La Crepe Dessert
- Ice Cream $11.00
- Apple & Ice Cream $14.00
- Chocolate Sauce & Strawberry $14.00
- Pear, Ice Cream & Chocolate Sauce $14.00
- Dulce De Leche With Whipped Cream $12.00
- Fresh Strawberry $12.00
- Banana Chocolate Sauce & Ice Cream $14.00
- Crepe Suzette Flambee $14.00
- Apple With Cinnamon $12.00
- Blueberry, Strawberry, Dulce De Leche & Whipped Cream $14.00
- Cheese Cake $12.00
  
  with strawberry coulis
- Triple Mousse Cake $12.00
  
  with a warm chocolate sauce

Quiches

served with house salad available only lunch & sunday brunch
- Broccoli $9.00
- Spinach $9.00
- Mushroom $9.00

Omelettes

served with french fries available only lunch & sunday brunch
- Smoked Salmon $12.00
- Creamed Spinach $10.00
- Swiss Cheese $10.00

Appetizers
- Endive Salad $14.00
  
  served with walnuts, pears & walnut vinaigrette
- Tuna Tartare $16.00
  
  with cornichons, capers & red onions
- Caesar Salad $13.00
  
  baby heart of romaine & parmesan cheese
- Greek Salad $14.00
  
  served with tomatoes, cucumber, olives & feta cheese with oregano vinaigrette
- Mixed Greens Salad $8.00
  
  served with our house dressing
- Chilean Sea Bass Cake $17.00
  
  with basil scallion dip
- Broadway Salmon Roll $14.00
  
  with honey mustard & ginger sauce
- Risotto $14.00
  
  served with wild mushrooms & truffle oil
- Eggplant Napoleon $13.00
  
  with melted mozzarella cheese & tomato puree

Soups
- Soup Of The Day
- Cream Of Wild Mushroom $9.00
- White Bean & Vegetables $8.00
- French Onion Soup $9.00

Entrees
- Seared Yellow Fin Tuna $32.00
  
  served with white asparagus, black nicoise olives & truffle oil
- Chilean Sea Bass $33.00
  
  served with baby bok choy & roasted pepper cream sauce
- Seared Atlantic Salmon $26.00
  
  served with house hot cucumber shitake mushrooms red onions with lemon & sage sauce
- Red Snapper $31.00
  
  served with fresh tomatoes, capers, fresh herbs & olive oil
- Market Fish

Pasta
- Rigatoni $25.00
  
  with peas, white asparagus, garlic, olive oil & ricotta cheese
- Bucatini Di Mare $30.00
  
  chilean sea bass, tuna, salmon, spicy plum tomato sauce, garlic confit, olive oil
- Fettuccini Alfredo $27.00
  
  with atlantic salmon, sun dried tomatoes in a light cream sauce
- Fusili Al Safran $24.00
  
  with garlic, olive oil, oven roasted tomatoes & broccolini
- Baked Ziti $23.00
  
  served in a light tomato sauce with melted mozzarella & parmesan cheese
- Cheese Ravioli $25.00
  
  served with vodka sauce
- Pappardelle $25.00
  
  served in a mushroom truffle sauce

Les Crepes Swiss Cheese
- Simply Swiss Cheese $13.00
- Swiss Cheese & Ratatouille $15.00
- Swiss Cheese & Tomatoes $13.00
- Swiss Cheese & Asparagus $15.00
- Swiss Cheese & Creamed Spinach $15.00
- Swiss Cheese & Mushrooms $15.00

Smoked Salmon
- Simply Smoked Salmon With Cream Cheese $18.00
- Smoked Salmon & Egg With Cream Cheese $18.00
- Smoked Salmon & Spinach With Cream Cheese $18.00

Veggies
- Asparagus $15.00
- Creamed Spinach $15.00
- Creamed Mushrooms $15.00
- Creamed Spinach & Mushroom $15.00

"De La Mer"
- Salmon Filet $26.00
- Yellow Fin Tuna $28.00
- Chilean Sea Bass $30.00

Menu for La Creperie provided by Allmenus.com

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