Mole Mexican Bar and Grill

Fresh corn soup with strips of poblano pepper.

Homemade mexican-style chicken soup.

Tomato soup with strips of crispy blue corn tortilla, cheese, sour cream and onions.

Black bean soup with sour cream, onions and cilantro.

Traditional hominy corn and pork soup served with shredded lettuce, onions, oregano and lime.

Mixed field greens salad.

Fresh baby spinach salad with shaved manchego cheese and crispy bacon.

Mixed greens salad with a firm fresh mild cheese, chipotle vinaigrette.

Mixed greens topped with ancho chile crusted goat cheese.

Mixed greens, tomato, onion, carrots, cucumber, avocado, and cheese in a tortilla basket.

Made fresh tableside large (two avocados) or small (one avocado).

Two crispy rolled tacos stuffed with potato and chorizo, topped with guacamole and sour cream.

Grilled fresh corn with cotija anejo cheese, lime and chili powder.

Large soft flour tortilla filled with cheese, grilled and served with pico de gallo, lettuce and sour cream. add: shredded chicken, shredded beef, ground beef, chorizo, veggies $4.00 add: guacamole $3.00 add: beans.

Mexican style shrimp ceviche.

Two corn dough empanadas served with pico de gallo, chipotle salsa, and sour cream. a choice of: black bean, spicy pork or shredded beef.

Two (2) thick handmade corn tortillas filled with oaxacan cheese. a choice of: shredded beef, shredded chicken, mushrooms or spicy pork. huitlacoche (wild black corn mushroom) surcharge $2.00.

Two (2) crispy flat tortillas with spicy shredded pork and onion, flavored with chipotle, topped with lettuce, sour cream and cheese.

Assortment of five (5) of lupe's homemade salsas with chips.

Two homemade crepes with black corn mushroom in creamy poblano sauce.

Our homemade chips covered with two (2) cheeses, sour cream, jalapenos and pico de gallo. a add: ground beef, grilled chicken or guacamole $4.00, add beans $2.00.

Two (2) handmade corn cakes topped with bean spread, onions, lettuce, sour cream, and cheese. a choice of: beef, chicken, spicy pork, chorizo, or black bean.

Mexican cheese fondue served with tortillas, jalapeno and salsa verde. a add: strips of poblano pepper, chorizo or mushrooms $3.00

Strips of roasted poblano peppers, onions, sauteed in hot sour cream and tortillas.

Corn dough steamed in fresh banana leaves. a choice of: chicken, spicy pork, or poblano pepper and cheese.

Two (2) tacos per order served with rice, beans & salsa. choice of fillings: pollo asado (grilled marinated chicken), chorizo (ground mexican sausage), carne asada (grilled marinated steak), carnitas (braised tender pork), chipotle pork (with cabbage), puerco enchilado (adobo marinated pork), vegetarian (spinach, cabbage, and mushrooms). add cheese: $2.00 or add guacamole: $3.00.

Three rolled crispy tacos stuffed with shredded chicken or shredded beef topped with sour cream, salsa borracha and cotija cheese, rice and beans.

Three tacos with our marinated & grilled skirt steak served with frijoles charros style beans, guacamole and charred baby onions.

Three (3) flounder or shrimp tacos served with lettuce, pico de gallo, sliced avocado on blue corn tortillas with two (2) dipping sauces on the side.

Two (2) hard shell tacos with ground beef, lettuce, cheese, cilantro, & onions. served with rice, beans and salsa.

Three tacos of grilled loin of pork, bacon and melted cheese. served with guacamole and frijoles charros style beans.

Three shredded braised beef brisket tacos in blue corn tortillas, onions & cilantro. served with guacamole and beans.

Three (3) soft tacos with adobo marinated pork and grilled pineapple. served with beans, guacamole and salsa.

Two fire roasted poblano peppers stuffed with queso fresco, served in our own fresh fire roasted tomato sauce.

(Traditional dish from michoaca) chunks of pork confit served with pico de gallo and salsa verde.

Shrimps sauteed with a garlic-lime sauce served over rice.

Chile guajillo seasoned lamb shank, baked in parchment paper.

Half chicken smothered in authentic imported mole poblano sauce.

