Hot Appetizers
- Beet & Homemade Ricotta Crostini $14.00
  
  Shaved petit basque
- Cavatappi Pasta $18.00
  
  Spicy lamb sausage, yellow tomato sauce
- Chile-Rubbed Octopus $24.00
  
  Lady cream peas, saffron & lemon butter
- Thick Cut Veal Bacon $14.00
  
  Red wine mustard
- Twice-Baked Delicata Squash $21.00
  
  Brown butter, smoked pumpkin seeds
- Chestnut Torchio Pasta $18.00
  
  Melted parmesan, roasted garlic, black pepper

Salads
- Di Palo's Burrata $23.00
  
  Black mission figs, fresh chilies, grilled flatbread
- Wild Arugula Salad $17.00
  
  Garlic breadcrumbs, caesar dressing
- Oven-Roasted Wedge of Maitake Mushroom $18.00
  
  Toasted pine nuts, barrel-aged Sherry vinegar
- Roasted & Chilled Kyoto Carrots $15.00
  
  Greek yogurt, toasted sumac, pearl onions

Large Plates
- Pan-Seared Branzino $33.00
  
  Redbor kale, champagne & pomegranate vinaigrette
- White Cloud Cauliflower $23.00
  
  Marash pepper, coconut milk
- Grilled Atlantic Halibut $40.00
  
  Pickled oyster mushrooms, applewood bacon
- Tobacco-Smoked Double-Cut Pork Chop $44.00
  
  Saueed brussels sprouts, sour david apple mostarda
- Prime New York Strip Steak $50.00
  
  House made french fries, whipped bone marrow butter
- Crispy Scattered Acres Farms Chicken $30.00
  
  Charred leeks, onion soubise
- Creekstone Farms $120.00
  
  Steak for 2 verjus bearnaise sauce

Raw
- Oyster on the Half Shell $24.00+
  
  Served with miso mignonette, serrano chili vinegar and house made cocktail sauce
- Jumbo Florida Shrimp (3) $18.00
  
  Lemon bergamote mayonnaise, toasted coriander
- Hawaiian Yellowtail Tuna $24.00
  
  Baby cucumber, trout roe

Sides
- Gnocchi Mac & Cheese $10.00
- Sauteed Escarole, Lemon, Cayenne $10.00
- Geechie Boy South Carolina Grits $10.00
- Idaho & Sweet Potato Cake, Maple Vinegar $10.00

Desserts
- Raspberry Beignets $14.00
  
  Vanilla bean dipping sauce
- Cranberry & Pixie Tangerine Crisp $14.00
  
  Saffron sherbet
- Key Lime Ice Cream Pie $14.00
  
  Chestnut honey, fresh sage, toasted phyllo
- Spiced Pumpkin Roll $14.00
  
  Brown butter streusel
- Dark Chcocolate Pudding $14.00
  
  Fig jam, gooey marshmallow
- Ice Cream & Sorbet $10.00

Coffee
- La Colombe Coffee $4.00
- Cappuccino $5.00
- Espresso $5.00
- Latte $5.00

Tea
- Harney & Sons Tea $5.00
  
  Darjeeling, assam black, english breakfast, peppermint, chamomile, japanese green, chai

Snacks
- Midnights Blue Popcorn $9.00
  
  Truffle butter, sea salt
- Warm Mixed Nuts $9.00
  
  Hazelnut, almond, walnut, pistachio
- Jar of House-Cured Pickles $8.00
  
  Market vegetables, blonde miso, champagne vinegar
- Basket of House-Cured Pickles $9.00
  
  Grilled ramp aioli, ketchup, dijonnaise
- Domestic Cheese & Housemade Charcuterie $11.00

Raw Bar
- Oyster $1.50
  
  Each

Small & Large Plates
- Oyster Mushroom & Honey Nut Squash Tempura $11.00
  
  Smoked almond dip
- Oyster Near Rockefeller $15.00
  
  Creamed mustard greens, bacon breadcrumbs
- Coconut-Milk Braised Short Rib Emapanadas $10.00
  
  Salsa verde
- Butter Burger $21.00
  
  Jalapeno coleslaw, monterey jack cheese fondue, house made french fries

Sweets
- Assorted Mini Ice Cream Cones $9.00

Appetizers
- Thick Cut Veal Bacon $13.00
  
  Primitivo mustard
- Poached Baby Gulf Shrimp $18.00
  
  Celery hearts, heirloom tomato, extra virgin olive oil
- Soup of the Day $12.00
- Baked Little Neck Clams $21.00
  
