fruit with strawberry sauce.

Served with choice of fresh jam.

Clement-Faugier chestnut cream with creme fraiche.

Apple tart served with creme fraiche.

Pears, exotic fruit flavors crisp

Bourgogne Blanc. Crisp yellow fruits with an edge of acidity

Domaine Bel Air, amazing freshness, dry, long finish

Family Hugel. Fresh harmonious white with a floral overtone

Domaine Fouassier. Light, bright, great companion to chicken and fish

Chateau de la Roche Touraine. Aromatic and mineral, ripe fruits and citrus aromas

Prosecco with Aperol orange liqueur and a splash of sparkling water

Hanging Vine. Medium body

Domaine Bousquet. Aromas of blackberry with notes of black current

Black and red berry undertones

Milbrandt . Full fresh, dark berry flavors

Fresh lobster with tarragon aoili, sweet corn, and fresh avocado on a brioche bun. Organic mixed greens on the side.