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Breaded eggplant rolled with ricotta cheese, mozzarella cheese, and tomato sauce.
Grilled vegetables, marinated olives, roast peppers, and Provolone cheese.
Includes six sticks.
Includes six clams.
Italian original seafood soup.
Tomatoes, Parmesan cheese, and balsamic vinaigrette.
Tomatoes, Parmesan cheese, and lemon shallots dressing.
Tomatoes, fresh mozzarella cheese,roasted peppers, basil, and extra virgin olive oil.
Roast portabella mushrooms and goat cheese.
Fresh mozzarella and basil.
Fresh clams, white wine, garlic, and parsley.
Bacon, onions, cream, Parmesan cheese, and eggs.
Shrimp, scallops, calamari, and your choice of sauce.
Eggplant, tomatoes, mozzarella cheese, and basil.
Goat cheese, herbed vegetable broth, and a touch of cheese.
Served in a creamy mushroom sauce.
Served with mushrooms and pasta.
Served with lemon, capers, pasta, and broccoli.
Served with artichokes and pasta.
Served with sauteed spinach, mushrooms, and roasted red potatoes.
Served with diced plum tomatoes, basil, shaved pecorino, extra virgin olive oil, and roasted red potatoes.
Served with capers, olives, garlic, white wine, parsley, plum tomatoes, and roasted red potatoes.
Cornmeal tilapia sauteed with vegetables and roasted red potatoes.
Squash, red peppers, portabella mushrooms, and pesto with spinach and roasted peppers.
One cannoli per order.
Menu for Vinny Vincenz Pizza provided by Allmenus.com