Lips

Slices of grilled breast of chicken served over a large traditional caesar salad of romaine, parmesan, croutons and traditional caesar dressing

Chilled poached salmon served with mixed field greens, artichoke hearts, hard boiled egg and black olives with a light vinaigrette

Our fabulous beef salad with gorgonzola, roasted walnuts, mixed greens, a balsamiv vinagrette and sliced of grille breast chicken

Argula greens with a balsamic vinaigrette, gorgonzola shavings & grilled jumbo shrimp

Sliced of herb roasted chicken & sauteed mushrooms in a parmesan cream sauce over fresh spinach fettuccine pasta

Layers of fresh pasta baked with garden vegetables or a traditional chunky italian meat sauce, fresh herbs, ricotta, mozzarella and romano cheeses

Seasonal vegetables sauteed with garlic, white wine, olive oil and parmesan cheese

Jumbo shrimp sauteed with broccoli, garlic, virgin olive oil and white wine. Served over linguini pasta

Shrimp, crab and scallop filled black ink ravioli served with a sliced wild mushrooms cream sauce

With garlic mashed potatoes, sundried tomatoes & sauteed spinach

Sauteed medallions of pork with a caper, panchetta, garlic, anchovy and lemon sauce. Served with steamed broccoli and jasmine rice

A half roasted chicken marinated with garlic, rosemary and lemon, oven roasted and served with whipped potatoes, and sauteed vegetables

With plum orange & ginger glaze, roasted vegetable and whipped potatoes

Breast old chicken sauteed with prosciutto, onion, mushrooms and marsala wine, served with garlic mashed potatoes

A grilled 12 oz new york shell steak stopped with red wine shallot buter and served wit homemade shoestring fries

A pan seared filet of salmon with a white wine tarragon butter sauce. Served with rice, diced tomatoes and mixed baby greens

Fresh yellow fin tuna grilled to roder with a cilantro, scallion & anise, teriyaki sauce. Served with jasmine rice and sauteed vegetables

A half pound freshly ground black angus burger grilled to order with melted amercian cheese on top. Served with lettuce, tomato, onion, pickles & fresh fries. Bacon, mushrooms or grilled onion $0.50 each

Pan roasted filet mignon served with a light marsala wine sauce, steamed asparagus and crisp potato cakes

Topped with melted mozzarella and served with vodka, marianra & pesto dipping sauces

Served with a chipotle mayonnaise dipping sauce

Tomatoes, basil & buffalo mozzarella with extra virgin olive oil, a basalmic reduction & cippolini onions

Jumbo roasted wings tossed in our drag-a-licioius spicy buffalo sauce. Served with bue cheese, celery & carrot sticks

Mixed baby greens with cherry tomatoes and a abalamiv vinaigrette dressing

Pan fried seasoned cakes served with a corn salsa and chipotle sauce

Romaine, parmesan, croutons and traditional caesar dressing

Lightly dusted and fried. Served with amarinara dipping sauce

Diced beets, gorgonzola, roasted walnuts & mixed greens with a balamiv vinaigrette

Jumbo flour tortillas filled with cheddar & jack cheese, grilled to order with your choice of fillings

Jumbo flour rotillas filled with cheddar & jack cheese, grilled to orfder with your choice of fillings

Jumbo flour rotillas filled with cheddar & jack cheese, grilled to orfder with your choice of fillings

Ricotta filled ravioli toasted with italian bread crumbs & served with a tomato dipping sauce

Large scampi marinated shrimp grilled and served on crostini toast