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Sweetened with condensed milk.
Sweetened with condensed milk.
Bean thread noodles, carrots, cabbage and taro wrapped in spring roll skin. Served with Thai plum sauce.
Crispy bean curd fried until golden brown. Served with sweet-chili sauce and ground peanuts.
Grilled marinated tender chicken or beef on skewers. Served with peanut sauce and Thai cucumber sauce.
Fresh Thai basil, mint, lettuce, steamed shrimp and rice noodles rolled in fresh spring roll skin. Served with tamarind sauce and ground peanuts.
Thai-style steamed vegetable dumplings stuffed with vegetables and peanuts.
Delicious puff pastry filled with ground chicken, sweet potato, curry powder and Thai spices. Served with cucumber relish.
Steamed dumplings stuffed with chicken, pork and shrimp. Served with soy sauce.
Hot and spicy. Flavorful thai-style fish cakes with Thai spices fried until golden brown. Served with sweet chili sauce and ground peanuts.
Crispy fried calamari served with sweet chili sauce.
A perfect combination of selected appetizers. Chicken sate (two) - beef sate (two) - Thai spring rolls (two) - curry puffs (two) and steamed vegetable dumplings (two).
A perfect combination of chicken, pork, shrimp and crabmeat wrapped in bean curd skin (deep-fried). Served with sweet plum sauce.
Mildly spicy. Traditional Thai hot and sour soup in lemon grass, lime leaf and mushroom broth with your choice of chicken, shrimp, seafood or vegetarian. Soup take-out containers come approximately 3/4 full. Comes in a 16 oz. container.
Mildly spicy. Traditional Thai hot and sour soup in lemon grass, lime leaf and mushroom broth with your choice of chicken, shrimp, seafood or vegetarian.
Mildly spicy. Thai-style coconut milk soup with a taste of galanga, lime leaf and mushrooms with your choice of chicken, shrimp, seafood or vegetarian.
Mildly spicy. Thai-style coconut milk soup with a taste of galanga, lime leaf and mushrooms with your choice of chicken, shrimp, seafood or vegetarian.
Clear broth soup with chicken, bean thread, shiitake mushrooms, scallions and celery.
Clear broth soup with seaweed, ground chicken, tofu and scallions.
Fresh mixed green salad served with peanut dressing.
Fresh mixed green salad with soft tofu. Served with Wondee's special house dressing.
Fresh mixed green salad topped with sliced avocado served with Wondee's house special dressing.
Fresh mixed green salad with sesame seed white vinegar and mayo in soy sauce.
Spicy fresh mango salad with grilled shrimp, red onions and scallions in Thai-style chili and lime vinaigrette.
Mildly spicy. Papaya salad. Mildly spicy. Fresh papaya tossed with dry shrimp, peanuts, string beans, chili and lime juice.
Medium spicy. Sliced grilled beef tossed with scallions, chili and red onions in Thai-style lime vinaigrette.
Medium spicy. Chopped chicken tossed with ground toasted rice, scallions, red onions and hot chili in Thai-style lime vinaigrette.
Medium spicy. Spicy combination of cellophane noodles, shrimp, chopped chicken, squid, red onions, chili and lime juice.
Medium spicy. Crispy boneless duck tossed with cashew nuts, Peanuts, scallions ,fresh apples, pineapple, red onions, chili and lime juice.
Medium spicy. A combination of seafood tossed with scallions, lemongrass, chili, red onions and lime juice.
Mildly spicy. Cooked dried pork with ginger, red onion, ground peanut, lime juice and Chinese broccoli leaves.
Mildly spicy. Grilled marinated pork with red onions, ground peanuts, cashew nut, fresh mango, lime juice and fresh chili.
Crispy ground catfish with red onion, ground peanuts, cashew nut, fresh mango, lime juice and fresh chili.
With chili, onions, scallions, lemongrass and lime juice.
Yum salmon with chili paste, onions, ginger, mango, lemongrass, cashew nuts and lime juice.
Wondee's special fried rice with your choice of meat, egg, tomato and scallions.
Mildly spicy. Jasmine rice stir-fried with your choice of meat, prig khing curry paste, string beans and lime leaves.
Jasmine rice, stir-fried with your choice of meat, pineapple, cashew nuts, eggs, tomato and scallions.
A perfect combination of chicken, pork and beef with jasmine rice, egg, tomato and scallions.
