L'impero
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L'impero
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- Dinner
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Antipasti
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Misticanza Del Campo Con Aceto Di Limone $12.00
field greens, tomatoes, fennel, lemon vinegar, ricotta crostino
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Burrata Di Puglia Con Zuppa Di Pomodoro Fresco $16.00
burrata from puglia, chilled tomato zuppa and basil
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Insalata Di Polipo Alla Siciliana $16.00
grilled Mediterranean octopus, celery hearts, olives and bottarga vinaigrette
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Sardine Del' Mediterraneo Con Mozzarella Di Buffalo $15.00
lightly marinated Mediterranean sardines, buffalo mozzarella, black olives, herb pesto
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Baccala Fritto Con Pomodoro e Vongole $16.00
crispy salt cod fritter, tomato, manila clams, garlic and chilies
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Coppa Di Testa Con Ravanelli e Cipolla $13.00
sliced pork terrine, radishes, pickled onions and mustard seed vinaigrette
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Animelle Di Vitello Con Piselli e Asparagi $17.00
sauteed veal sweetbreads, pea crema, asparagus, red onions and lemon
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Pancetta Alla Griglia Con Fichi e Abbamele $14.00
grilled fresh porkbelly, figs, wild arugula, pistachio, sardinian honey and ricotta salata
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La Pasta
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Linguine Con Astice, Gamberi e Zucchine $30.00
thin ribbon pasta, maine lobster, gulf shrimp and zucchini; $6.00 supplement per person with prix fixe menu
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Gnocchi Di Ricotta Di Buffalo Con Funghi e Rosmarino $23.00
buffalo milk ricotta gnocchi, braised wild mushrooms, scented with rosemary
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Strozzapreti Con Seppia, Ceci e Molica Di Pane $25.00
hand-rolled maccheroni with cuttlefish, chickpeas, olive oil toasted breadcrumbs, guanciale
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Malloreddus Con Grancchio e Ricci Di Mare $27.00
sardinian saffron pasta with crab, sea urchin and fresh tomato
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Orecchiette Con Salsiccia e Pesto Di Cime Di Rape $24.00
orecchiette, pork sausage, broccoli rabe pesto, pecorino Romano
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Cappelletti Di Coda Alla Vaccinara $24.00
Roman oxtail ravioli with red wine sugo and sage
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Fusilli al Ragu Napoletano $23.00
hand-made pasta twists, Neapolitan pork shoulder ragu and cacciocavallo fonduta
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Pesce
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Branzino Nero in Brodetto Di Cozze e Fagioli $31.00
roasted black bass, white bean-mussel brodetto, garlic, chilies and lemon oil
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Trancio Di Dentice Rosa Con Stufato Di Seppia $29.00
filet of pink snapper, braised seppia, beans, capers and olives
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Ipoglosso Con Carciofi, Patate, Origano Fresco e Pancetta $32.00
olive oil poached halibut, braised artichokes, potatoes, fresh oregano and pancetta
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Pesce Spada Alla Griglia Con Finocchio e Salmoriglio $32.00
grilled swordfish, fennel, heirloom tomatoes and salmoriglio vinaigrette
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Carne e Pollame
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Faraona Con Barlotti, Cicoria e Cipollini in Salsa Di Fegato $29.00
roast guinea hen, dandelion greens, pancetta and marsala liver saus
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Guanciale Di Vitello Con Gnocchi Alla Romana e Cavolo Nero $32.00
braised veal cheeks, semolina gnocchi, stewed black kale and gremolata
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Sella Di Agnello Con Fregola, Bietole, Pomodoro e Salsa Verde $33.00
pasture-fed loin of lamb, chard, oven roasted tomatoes and salsa verde
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Controfiletto Di Manzo Con Mais e Pepperoni Agro Dolce $42.00
montana all natural dry aged beef, corn crema, sweet and sour baby peppers; $10.00 supplement per person with prix fixe menu
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Menu for L'impero provided by Allmenus.com
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