Strips of skirt steak or shrimp, sauteed with fresh tomato, onion, jalapenos, cilantro.

Filet of flounder sauteed with finely chopped tomato, onion, olives, capers and shrimp.

Traditional yucatan platter of shredded pork marinated in axiote paste then wrapped and roasted in banana leaves, served with the traditional pickled onions, salsa verde and black beans (not served with rice, beans and tortillas).

A mixed grill of skirt steak, chicken breast, pork chop, chorizo, cactus, and charred baby onions served with two (2) different salsas.

Marinated and grilled skirt steak served with a cheese enchilada, charred baby onions and guacamole (not served with rice, beans and tortillas).

Three (3) flounder or shrimp tacos served with lettuce, pico de gallo, sliced avocado on blue corn tortillas with two (2) dipping sauces on the side (not served with rice, beans and tortillas).

Grilled pork chops marinated in fresh lime and ancho chile.

Served with pico de gallo and sour cream on the side. add cheese: $2.00, add guacamole: $3.00.

Larger burrito with lettuce, pico, sour cream and cheese inside. add guacamole: $3.00.

Smothered in our homemade enchilada sauce and melted cheese. add guacamole: $3.00.

Three (3) chicken enchiladas with imported mole sauce and melted cheese.

Crispy burrito topped with shredded lettuce, cheese, sour cream and salsa. choice of: shredded chicken, shredded beef, ground beef or cheese.

(Fried sweet plantains).

(Refried or black).

(Seasoned and steamed).

(Plain).

(Charred baby onions).

(Refried or black).

(Grilled cactus).

(Strips of roasted poblano peppers, onions sauteed in hot sour cream and tortillas).

White cake soaked in a three milk mixture with chantilly cream and shaved chocolate.

Mexican spice and sweetened coffee.

Our rich & creamy creme caramel.

Mexican hot chocolate.

Chocolate cake with caillebot chocolate ganache.

Kahlua & tequila with whipped cream.

Patron xo coffee liquer topped with whipped cream.

Oaxaquenos corn dough wrapped in fresh banana leaves. choice of: chicken, spicy pork, or roasted poblano w/ cheese.

grilled fresh corn w/ cotija anejo cheese, lime & chili powder.

Sopes two handmade corn cakes topped with bean spread onions, lettuce, sour cream and cheese. choice of: beef, chicken, spicy pork, chorizo or black bean.

Mexican style shrimp ceviche.

Two corn dough empanadas served with served with pico de gallo, chipotle salsa and sour cream choice of: black bean, spicy pork, or shredded beef.

Taquitos con guacamole two crispy rolled tacos stuffed with potato and chorizo, topped with guacamole and sour cream.

Large soft flour tortilla filled with cheese, grilled and served with pico de gallo, lettuce and sour cream. add shredded chicken, shredded beef, chorizo, veggies or ground beef: $3.00, guacamole: $3.00, beans: $2.00.

Our homemade chips covered with 2 cheeses, sour cream, jalapeno and pico de gallo. add beans: $2.00, add ground beef, grilled chicken or guacamole: $3.00.

Mixed greens, tomato, onion, carrots, cucumber, avocado, and cheese in a tortilla basket.

(Grilled marinated chicken).

(Ground marinated sausage).

(Grilled marinated steak).

(Braised tender pork).

(Chipotle marinated pork with cabbage).

(Adobo marinated pork).

(Spinach, cabbage & mushrooms).

Two hard shell tacos, ground beef, lettuce, cheese, cilantro, salsa & onions. served with rice, beans and salsa.

(Ground mexican sausage).

(Grilled marinated chicken).

(Grilled marinated steak).

(Adobo marinated pork).

(Braised tender pork).

(With cabbage).

(Spinach, cabbage, and mushrooms).

Large flour tortilla stuffed with refried beans or black beans lettuce , pico de gallo, rice, salsa, sour cream and cheese choice of one of the above fillings.

Flour tortilla stuffed with rice, beans and any burrito filling, topped with enchilada sauce and melted cheese.

Crispy flour burrito stuffed with rice and beans, topped with lettuce, cheese, sour cream and salsa choice of: shredded chicken, shredded beef, ground beef or cheese.