Spicy fried rice with choice of meat, Thai basil sauce, fresh basil, chili paste and bell pepper. Spicy.
Rice noodles sauteed with your choice of meat, egg, bean sprouts, scallions, tofu and ground peanuts.
Medium Spicy. Flat rice noodles sauteed with your choice of meat, mixed vegetables, fresh basil and chili.
Flat rice noodles sauteed with your choice of meat, Chinese broccoli, egg and sweet soy sauce.
Crispy tofu sauteed with bean thread, shiitake mushrooms, carrots, onions and scallions.
Flat rice noodles with your choice of meat, Chinese broccoli and brown gravy sauce.
Flat rice noodles sauteed with your choice of meat, egg, lettuce and light Japanese soy sauce.
Rice noodle with clear soup, bean sprouts, scallion, cilantro, dried garlic, fish ball and white pepper.
Mildly spicy. Rice noodle with clear soup, bean sprouts, scallion, cilantro, dried garlic, peanuts, lime juice, chili and fish ball.
Medium spicy. Thai red curry paste in coconut milk with your choice of meat, bamboo shoots, pepper and basil.
Medium spicy. Thai green curry paste in coconut milk with your choice of meat, bamboo shoots, eggplant, pepper and basil.
Mildly spicy. Massaman curry paste in coconut milk with your choice of meat with potatoes, peanuts, peppers and onions.
Mildly spicy. Panang curry paste in coconut milk with pineapple, basil and red peppers.
Medium spicy. Thai red curry paste in chicken broth with your choice of meat, mixed vegetables, pepper and basil.
Mildly spicy. Thai red curry paste in coconut milk with fresh basil, bamboo shoot, avocado, fried tofu, bell pepper and mixed vegetables.
Medium spicy. Your choice of meat sauteed with Thai fresh basil, garlic, onions and chili basil sauce.
Mildly spicy. Your choice of meat sauteed with sliced fresh ginger, shiitake, carrots, baby corn, scallions, onions and peppers.
Seared marinated tender chicken breast topped with peanut sauce. Served with yellow curry rice all day.
Medium spicy. Your choice of meat sauteed with fresh string beans and chili paste sauce.
Your choice of meat sauteed with onions, scallions, mushrooms and oyster sauce.
Barbecued chicken breast marinated with yellow curry powder, Thai pepper, lemongrass and garlic. Served with yellow rice all day.
Mildly spicy. Your choice of meat sauteed with yellow curry powder, chili paste, onions and scallions.
Medium spicy. Your choice of meat sauteed with red curry paste, bamboo shoot and fresh basil.
Stir-fried combination of chicken, beef and shrimp with a variety of vegetables in a light garlic sauce.
Grilled marinated tender fillet steak. Served with wondee's special spicy sauce and sticky rice (all day).
Grilled marinated tender filet steak. Served with Wondee's special spicy sauce, french fries and sticky rice (all day).
Medium spicy. Crispy tofu sauteed with eggplant, garlic, fresh basil and chili paste sauce.
Grilled half chicken marinated with Thai herbs, served with papaya salad, sticky rice and sweet chili sauce.
Stew beef served in Massuman curry paste in coconut milk, onion, peanuts over egg noodle.
Mildly spicy. Sauteed deep-fried marniated pork with fresh basil, bell pepper, garlic and fresh chili.
Mildly spicy. Sauteed deep-fried marniated pork with chinese broccoli, bell pepper, garlic and fresh chili.
Mildly spicy. Sauteed deep-fried marniated pork with Chinese water cress, bell pepper and garlic.
Mildly spicy. Sauteed deep-fried marniated pork with string beans, bell pepper, lime leaves, garlic and Phrig Khing chili paste.
Mildly spicy. Choice of grounded chicken, pork or beef sauteed with fresh basil, bell pepper and garlic.
Mildly spicy. Sauteed crispy squid with string beans and chili paste sauce.
Mildly spicy. Sauteed crispy squid with Chinese broccoli and chili paste sauce.
Fried lightly-battered jumbo shrimp. Served with steamed broccoli, cauliflower, carrots and tamarind sauce.
Sauteed jumbo shrimp with cashew nuts, pineapple, snow peas, baby corn, carrots and bell peppers in chili sauce.
