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Over wild greens with a balsamic glaze
Crispy coated mozzarella cheese with marinara sauce
Fresh mozzarella, tomatoes, basil, with a balsamic vinaigrette.
Over seasonal greens.
Choice of cajun or marinara sauce.
Lettuce, radicchio, cucumber and red onions with a balsamic vinaigrette.
Endive, radicchio, crumbled bleu cheese, tomatoes, parsley, granny smith apples and shallot vinaigrette.
Romaine hearts, parmesan cheese, crispy croutons and zesty dressing add grilled chicken or popcorn shrimp $2.00
Seasonal mixed greens, goat cheese, toasted pecans, walnuts and dried cranberries with a honey citrus vinaigrette.
Served with garlic bread.
Served with garlic bread.
With grilled chicken in a four cheese cream sauce
Sauteed chicken sun dried tomatoes, mushrooms and string beans in garlic and oil
Sauteed chicken and spinach in a garlic and white wine butter sauce.
With calamari, shrimp and scallops in a fra diavolo sauce.
With roasted eggplant, mushrooms and fresh mozzarella in a plum tomato sauce.
Served over spaghetti
With roasted red peppers in a gorgonzola cream sauce.
Grilled chicken breast marinated in fresh lemon juice, extra virgin olive ol and fresh herbs.
Sauteed chicken breast in a white wine and butter sauce
Sauteed chicken breast topped with spinach and mozzarella in a marsala mushroom sauce.
Sauteed chicken breast in a blackened spice.
Succulent chicken breast tossed in a parmesan bread crumb blend, fried to a golden brown and served over marinara sauce pasta on the side.
Marinated in red wine, fresh herbs and a hint of soy sauce.
Three baby rib lamb chops with great natural flavors served with mint jelly.
Prime sirloin ground fresh daily at our own prime meat shoppe, served on a toasted brioche bun with lettuce, tomato, onion and pickle.
Popcorn shrimp and spicy cajun remoulade.
Fresh mozzarella, roasted peppers and basil pesto.
Coleslaw, swiss and BBQ sauce.
Mushrooms, grilled onions and provolone
Cheddar and smoked bacon
Swiss, american and mozzarella
Spinach and mozzarella.
With our own cranberry ketchup.
Monday
Tuesday.
Bone in grilled to your liking. Wednesday.
Thursday.
Regular or decaf
Assorted
20 oz.
20 oz.
Assorted.