Slattery's Midtown Pub

Something for everyone. Wings, sticks, skins and curly fries

Mild, med or hot served with blue cheese

Stuffed with cheddar and bacon

Try'em with a side of curry sauce $2.00

Homemade with cheddar and onions

Served with sour cream and salsa

Tortilla chips, spicy beef, lettuce, tomato, jalapenos and melted cheese

Breaded and served with honey mustard

With grilled or Cajun chicken $11.95, or With marinated steak $12.95

Served with toast points, capers and mixed greens lightly dressed in a lemon vinaigrette

Fresh mozzarella, tomato, onion, smothered in a balsamic vinegar on toasted French bread

Bite size french bread pizzas with mozzarella cheese (additional toppings $1 each)

Served over julienne vegetables dressed with a remoulade

A selection of fresh fruit, cheeses, and crackers

Grilled chicken with mixed greens, tomato, bacon, egg, avocado and crumbled blue cheese

Romaine lettuce tossed in Caesar dressing with croutons and shaved parmesan cheese

Fresh mozzarella, sundried tomatoes roasted red peppers top balsamic dressed mixed greens

Chicken tenders in a hot buffalo sauce with carrots, celery, tomatoes and crumbled blue cheese

Grilled Medallions of Filet with mixed greens, red onions, sun dryed tomatoes, olives, avocado and sharp asiago cheese

Traditional style crab cake served over tomatoes, red onions and mixed greens dressed with Russian

Tomatoes, button mushrooms, hard boiled egg, celery, carrots, thick cut bacon and cheddar cheese over ice berg with choice of dressing

A freshly made corn tortilla shell holds chipotle ranch dressed mixed greens, black olives, jalapenos, sweet corn and sharp cheddar cheese

A light vodka tomato cream sauce with julienne prosciutto and parmesan cheese

Also available vegetarian friendly

Twin chicken fillets dipped in egg batter and sauteed in a white wine lemon butter sauce

Chunks of chicken breast and an assortment of fresh vegetables cooked in a spicy curry served with rice and homemade chips

Fresh north atlantic salmon fillet topped with crispy potato shavings served in a honey dijon sauce

Fillet of scrod coated in Cajun spices pan seared and served with rice

12 oz. Rib eye cooked to your liking. Mushrooms, onions, red and green peppers served with a baked potato

4oz of fillet, grilled chicken, Irish sausages and rashers, black and white pudding served with creamy mash and baked beans

8oz of tender fillet wrapped in bacon resting on garlic bread and topped with a mushroom bordelaise sauce

8oz of ground sirloin with lettuce, tomato and pickle. Add cheese, bacon, mushrooms or onions $1.00 each

Tthe pub burger with all the extras. Swiss, mozzarella, bacon, mushrooms and onions topped with BBQ sauce

A triple decker of smoked Atlantic salmon topped with a horseradish mayo, bacon, capers, tomatoes and lemon vinaigrette dressed greens

Tender fillet with crispy fried onions on a toasted baguette with mayo and crumbled blue cheese

Avocado, thick cut bacon, lettuce, tomato and mayo

Thinly sliced prime rib on a baguette with au jus

Homemade Maryland crab cake on a Kaiser roll with lettuce, tomato topped with chef's own spicy remoulade

Grilled chicken, bacon, mozzarella and bbq sauce. Delightful.

Diced chicken breast and vegetables in a hearty cream sauce topped with puff pastry

Homemade mashed potato and Irish Sausages with caramelized onions and gravy

Dublin style beer battered Cod served with home cut fries, coleslaw and tarter sauce

Corned beef on rye with Russian dressing and coleslaw

Ground beef, carrots, celery, and peas, topped with a crust of mashed potatoes

A spicy Cajun twist with Caesar salad all burgers, sandwiches & wraps served with homemade fries. substitute a side salad $1.00

Two eggs, sausage, rasher, black and white pudding and a grilled tomato add a side of beans or mushrooms $2.00