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Scaletta

(212) 769-9191

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  • 50 W 77th St, New York, NY 10024
  • Restaurant website
  • Italian
  • $$$$$
  • Scaletta

  • (212) 769-9191
  • Menu
  • Antipasti & Le Insalate
    • Cocktail Di Gamberetti $16.00

      shrimp cocktail

    • Carpaccio Di Manzo Con Funghi E Parmiggiano $15.00

      beef carpaccio with portobello mushrooms, arugula and parmiggiano reggiano

    • Insalata Caprese $14.00

      tomatoes, fresh mozzarella, shaved red onion and basil

    • Insalata Arugula $13.00

      healthy eating choice. baby arugula, shaved parmiggiano with a balsamic vinaigrette

    • Insalate Caesare $13.00

      caesar salad

    • Insalata Mista $12.00

      healthy eating choice. mixed green salad in a balsamic vinaigrette

    • Funghi Alla Griglia E Carne Di Vitello Arrosto $14.00

      healthy eating choice. chilled, grilled portobello mushrooms and roasted veal with assorted vegetables

    • Insalata Tri Colori $14.00

      healthy eating choice. endives, radicchio and arugula in a balsamic vinaigrette

    • Calamari Fritti $15.00

      fried calamari with marinara sauce

    • Vongole Oreganate $15.00

      baked clams oreganata

    • Carciofi E Funghi $15.00

      baby artichokes and mushrooms sauteéed with extra virgin olive oil & garlic

  • Farinacci
    • Rigatoni Con Broccoli Rabe $21.00

      rigatoni with broccoli rabe, italian sausage, garlic and extra virgin olive oil

    • Ravioli Di Formaggio Alla Scaletta $22.00

      cheese ravioli in a porcini mushroom, sun-dried tomato light cream sauce

    • Linguine Alle Vongole $25.00

      choice of red or white clam sauce

    • Lassagne Bolognese Al Forno $23.00

      baked lasagne with ground veal sauce

    • Spaghetti Bolognese $23.00

      spaghetti in a ground veal sauce

    • Capellini Pomodoro Basilico $19.00

      angel hair pasta in tomato basil sauce

    • Capellini Primavera $22.00

      angel hair pasta with a fresh assortment of vegetables in a garlic, olive oil sauce

    • Risotto Con Funghi $23.00

      risotto with assorted mushrooms

    • Risotto Con Frutti Di Mare $26.00

      risotto with shrimp, scallops and clams

  • Carne
    • Bistecca Alla Griglia $35.00

      grilled new york strip

    • Medaglioni Di Manzo Au Poivre $35.00

      medallions of beef tenderloin with green peppercorn

    • Costoletta Di Vitello Alla Griglia $35.00

      grilled veal chop

    • Scaloppine Di Vitello Castelli $29.00

      thinly sliced veal with mushroom, artichoke and shallot in a white wine sauce

    • Scaloppine Di Vitello Scaletta $29.00

      thinly sliced veal in a light cognac cream sauce and porcini mushrooms

    • Scaloppine Di Vitello Sorrentino $29.00

      thinly sliced veal with eggplant, prosciutto and fontina cheese

    • Costoletta Di Vitello Alla Parmigiana $29.00

      veal cutlet parmigiana

    • Pollo Diavola $24.00

      grilled boneless chicken in a mustard peppercorn sauce

    • Pollo Scarpariello $24.00

      sauteed chicken breast with sausage and mushrooms in a rosemary balsamic sauce

    • Pollo Paillard $24.00

      grilled chicken breast with arugula, tomato and red onion

  • Pesce
    • Gamberi Al Vino Bianco E Limone $32.00

      shrimp scampi in a lemon white wine sauce with rice pilaf

    • Capesante E Con Burro Di Nocciola $33.00

      sea scallops in a brown butter sauce

    • Pescatrice Ai Funghi $29.00

      monkfish over a bed of assorted mushrooms

    • Dentice Alla Marechiara $30.00

      red snapper in a light tomato sauce

    • Salmone Paillard $28.00

      grilled salmon paillard served on a bed of sautéed spinach

  • Pasta Or Salad
    • Pasta Tre Colore

      trio of ravioli in a porcini light cream sauce, penne tomato basil and gnocchi pesto

