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Hill Country Barbecue Market
Traditionally smoked over Texas Post Oak and cut from the marbleized deckle or point of the brisket.
Center Cut Pork Spare Ribs smoked low & slow with our signature Texas dry rub.
Pulled pork by the pound. Texas Gold Sauce upon request
Smoked low and slow over Texas Post Oak, this smoky traditional cut is from the flat of the brisket.
1/4 lb brisket, 1/4 chicken, 2 spare ribs, 1 hot link, 2 regular sides
Your choice of 1/3 LB Meat, Two Ribs, One Link, or Quarter Chicken, Two Regulars Sides, & Skillet Cornbread
Pulled Pork, Texas gold sauce
Pit-Smoked Brisket, House Pickles, Sliced Onion
Chopped brisket, house pickle, onion, and barbecue sauce.
Served daily for lunch between 12pm and 4pm. Comes with one side and a drink.
Served daily for lunch between 12pm and 4pm. Comes with one side and a drink.
Served daily for lunch between 12pm and 4pm. Comes with one side and a drink.
Served daily for lunch between 12pm and 4pm. Comes with one side and a drink.
with Honey Butter
Vegetarian, Gluten Free.
Vegan
Gluten Free, Dairy Free.
Vegetarian
Housemade pickles to enjoy with your 'cue
Jalapeños to enjoy with your 'cue
Oxacaca Cheese, housemade tortillas
Rmaine lettuce, smoked tomato, Bleu Cheese
Onions to enjoy with your 'cue
Menu for Hill Country Barbecue Market provided by Allmenus.com
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