Starters
- Tot Soy & Asian Pear Salad
  
  apple cider dressing
- Calamansi Lime Grilled Chicken Salad
  
  napa cabbage, radicchio, cilantro with sesame-ginger dressing
- Crispy Vietnamese Spring Rolls
  
  shrimp, pork & mushrooms, fresh herbs, pickled vegetables, Thai green chili nuoc chum
- Shabu-Shabu
  
  mushroom dashi broth, sirloin carpaccio, green tea soba noodles
- Char Siu Baby-Back Pork Ribs
  
  honey sambal, cucumber pickle
- Butter Poached Florida Shrimp
  
  salad of bay scallops, frisee, radicchio and smoked bacon, citrus tamarind dressing
- Steamed Mussels & Clams
  
  lemongrass-coconut broth, herb salad
- Slow Cooked Atlantic Salmon
  
  salad of frisee and pickled candy-cane beets, mustard-yogurt

Main Dishes
- Cod Roasted In Parchment
  
  cauliflower and potato puree, roasted wild mushrooms
- Soy Ginger Steamed Market Fish
  
  glazed shiitake mushrooms, bok choy shoots
- Tempura Tuna
  
  jasmine rice, fresh grated wasabi, warm sesame ponzu sauce
- Steamed Halibut
  
  cilantro rice pilaf, black radish dressing
- Steak Frittes
  
  angus new york strip with french fries, japanese barbeque sauce
- Chicken And Asian Broccoli Stir-Fry
  
  udon noodle, lotus root with sweet soy glaze
- Red Wine & Hoisin Braised Short Rib Of Beef
  
  horseradish pine nut crust, sauteed yo choi, garlic puree
- Seasonal Vegetarian Selection
  
  chef's assorted preparations

Sides
- Tempura Broccoli
- Duck Confit Fried Rice
- Sauteed Asian Greens
- Vegetable Fried Rice
- Sauteed Shanghai Bok Choy
- Onion Rings
- French Fries

Sapa Seasonal Signature Dishes
- Ginger Crusted Ahi Tuna
  
  braised oxtail, baby arugula salad
- Tempura Soft Shell Crabs
  
  stir fry spring vegetables, sweet chili sauce
- Grilled Filet Of Beef
  
  cornmeal crusted oysters, green chili hollandaise
- Cocoa And Peanut Glazed Spareribs
  
  (returning in the fall)
- Vietnamese Sweet Potato & Pumpkin Soup
  
  (returning in the fall)

Rice Paper Rolls
- Spicy Tuna
- Shrimp And Crawfish
- Lettuce Wrapped Beef Satay
- Rice Paper Rolls Sampler
  
  one of each
- Roll Du Jour

Desserts
- French Chocolate Cake
  
  caramelized banana, malted milk ice cream
- Banofee Pie
  
  expresso caramel sauce, sour cream ice cream
- Pistachio Creme Brulee
  
  pistachio cookie
- Housemade Ice Cream & Sorbet

Menu for SAPA provided by Allmenus.com

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