• New York
  • New York
  • Po Restaurant

Po Restaurant

(212) 645-2189
  • 31 Cornelia St, New York, NY 10014
  • Website
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  • Italian
(212) 645-2189
  • Menu
  • Antipasti
    • Soup Of The Day $7

    • Organic Greens $9

      fresh lemon thyme vinaigrette

    • Organic Hudson Valley Peaches $14

      arugula, candied walnuts & gorgonzola

    • Grilled Portobello $13

      arugula & shaved parmigiano reggiano

    • Pó Cured Tuna $15

      white beans, artichokes & chili-mint vinaigrette

    • Polpetta Di Carne $15

      meatballs with tomato sauce & caciocavallo

    • Antipasto Bar $12

      assorted seasonal vegetables prepared daily

  • Panini
    • Grilled Portobello Mushroom $14

      roasted peppers, arugula and grana padana

    • Po Panino, Grilled Chorizo $15

      with goat cheese & onion marmalade

    • Grilled Fennel Sausage $15

      black pepper ricotta & broccoli rabe

    • Polpetta Panino $15

      tomato sauce & asiago cheese

    • Egg Panino $13

      watercress & ricotta salata

    • Po Cured Yellow Fin Tuna $16

      red onion, arugula & olive tapenade

    • Lamb Paillard $16

      shaved parmigiano reggiano, grilled eggplant & onions & mint pesto

    • Po Sloppy Joe $16

      braised duck, chipotle chilies & sweet pickled onions

  • Uova
    • Frittata Del Giorno $10

    • Scrambled Eggs $12

      pancetta & fontina cheese

    • Baked Eggs $14

      sweet sausage ragu & caccio d'roma cheese

    • Poached Eggs $15

      sweet breads, potato hash & truffle oil

  • Primi
    • Cavatelli $16

      toasted garlic, broccoli & bread crumbs

    • Spaghetti Amatriciana $17

      red onion, guanciale, chili and tomato

    • Orecchiette $19

      sweet sausage ragu & broccoli rabe

    • Papardelle $18

      braised duck ragu

    • Gnocchi Della Casa $19

      fresh mozerella, basil and tomato

    • Linguine Vongole $21

      fresh clams, pancetta, chilies & white wine

  • Secondi
    • Pollo Arrosto $19

      roasted chicken breast with tricolore salad & aioli

    • Mussels Livornese $17

      black olives, capers & tomato brodetto

    • Grilled Baby Octopus $18

      pancetta, frisee, marmalade onions & balsamic glaze

    • Grilled Italian Sausage $18

      borlotti beans, broccoli rabe & black olive pesto

    • Grilled Guinea Hen $20

      fregula, sweet corn, scallions & saba

    • Grilled Salmon $20

      squash caponata & balsamic glaze

  • Secondi
    • Chef's Seasonal Four Course Tasting Menu $38

      (entire table only) includes: insalata, primi, secondi & dolce

  • Antipasti
    • Goat Cheese & Black Olive Tartufo $13

      endive & radicchio

    • Fresh Marinated Anchovies $14

      dried tomato tabbouleh

    • Polpetta Di Carne $15

      meatballs with tomato sauce & caciocavallo

    • Pó Cured Tuna $16

      white beans, artichokes, chili-mint vinaigrette

    • Bob's Steamed Clams & Mussels $16

      green chilies, tomato, fresh mint & olive crostino

  • Insalata
    • Organic Mixed Greens $10

      fresh lemon thyme vinaigrette

    • Cucumbers Escapece $13

      red onion, capers, ricotta salata and chili mint vinaigrette

    • Grilled Portobello $14

      arugula & shaved parmigiano-reggiano

    • Beet & Carrot Crudo $14

      artichoke, watercress, endive and cumbled goat cheese

    • Organic Peaches $15

      arugula, candied walnuts and gorgonzola

  • Primi
    • White Bean Ravioli $17

      balsamic brown butter sauce

    • Cavatelli $18

      fresh broccoli, toasted garlic, & bread crumbs

    • Spaghetti Amatriciana $19

      guanciale, red onion, chili and tomato

    • Orecchiette $20

      sweet sausage ragu & broccoli rabe

    • Spinach Tagliatelle $21

      ragu bolognese

    • Pappardelle $19

      sweet corn, chorizo and parmagiano

    • Black Fettuccine $21

      fresh mussels, sun dried tomatoes, scallions & green chile

    • Gnocchi Telefono $20

      fresh mozarella, basil and tomato

    • Linguini Vongole $22

      fresh calms, pancetta, red chile & white wine

  • Secondi
    • Grilled Guinea Hen $26

      sweet corn, scallions & saba

    • Grilled Salmon $24

      squash caponata & balsamic glaze

    • Porcini Crusted Cod $25

      borlotti beans, dandelion & sweet red pepper vinaigrette

    • Grilled Pork Chop $26

      sweet potato slaw and peach mostarda

    • Veal Milanese $27

      insalata tri colore and lemon caper butter

    • Grilled Skirt Steak $27

      green beans, roasted potato & gorgonzola butter

    • Sauteed Veal Sweetbreads $25

      guanciale, potato, scallions and fried egg

    • Lamb Palliard $25

      cherry tomato, red onion salad and cumin yogurt

  • Contorni $9
    • Green Beans

      toasted garlic & bread crumbs

    • Dadelion Greens

      red chile flakes & balsamic

    • Borlotti Beans

      sautéed onions & sage

    • Pan Fried Potatoes

      lemon zest & scallions

    • Fregula

      asparagus & scallions

  • Contorni $9
    • Chef Mcgrath's Six Course Tasting Menu $56

      (entire table only) includes: insalata, 2 primi, secondi, formaggio & dolce

  • Summer 2014
    • White Bean Bruschetta $2

  • Caffè
    • Assorted Teas $3

    • Caffè Americano $3

    • Espresso $3

    • Cappuccino $4

    • Latte $4

  • Dolci
    • Dark Chocolate Terrine $7

      amaretti sorrano vin santo & espresso caramel sauce

    • "Pó Sundae" Fresh Mint Gelato $7

      cinnamon spiced pine nuts & chocolate sauce

    • Panna Cotta $7

      with amarena cherries

    • Ricotta Cheese Cake $7

      with vermont maple sauce

    • "Affogato" Coffee Gelato $7

      chilled cappuccino & chocolate caramel sauce

    • Formaggi $10

      selection of cheeses

  • Spumanti
    • Prosecco "Jeio" (Nv) Bisol (Veneto) $12

  • Vini Dolci
    • Brachetto D' Acqui $12

      ca' dei mandori

    • Vin Santo Del Chianti Di Caratelle ?00 Riccardo Falchini $11

    • Recioto Di Soave "Vigna La Broia" ?01 $14

      riccolo grassi

  • Porto
    • Ruby Heredias $10

      special reserve

    • Tawny (10 Yr) $12

      quinta das heredias

  • Marsala & Sherry
    • Marsala Superiore $12

      5 anni, "vigna la miccia,"de bartoli

    • Deluxe Cream Sherry "Capataz Andrés" $8

      lustau

    • Moscatel Superior Sherry "Emilin" $9

      lustau

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