  Roasted garlic, toasted breadcrumbs, smoked shallot & chile butter
- Oven-Roasted Oyster Mushrooms $15.00
  
  Kabocha squash, toasted hazelnuts, lemon peel

Salads
- Classic Caesar Salad $12.00
  
  Aleppo pepper croutons. Add chicken 8.00, steak 8.00, shrimp 8.00
- Butter Chopped Salad $15.00
  
  Lacinato kale, braeburn apples, red endive, easter egg radishes, creamy french feta
- Fried Chicken Waldorf Salad $23.00
  
  Scattered acres farms chicken, candied walnuts, blue cheese dressing

Main Courses
- Cavatappi Pasta $19.00
  
  Spicy lamb sausage, yellow tomato sauce
- Creek Farms Hanger Steak $28.00
  
  Charred red pepper, fresh horseradish
- Pan-Seared Branzino $26.00
  
  Grilled New Jersey beefsteak tomato, torpedo shallots, fresh lemon
- Roasted Tuekry B.L.T $24.00
  
  Toasted ciabatta, sweet potato aioli
- Butter Burger $21.00
  
  Bacon jam, monterey jack cheese fondue, jalapeno coleslaw, house made french fries
- Roasted Scattered Acres Chicken Breast $25.00
  
  Grilled raddichio, pommery mustard
- Charred White Cloud Cauliflower $22.00
  
  Marash pepper, coconut milk, aged sherry

Raw
- Oyster $21.00+
  
  Miso mignonette, serrano chile vinegar and house made cocktail sauce

Sides
- Chilled Wheat Berry Salad, Stone-Ground Mustard $8.00
- Geechie Boy South Carolina Grits, Tabasco Butter $8.00
- House Made French Fries, Maldon Sea Salt $8.00
- Sauteed Lacinato Kale, Crispy Garlic $8.00

Appetizers
- Soup of the Day
- Almond-Crusted Japaneses Eggplant
  
  Blonde miso, baby lettuces
- Muskmelon & Crispy Prociutto
  
  Rye croutons, aged sherry
- House Made Wild Spinach Spaccatelli
  
  Baby arugula pesto, aged Pecorino
- Catch of the Day
- Butter Burger
  
  Monterey jack cheese fondue, jalapeno coleslaw, house made french fries

Desserts
- Concord Grape Sorbet
  
  Fresh locust grove apples
- Dark Chocolate Torte
  
  Guinness ice cream

First Courses
- Basket of Buttery Baked Goods $12.00
  
  Chef's selections of assorted breads & pastries
- Seasonal Fruit Plate $11.00
- Endive and Bosc Pear Salad $15.00
  
  Toasted pecans, roasted shallot dressing
- House Made Salmon Gravlax $14.00
  
  Dill, grainy mustard, arugula
- Butter Chopped Salad $15.00
  
  Lacinato kale, braeburn apples, red endive, easter egg radishes, creamy french feta. Add chicken 8.00, steak 8.00, shrimp 8.00
- Gnocchi Mac & Cheese $16.00
  
  Crispy bacon, toasted breadcrumbs
- Deviled Northshire Farm Egg $8.00
  
  Voudavan aioli, ghost chile salt

Main Courses
- Cinnamon French Toast $14.00
  
  House made brioche, vanilla bean, huckleberry jam
- House Made Granola with Greek Yogurt $11.00
  
  Fennel pollen, local honey
- Eggs any Style $15.00
  
  Heirloom straw potato cake
- Butter Fines Herbs Omelets $16.00
  
  Emmenthaler cheese, black pepper, parsley, chives, tarragon
- The Cure-All Omelet $16.00
  
  House-cured bacon, charred poblano peppers, scallions and house made ancho chili hot sauce
- Steak & Eggs $24.00
  
  Grilled prime hanger steak, fried farm eggs
- Butter Burger $18.00
  
  Bacon jam, jalapeno coleslaw, monterey jack cheese fondue, house made french fries
- Seared Florida Shrimp $18.00
  
  Geechie boy south carolina grits, brandy, tobasco
- Butter Eggs Benedict $16.00
  
  Poached farm eggs, house-cured veal bacon, oven dried tomatoes, bearnaise

Sides
- House-Cured Bacon $9.00
- Pork & Oregano Sausage $9.00
- Geechie Boy South Carolina Grits $9.00
- House Made French Fries $9.00
- Heirloom Straw Potato Cake $9.00
- Roasted Brussels Sprouts $9.00

Menu for Butter provided by Allmenus.com

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