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All natural, blended with real fruit and crushed ice.
Made with milk.
Your choice of small or large salad with four items and a free small bottle of water.
Served with toast and home fries.
Served with toast and home fries.
Served with toast and home fries.
Served with toast and home fries.
Eggs, french toast, bacon, ham and sausage.
With fresh strawberries and bananas.
Pancakes, eggs, bacon, ham and sausage.
Topped with strawberries, bananas, apple and granola.
With butter.
Delicious crunchy honey granola served with non-fat yogurt, fresh seasonal fruit and berries.
With marinara sauce.
With soup or salad.
Your choice of lettuce, toppings and a dressing.
Your choice of lettuce, toppings and a dressing.
Baby organic greens, cherry tomatoes, shredded carrots and garni.
Hearts of romaine, cherry tomatoes, shaved Romano cheese and homemade croutons.
Grilled breast of chicken over our crispy Caesar salad.
Prime roast beef, fresh turkey, Swiss and American cheese, hard cooked eggs and cherry tomatoes on a bed of mixed greens.
Fresh roasted turkey, crumbled bleu cheese, sprouts, diced plum tomatoes, avocado, fresh mushrooms over a house garden salad.
Mounds of cottage cheese, fresh fruit salad, jello, walnuts and raisins.
With balsamic roasted vegetables over baby organic greens.
Crispy lettuce, feta, stuffed vine leaves, tomatoes and black olives.
Spicy Cajun chicken served with black beans and corn over our garden salad.
A toasted wedge of focaccia bread with chopped tomatoes, fresh basil and balsamic vinaigrette.
Served with sour cream, guacamole and pico de gallo.
6-oz. prime sirloin beef.
Brie cheese, Roman tomato, leaf lettuce and honey mustard on a French baguette.
With light basil dressing, shaved Romano cheese and arugula on a country French roll.
Grilled summer squash, roasted peppers, tomatoes, chevre, tarragon and lemon pepper aioli on a pan pugliese roll.
Fresh mozzarella, roasted peppers and olive tapanade on firenze ciabatini.
Applewood smoked bacon, arugula, tomato and lemon herb mayo on olive foccacina.
With oven roasted peppers and leaf lettuce on an 8-grain baguette.
Roasted peppers, tomato and Anchor chili dressing on a rustic spoleto roll.
Fresh mozzarella, melted tomato and roasted pepper aioli on French baguette.
Crisp red onion rings, cheddar and Russian dressing on an onion brioche.
Roman tomato, cucumber, carrots, sprouts, avocado and hummus on health bread.
Watercress and smoked cranberry chutney on crusty French baguette.
Honey mustard, roasted peppers, shredded carrots, plum tomatoes and leaf lettuce on light country sourdough.
With watercress and Roman tomato on a rustic paesano roll.
Herbed chicken with romaine, Roma tomato, pecorino romano cheese and Caesar dressing on Tuscan ciabatta bread.
With pepper jack cheese, radicchio and chipotle pepper spread on rustic tomato focaccia.
Hard salami, provolone, capicola, baked ham, roasted peppers, shredded leaf lettuce, plum tomatoes, red onion, olive oil and red wine vinegar on a semolina hero.
Sauteed spinach, fresh basil, roasted red peppers and chevre cheese on a crusty French country roll.
Your choice of meat and bread with additional toppings.
Chicken cutlet with mozzarella and marinara sauce.
Grilled chicken, roasted peppers, fresh mozzarella and pesto sauce on European flatbread.
Roast beef, muenster cheese, lettuce, plum tomatoes, caramelized onions and Russian dressing on European flatbread.
Mixed grilled vegetables and fresh mozzarella on European flatbread.
Grilled chicken with cheddar, roasted peppers, salsa and caramelized onions on European flatbread.
Fresh honey glazed turkey, Jarlsberg cheese, coleslaw and honey mustard on European flatbread.
Grilled chicken with smoked bacon, brie cheese, plum tomatoes and house dressing on European flatbread.
Smoked turkey, pepperoni, provolone, spinach, cherry peppers and honey mustard on European flatbread.
Prosciutto, ham, mozzarella, arugula and sun-dried tomato spread on European flatbread.
Roast pork, Swiss, ham, pickles and mustard on European flatbread.
Fresh mozzarella, plum tomatoes, fresh basil, fresh spinach and fresh sun-dried tomato spread on European flatbread.
Pastrami, corned beef, provolone, lettuce, tomatoes, mustard and house dressing on European flatbread.
Oven roasted eggplant with pesto-ricotta, mozzarella and tomatoes.
Sirloin steak with sauteed peppers, onions, mushrooms and provolone with roasted garlic aioli.
Watercress, carrots, scallions, jasmine rice, water chestnuts and pan-Asian sauce (served hot).
Cucumber, Roma tomatoes, arugula and lemon herb aioli.
Roasted peppers and corn, caramelized onions, avocado and picante salsa (served hot).
Grilled chicken, romaine, roasted peppers, shaved pecorino romano cheese, herb croutons and our own eggless Caesar dressing.
White albacore tuna, lemon juice, carrots, capers, red onion, lettuce, tomatoes and sprouts with tapenade sauce. No mayo.
With lettuce, tomato and honey mustard.
With mixed greens, plum tomatoes, avocado, roasted peppers and low-fat dressing.
Grilled chicken with cheddar, roasted peppers, salsa and caramelized onions.
Chopped lettuce, shredded carrots and lemongrass dressing.
Arugula, Roma tomatoes and roasted pepper aioli.
Spicy chicken with chunky bleu cheese dressing, lettuce and celery.
Grilled eggplant, feta, tomato, kalamata olives with lemon aioli.
Avocado, arugula and chipotle aioli spread in a spinach wrap.
Served with your choice of two sides.
Served with your choice of two sides.
Served with your choice of two sides.
Served with your choice of two sides.
Served with your choice of two sides.
Served with your choice of two sides. Only served on Fridays.
Served with your choice of two sides.