Black Duck

house cocktail sauce

fresh ginger, chives, shallots, organic onion sprouts, potato gaufrette, ginger soy sauce

marinara sauce

dijon mustard, sour pickle

green apple salad and caper remoulade

sauteed black grapes, toasted almonds, shallots, port wine reduction

diced carrots and potatoes, fine herbs, sour dough crostini

mixed greens, French beans, goat cheese crostini, balsamic vinaigrette

hard boiled egg whites, onions, tomato, mache, spiced cabemet vinaigrette

candied pecans, red onion, maytag blue cheese

cherry tomato, bacon, blue cheese dressing

citrus segments, avocado, honey lime vinaigrette

catch of the day specially prepared by our chef

cous cous primavera, shaved fennel and radicchio, roasted coriander citrus coulis

steamed Japanese rice and ginger emulsion

sweet corn risotto, sauteed spinach, orange beurre blanc

shaved garlic, cherry tomato, fresh parsley, parmigiano reggino

lobster cream sauce

mushroom risotto, lemon essence, haricots verts

beefsteak tomato, mesclun greens, seasoned French fries

roasted garlic mashed potato, wilted spinach, espresso compound butter

sesame crusted wasabi tuna and espresso rubbed filet mignon

roasted tomato gratin, haricot verts, mashed potato, cognac demi-glace