Mildly spicy. Sauteed jumbo shrimp and scallops in chili paste sauce with zucchini, white mushrooms and bell peppers in chili sauce.
Combination of shrimp, squid, scallops and mussels steamed with bean thread, Napa cabbage, shiitake, carrots, scallions and bell peppers.
Mildly spicy. Combination of shrimp, squid, scallops and mussels sauteed with lemon grass, lime leave, galanga and fresh basil in Wondee spicy sauce.
Fried jumbo shrimp sauteed with oyster sauce and garlic topped on steamed mix vegetable.
Fried jumbo shrimp with shiitake mushrooms, napa, cabbage, ginger, celery and glass noodle in clay pot.
Fried soft shell crab topped with choice of sauce.
Medium spicy. Fried whole red snapper topped with fresh garlic and spicy chilli sauce.
Medium spicy. Fried whole red snapper topped with fresh mango, red onions, cashew nuts and spicy lime sauce.
Fried whole snapper topped with Thai-style garlic sauce.
Mildly spicy. Steamed fillet of red snapper topped with chili and lime sauce.
Fried whole red snapper with shiitake mushrooms, ginger, scallion, bell pepper and tamarind sauce.
Mildly spicy. Fried whole red snapper with lemongrass, mint, onions, mango and scallion.
Medium spicy. Fried sliced catfish sauteed with Thai eggplant, lime leaf, basil, bell peppers and red curry paste.
Medium spicy. Fresh sliced catfish sauteed with fresh basil, onions, bell peppers and chili-basil sauce.
Medium spicy. Grilled filet of salmon topped with panang curry sauce, coconut milk, pineapple and basil.
Grilled filet of salmon with spinach topped with snow peas, carrots, onions, garlic, black pepper and Thai herbs.
Medium spicy. Grilled filet of salmon topped with chili basil sauce, fresh basil, garlic, chili and onions.
Mildly spicy. Served with rice and choice of red curry, green curry or panang curry.
Medium spicy. Crispy duck sauteed with garlic and onions in chili-basil sauce.
Medium spicy. Crispy duck topped with panang curry sauce, pineapple and fresh basil.
Medium spicy. Crispy duck cooked with bamboo shoots, tomato, pineapple and basil in coconut milk and red curry paste.
Crispy duck served with Wondee's special tamarind sauce.
Mildly spicy. Half duck served with red curry paste in coconut milk, bamboo, pineapple, bell pepper and mango.
BBQ pork with spicy sauce on the side.
Thai-style fried rice with your choice of meat, egg tomato and scallions.
Your choice of meat stir-fried with prig khing curry paste, jasmine rice, string beans and lime leaves. Spicy.
Seared marinated tender chicken breast topped with peanut sauce and served with yellow curry rice.
Thai fried rice with your choice of meat, pineapple, cashew nuts, egg, tomato and scallions.
Rice stick noodles sauteed with your choice of meat, egg, bean sprouts, scallions, tofu and ground peanuts.
Thin rice noodles sauteed with your choice of meat, mixed vegetables, fresh basil and chili. Spicy.
Flat rice noodle sauteed with your choice of meat, egg, lettuce and light Japanese soy sauce.
Thai red curry paste in coconut milk with your choice of meat, bamboo shoots, pepper and basil. Served with rice. Spicy.
Thai green curry paste in coconut milk with your choice of meat, bamboo shoots, pepper and basil. Served with rice. Spicy.
Thai red curry paste in chicken broth with your choice of meat, mixed vegetables, pepper and basil. Served with rice. Spicy.
Your choice of meat sauteed with Thai fresh basil, garlic, onions and chili-basil sauce. Served with rice. Hot and spicy.
Your choice of meat sauteed with sliced fresh ginger, shiitake, carrots, baby corn, scallions, onions and pepper. Served with rice.
Your choice of meat sauteed with fresh string beans and chili paste sauce. Served with rice. Spicy.
Your choice of meat sauteed with oyster sauce, garlic, celery, onions, scallions, carrots, baby corn and pepper. Served with rice.
Your choice of meat sauteed with red curry paste , bamboo shoots and fresh basil. Spicy.
Your choice of meat sauteed with a variety of vegetables in a light garlic sauce.
Fried vanilla ice cream topped with Wondee's special raspberry sauce and a touch of Bacardi rum.
Banana wrapped in thin rice crepe fried until golden brown. Topped with honey and sesame sauce.