Appetizers
- 3 Cheese Quesadilla $12.00
  
  Stuffed with white cheddar, sharp cheddar, pepper jack and black beans and served with pico de gallo, guacamole and sour cream.
- Meatballs Marinara $13.00
  
  Baked in house made marinara, topped with Parmesan cheese and served with garlic bread.
- Buffalo Chicken Poppers $13.00
  
  Jalapeno poppers stuffed with shredded Buffalo chicken and cream cheese and served with ranch dipping sauce.
- Spinach and Artichoke Dip $12.00
  
  A creamy blend of garlic, spinach and artichokes, topped with melted mozzarella and served with tortilla chips.
- Kings Wings $12.00
  
  Jumbo chicken wings, deep fried and tossed in Buffalo sauce and served with bleu cheese sauce.
- Nacholos $13.00
  
  3 bean and beef chili, melted cheddar and jalapeno slices over a tricolor chip mix, served with sour cream, pico de gallo and guacamole.

Salads and Sandwiches
- Autumn Arugula Salad $15.00
  
  Baby arugula with sliced apples, red onions, dried cranberries, spiced pecans and crumbled bleu cheese.
- Kale Caesar Salad $14.00
  
  Fresh chopped kale tossed in Caesar dressing and topped with shaved Parmesan cheese.
- Grilled Cheese Sandwich $16.00
  
  Served on sourdough bread with melted mozzarella, cheddar, tomato and bacon.
- B.L.T. Sandwich $14.00
  
  Bacon, lettuce, tomato and mayo on sliced white bread, served with fries.

Burgers
- HK Burger $18.00
  
  8 oz. sirloin patty cooked to temperature, topped with a cheddar potato pancake, Irish bacon and chipotle aioli.
- Sirloin Burger $16.00
  
  8 oz. tri-cut blend beef patty cooked to temperature.
- Turkey Burger $16.00
  
  Lean ground turkey patty blended with caramelized onions, rosemary and sage.
- Veggie Burger $16.00
  
  Organic 7-veggie patty.

Entrees
- Chicken Pot Pie $16.00
  
  Classic chicken pot pie with all white meat, peas, carrots, potatoes, parsley and a crispy crust served with side salad.
- Vegetable Chili $16.00
  
  Made with chickpeas, kidney beans, black beans, celery, carrots, onions and zucchini and served with tortilla chips.
- HK Mac and Cheese $16.00
  
  Macaroni noodles coated in Bechamel sauce with broccoli florets, diced tomatoes and bacon and baked with melted cheddar.
- Fish and Chips $18.00
  
  New England cod strip-coated in a light Stella Artois beer batter, deep fried and served with fries, tartar sauce and grilled lemon.
- Shepherd's Pie $18.00
  
  Traditional Irish shepherd's pie with minced lamb and veggies, topped with a potato crust.

Sides
- French Fries $6.00
  
  served with Chipotle Aioli
- Tater Tots $8.00
  
  Served with Chipotle Aioli
- Sweet Potato Fries $8.00
  
  Served with Chipotle Aioli
- House Salad $8.00
  
  Baby arugula with red onions, cherry tomatoes and shaved parmesan with lemon vinaigrette

Menu for The Half King provided by Allmenus.com

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