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Cafe Gray
per person.
scented pumpkin veloute lobster tartar, baked sesame dumplings.
saffron olive oil jus braised fennel.
champagne caviar beurre blanc crisped celery root and shallots.
leeks and truffles foie gras truffle jus.
horseradish cream caramelized parships, carrots and celery root.
semolina souffle bitter chocolate morsels, gold leaves.
honey pine nut ice cream vanilla fudge sauce.
coffee, espresso or tea.
extra virgin olive oil and balsamic vinegar sesame bread stick.
crabmeat salad.
gaufrettes, kunz ketjap.
artichoke and burrata salad butternut squash vinaigrette, toasted pumpkin seeds.
onion and bacon tarte flambee creme fraiche, arugula, pickled onions.
barley risotto roasted artichokes, tarragon butter.
seared foie gras and foie gras roulade cramberry vinaigrette.
lobster claw and crab legs lime and mignonette.
feta lemon pesto, roasted pine nuts, raisins.
savoy cabbage, parsnips, carrots, horseradish pickle.
thai basil eggplants and kaffir lime.
amandine caramelized endives, lemon butter.
sour plum broth leeks, chinese chives and ginger.
blood orange vinaigrette fennet tomato stew.
soft polenta, meaux mustard.
pumpkin gratin, chanterellers sweet sour fig compots.
haricot vert winter vegetables and porcini tarragon jus.
d' espelette bell pepper emulsion black angus strip steak au poivre maitre d' butter, sweet corn roesti.
au poivre maitre d' butter, sweet corn roesti.
meringue and fresh berries kirsch-vanilla sauce.
sauce anglaise.
butter shortbread crust.
coffee vanilla syrup.
caramet sauce, pistachio brittle.
kahlua espresso granite.
apple jam calvados sauce, cinnamon whipped cream.
rum raisin ice cream.
raspberry grand marnier sauce.
cafe gray cheese board
bakery and toast.
and acacia honey.
stewed raspberries agave syrup, organic milk.
yogurt smoothie.
mango salad lime juice and brown sugar.
cinnamon, dried fruit.
maple butter maple syrup.
yogurt smoothie.
sui mai and cheung fan.
ginger, scallions, coriander, sesame oil.
and acacia honey.
passion fruit coulis.
as you desire homemade breakfast sausages english back and american organic baked beans, corn bread.
florentine chervil hollandaise.
toasted bagel capers and cream cheese.
yogurt smoothie.
yogurt smoothie.
seasonal fruits and vanilla yogurt.
raisin bran, corn flakes, weetabix.
white omelette chorizo and parsley.
capers and cream cheese.
coriander congee.
vanilla whipped cream.
chocolate chip pancakes, maple butter maple syrup.
nutella belgian waffles.
darjeeling, crown blend, earl grey, green tea.
ginger lemon.
egyptian chamomile or fresh mint.
rose petals, chamomile and mint.
ooling or jasmine.
lemongrass, lemon balm and roselle.
regular, espresso, cappuccino, latte macchiato.
shredded apples.
mango salad lime juice and brown sugar.
passion fruit coulis.
agave syrup, organic milk.
english muffin.
tossed caesars salad.
chips.
gaufrettes.
shoestring potatoes.
house cured gravlax lemon and dill.
autumn greens avocado.
lobster claw and crab legs lime and mignonette.
sweet potatoes, braised red cabbage.
boulangere potatoes, rosemary jus.
organic rye, beer mustard.
creme fraiche, pickled onions and arugula.
batter dipped fries, cole slaw.
braised yellow green beans new potatoes, pretzel, german mustard.
kunz ketjap.
with basil tomato sauce.
nutella belgian waffle.
apple jam calvados sauce, cinnamon whipped cream.
sauce anglaise.
berries and cassis.
butter shortbread crust.
toffee creme brulee kahlua espresso granite.
soft boiled quail egg dill-sour cream sauce.
corn emulsion, castelmagno.
baked sesame dumplings.
champagne beurre blanc crisped celery root and shallots.
leek and potato stew, foie gras jus.
lemon pesto, roasted pine nuts, raisins.
bitter chocolate morsels.
in sauternes, honey pine nut ice cream vanilla fudge sauce.
feuille, hazelnut cream raspberry jam and fresh raspberries.
coffee, espresso or tea.
extra virgin olive oil and balsamic vinegar sesame bread stick.
crabmeat salad.
gaufrettes, kunz ketjap.
astichoke and burrata salad butternut squash vinaigrette,toasted pumpkin seeds.
tarte flambee creme fraiche, pickled onions and arugula.
roasted artichokes, tarragon butter.
seared foie gras and foie gras roulade cranberry vinaigrette.
lobster claw and crab legs lime and mignonette.
eggplants and kaffir lime.
soft polenta, meaux mustard.
savoy cabbage, parsnips, carrots horseradish pickle.
caramelized endives, lemon butter.
blood orange vinaigrette fennel-tomato stew.
sour plum broth leeks, chinese chives and ginger.
haricot vert winter vegetables, porcini tarragon jus.
pumpkin gratin, chanterelles sweet-sour fig compote.
d' espelette bell pepper emulsion.
maitre d' butter, sweet corn roesti.
caramel sauce, pistachio brittle.
calvados sauce, cinnamon whipped cream.
rum raisin ice cream.
meringue and fresh berries kirsch vanilla sauce.
sauce anglaise.
butter shortbread crust.
coffee-vanilla syrup.
kahlua espresso granite.
seasonal sorbets and ice cream.
lemon icing sugar glaze.
from the jar.
clabbered cream.
vanilla-pineapple compote.
roulade on pumpernickel
darjeeling, crown blend, earl grey, green tea.
ginger lemon.
egyptian chamomile or fresh mint.
rose petals or chamomile and mint.
oolong or jasmine.
lemongrass, lemon balm and roselle.
regular, espresso, cappuccino, latte macchiato.
Menu for Cafe Gray provided by Allmenus.com
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