    • Penne A La Vodka

      fresh tomato sauce with a touch of cream

    • Rigatoni Pomodoro Basilico

      fresh tomato sauce

    • Insalata Mista

      mixed green salad in a balsamic vinaigrette

    • Insalata Caesare

      traditional caesare salad

  • Entree
    Please Select One Chicken Entrée, One Veal Entrée, And One Fish Entrée. Vegetarian Options Are Always Available Upon Request
    • Pollo Picatta

      pan seared chicken in a lemon white wine sauce

    • Pollo Diavolo

      grilled boneless chicken in a mustard peppercorn sauce

    • Scaloppine Di Vitello Sorrentino

      thinly sliced veal with eggplant, prosciutto & fontina cheese

    • Scaloppine Di Vitello Scaletta

      thinly sliced veal in a light cognac cream sauce and porcini mushrooms

    • Denitice Alla Griglia

      broiled snapper served with parsley potato, ratatouille and seasonal vegetables

    • Fish Of Day

      chef's market selection

    • Bistecca All Griglia $10.00

      grilled new york strip

    • Costoletta Di Vitello Alla Griglia $12.00

      grilled veal chop

    • Roasted Rack Of Lamb Au Jus $12.00

      served with potato croquette & asparagus

  • Dessert
    • Dessert

    • Coffee & Tea

  • Pasta
    • Pasta Tre Colore

      trio of ravioli in a porcini light cream sauce, penne tomato basil & gnocchi pesto

    • Penne A La Vodka

      fresh tomato sauce with a touch of cream

    • Rigatoni Pomodoro Basilico

      fresh tomato sauce

  • Salad
    • Insalata Mista

      mixed green salad in a balsamic vinaigrette

    • Insalata Caesare

      traditional caesare salad

  • Entree
    • Pollo Picatta

      pan seared chicken in a lemon white wine sauce

    • Pollo Diavolo

      grilled boneless chicken in a mustard peppercorn sauce

    • Scaloppine Di Vitello Sorrentino

      thinly sliced veal with eggplant, prosciutto & fontina cheese

    • Scaloppine Di Vitello Scaletta

      thinly sliced veal in a light cognac cream sauce and porcini mushrooms

    • Dentice Alla Griglia

      broiled snapper served with potato, ratatouille and seasonal vegetables

    • Fish Of Day

      market selection

    • Bistecca Alla Griglia $10.00

      grilled new york strip

    • Costoletta Di Vitello Alla Griglia $12.00

      grilled veal chop

    • Roasted Rack Of Lamb Au Jus $12.00

      served with potato croquette and asparagus

  • Dessert
    • Dessert

    • Coffee & Tea

  • Hors D'Oeurves
    • Bruschetta $9.00

    • Breaded Chicken Fingers $9.00

    • Sliced Steak On Toasted Garlic Bread $9.00

    • Mini Spinach Quiche $9.00

    • Beef Franks Wrapped In Puff Pastry $9.00

    • Variety Of Cheeses $9.00

      served with variety of crackers

    • Endive Filled Gorganzola Mousee $9.00

      topped with chopped hazelnuts

    • Stuffed Mushrooms $9.00

    • Mini Crab Cake $2.00

      per crab cake

    • Melon Wrapped In Prosciutto $9.00

    • Crudite $9.00

      sliced raw vegetables in a dipping sauce

    • Cherry Tomato $9.00

      with fresh mozzarella

    • Shrimp Cocktail $3.00

      per shrimp

    • Focaccia $9.00

      topped with tomato & mozzarella

    • Cucumber $9.00

      with smoked salmon topped with capers

Menu for Scaletta provided by Allmenus.com

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