Bread menu - New York NY 10012 - (212) 334-1015

Menu

Hot Drinks
- Coffee $2
- Latte $4.25
- Hot Chocolate $5
- Espresso $3.5
- Double Espresso $5
- Americano $3.75
- Cappuccino $4
- Harney and Sons Tea $3.5
- Homemade Fresh Ginger and Lemon Tea $4.5

Cold Drinks
- Coke $2.5
- Diet Coke $2.5
- Ginger Ale $2.5
- Freshly Squeezed Orange Juice $4.5
- Freshly Squeezed Grapefruit and Mint $4.5
- Fresh Strawberry Lemonade $5
- Cranberry Juice $3
- Iced Coffee $2
- Iced Latte $4.25
- Iced Cappuccino $4
- Iced Tea $3.5

Breakfast

RESTAURANT WILL NOT NOT HONOR ORDERS OUTSIDE OF THESE SPECIFIC TIMES!~ THANK YOU.
- Grilled English Muffin $6.5
  
  Choice of toppings with mixed green salad.
- Baked Eggs $8.5
  
  With choice of toppings.
- Breakfast Omelette $8.5
  
  With mushroom, tomato and fontina cheese. Served with home fries and salad.
- Tartine with Smashed Avocado $7
  
  With lime juice and extra virgin olive oil.
- Tartine with Almond Butter $6.5
  
  With banana and honey.
- Fresh Seasonal Fruit Salad $7
- Granola with Fresh Fruit and Organic Yogurt $7
- Organic Oatmeal with Raisins, Almonds and Honey $6
- Smoked Salmon Grilled Baguette $7.5
  
  With cucumber, red onions and cream cheese.
- Cream Cheese and Fresh Tomato Grilled Baguette $5.5
- Nutella and Banana Grilled Baguette $6
- Butter and Jam Grilled Baguette $5.5

Brunch Organic Eggs
- Eggs Benedict $15
  
  Organic eggs with crostone, prosciutto cotto and Hollandaise sauce. Served with home fries and mix greens.
- Eggs Normandy $15
  
  Organic eggs with crostone, smoked salmon and Hollandaise sauce. Served with home fries and mix greens.
- Eggs Florentine $15
  
  Organic eggs with crostone, sauteed spinach and Hollandaise sauce. Served with home fries and mix greens.
- Bread Poached Eggs $15
  
  Organic eggs with creamy polenta, sauteed mushrooms and roasted tomatoes. Served with home fries and mix greens.
- Brunch Omelette $15
  
  Organic eggs with choice of two fillings. Served with home fries and mix greens.
- Open Face English Muffin with Veggies $15
  
  Seasonal veggies, broken eggs, cheddar, tomato and avocado. Served with home fries and mix greens.
- Open Face English Muffin with Sausage $15
  
  Sausage, broken eggs and cheddar cheese. Served with home fries and mix greens.
- Kale and Egg Burger $15
  
  With roasted tomato and mushrooms. Served with home fries and mix greens.
- Steak and Eggs $15
  
  Served with home fries and mix greens.

Brunch Desserts
- Brunch Belgian Waffle $12
  
  With fresh fruit and whipped cream.
- Brunch Rye Bread Tartines $10
  
  Almond butter, banana and honey.
- Brunch Granola $9
  
  Strawberry, banana and yogurt.

Starters
- Bowl of Olives $7

Soups
- Bread's Tomato Soup $7
- Soup of the Day $7
  
  Please contact the restaurant for today's selection.

Market Salads
- Arugula Salad $10
  
  Shaved Parmigiano Reggiano and lemon dressing.
- Mix Greens $9
  
  Shaved fennel, grape tomatoes and house dressing.
- Special Salad $15
  
  Imported Sicilian tuna, mix greens, grape tomatoes, imported Italian olives, shaved fennel, avocado and house dressing.
- Tuscan Kale Salad $14
  
  Mixed greens, cherry tomatoes, carrots, red onions, feta cheese, dried cranberries and lemon dressing.
- Quinoa Salad $13
  
  Roasted veggies and avocado.
- Shrimp Salad $15
  
  Mix greens, grape tomatoes, roasted asparagus, avocado and house dressing.
- Avocado Salad $14
  
  Mix greens, frisee, radicchio, beets, red onions, Italian balsamic vinaigrette.
- Chicken Salad $14
  
  Roasted free range chicken, mix green, radicchio, red onion and Parmigiano basil lemon dressing.

Breads

dinner
- Avocado Sandwich $9
  
  Tomato, imported Parmigiano, baby arugula and herb mayo on 7 grain bread. Served with mixed greens.
- Sicilian Tuna Sandwich $12
  
  Tomato, mix green and lemon dressing. Served with mixed greens.
- Grilled Veggie Sandwich $11
  
  Fontina, sun-dried tomato and aged balsamic on baguette. Served with mixed greens.
- Prosciutto Di Parma Sandwich $12
  
  Di Palo's mozzarella and cherry tomato on Ciabatta. Served with mixed greens.
- Aged Salame Sandwich $11
  
  Imported Italian taleggio olive tapenade on Ciabatta. Served with mixed greens.
- Spicy Capocollo Sandwich $12
  
  Scamorza, roasted red peppers, baby arugula and spicy olive oil on baguette. Served with mixed greens.
- Grilled Free Range Chicken Sandwich $12
  
  Avocado, tomato, mix green and chipotle on Ciabatta. Served with mixed greens.
- Poached Shrimp Sandwich $13
  
  Salsa rosa and baby arugula on big Ciabatta. Served with mixed greens.
- Imported Sicilian Sardines Sandwich $12
  
  Tomato and pepper mayo on baguette. Served with mixed greens.
- Handmade Di Palo's Mozzarella Sandwich $12
  
  Tomato, fresh basil and lemon dressing on Ciabatta. Served with mixed greens.

Burgers
- Beef Burger $14
  
  Spicy guacamole, pepper jack, cornichon Russian dressing and crispy red onions.
- Turkey Burger $14
  
  With avocado angostura sauce.

Pasta
- Penne $15
  
  San Marzano tomato sauce, Di Palo's fresh mozzarella and basil.
- Tagliolini $16
  
  Homemade pasta with freshly prepared pesto.
- Lasagna $16
  
  Homemade pasta layered with Bolognese sauce and bechamel.
- Bucatini $17
  
  "Amatriciana," Italian guanciale pancetta and spicy tomato sauce.
- Ravioli $16
  
  Homemade pasta filled with ricotta and spinach, Bolognese sauce.
- Pappardelle with Lamb $16

Entrees
- Bread's Meatballs $18
  
  Slow cooked tomato sauce and creamy polenta.
- Milanese $18
  
  Marinated free range chicken breast, arugula, fennel and grapefruit salad.
- Seared Salmon $22
  
  Served with sauteed kale and roasted beets.

Sides
- Sauteed Broccolini $7
- Rosemary Roasted Potatoes $7

Lunch Special
- 1/2 Sandwich and Soup Lunch Special $12
- 1/2 Salad and Soup Lunch Special $13
- 1/2 Sandwich and 1/2 Salad Lunch Special $14

Desserts
- Chocolate Mousse $7.5
- Strawberry Cheesecake $7.5
- Tiramisu $7.5
- Panna Cotta with Dark Chocolate Fondue $7.5