A carbonated yogurt drink with mint. Very refreshing.
16.9 oz
One liter.
Cooked eggplant in our homemade tomato sauce topped with yogurt.
Crushed chickpeas, tahini paste, and house special seasoning.
Baked eggplant, with tahini paste, garlic, and seasoning.
Crispy fried dumpling stuffed with chickpeas and herbs served with spicy chutney.
Green pepper stuffed with ground lamb, rice and herbs slowly simmered with light tomato sauce.
Potato salad with chicken, eggs, green peas, and carrots.
Sauteed eggplant mixed with kashk (whey) and topped with sauteed onion.
Ground beef and potato patty pan-fried and served with fresh tomato and yogurt sauce.
Grape leaves stuffed with rice and herbs.
Traditional Persian noodle soup with mixed greens, chickpeas and red kidney beans topped with yogurt.
Traditional Persian lentil soup with turnips.
Parsley and scallions simmered with chunks of beef, red kidney beans, and dried lemons; served with white rice.
Chunks of boneless baby lamb leg with eggplant and tomato; served with white rice.
Chunks of beef, yellow peas, dried lemons, simmered in a tomato sauce; served with white rice.
Colorado lamb shank simmered with herbs and garlic in tomato sauce; served with green rice.
Crushed walnut with boneless chicken cooked in pomegranate sauce.
Diced cucumbers, tomatoes, red onions and parsley in lemon vinaigrette.
Chopped romaine hearts, steak tomato, cucumbers, red onion and feta cheese, mixed with vinaigrette.
Baby arugula, cherry tomatoes and sliced red onions topped with feta cheese. Served with balsamic vinaigrette.
Juicy cubes of marinated boneless chicken, char-grilled on our open flame grill. Served with basmati rice, grilled onion, and tomato.
A piece of bone in Cornish hen in our lemon saffron marinated; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
Cubes of marinated boneless baby lamb; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
5 single cut rack of lamb, marinated in a special age-old recipe. Served with basmati rice, grilled onion, and tomato.
2 skewers of chopped beef char-grilled on our open-flame grill. Served with basmati rice, grilled onion, and tomato.
Juicy strips of sirloin marinated in a special age-old recipe. Served with basmati rice, grilled onion, and tomato.
2 skewers of juicy chopped chicken flavored with saffron. Served with basmati rice, grilled onion, and tomato.
Juicy Boneless chicken thighs in a special marinade; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
An assortment of grilled vegetables served with hummus. Served with basmati rice, grilled onion, and tomato.
1 skewer of Barg and 1 skewer of kobideh. Served with basmati rice, grilled onion, and tomato. Served with basmati rice, grilled onion, and tomato.
1 skewer of Boneless chicken thighs and 1 skewer of chicken koobideh. Served with basmati rice, grilled onion, and tomato.
1 skewer of Barg, 1 skewer of Jujeh kebob and 2 skewers of koobideh. Served with basmati rice, grilled onion, and tomato.
Cubes of salmon grilled to perfection. Served with dilled rice, grilled onion, and tomato.
Center cut piece of salmon marinated in garlic & broiled to perfection. Served with dilled rice, grilled onion, and tomato.
Whole fish broiled to perfection. Served with dilled rice, grilled onion, and tomato.
Marinated shrimp grilled on a skewer. Served with dilled rice, grilled onion, and tomato.
Cooked eggplant in our homemade tomato sauce topped with yogurt.
Crushed chickpeas, tahini paste, and house special seasonings.
Baked eggplant with tahini paste, garlic, and seasoning.
Crispy fried dumpling stuffed with chickpeas and herbs. Served with spicy chutney sauce.
Green pepper stuffed with ground lamb, rice and herbs, slowly simmered with light tomato sauce.
Potato salad with chicken, eggs, green peas, and carrots.
Sauteed eggplant mixed with kashk (whey) and topped with sauteed onion.
Ground beef and potato patty pan-fried and served with fresh tomato and yogurt sauce.
Grape leaves stuffed with rice and herbs.
Traditional Persian noodle soup with mixed greens, chickpeas and red kidney beans topped with yogurt.
Traditional Persian lentil soup with turnips.
Diced cucumbers, tomatoes, red onions and parsley in lemon vinaigrette.
Chopped romaine hearts, steak tomato, cucumbers, red onion and feta cheese, mixed with vinaigrette.
Baby arugula, cherry tomatoes and sliced red onions topped with feta cheese. Served with balsamic vinaigrette.
Parsley and scallions simmered with chunks of beef, red kidney beans, and dried lemons; served with white rice.
Chunks of boneless baby lamb leg with eggplant and tomato sauce; served with white rice.
A chunk of beef, yellow peas, and dried lemons simmered in a tomato sauce; served with white rice.
Colorado lamb shank simmered with herbs and garlic in tomato sauce; served with green rice.
Crushed walnut with boneless chicken cooked in pomegranate sauce.
Juicy cubes of marinated boneless chicken; char-grilled on our open-flame grill. Served with basmati rice, grilled onion, and tomato.
Pieces of bone-in Cornish hen in our lemon saffron marinade; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
Cubes of marinated boneless baby lamb; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
5 single cut rack of lamb, marinated in a special age-old recipe. Served with basmati rice, grilled onion, and tomato.
2 skewers of chopped beef char-grilled on our open-flame grill. Served with basmati rice, grilled onion, and tomato.
Juicy strips of sirloin in a special age-old recipe. Served with basmati rice, grilled onion, and tomato.
2 skewers of juicy chopped chicken flavored with saffron. Served with basmati rice, grilled onion, and tomato.
Boneless chicken thighs in a special marinade; char-grilled to perfection. Served with basmati rice, grilled onion, and tomato.
An assortment of grilled vegetables served with hummus. Served with basmati rice, grilled onion, and tomato.
1 skewer of Barg kebob and 1 skewer of koobideh kebob. Served with basmati rice, grilled onion, and tomato.
1 skewer of boneless chicken thighs and 1 skewer of chicken koobideh. Served with basmati rice, grilled onion, and tomato.
1 skewer of Barg, 1 skewer of Jujeh kabob and 2 skewers of kobideh kebob. Served with basmati rice, grilled onion, and tomato.
Cubes of salmon grilled to perfection. Served with dilled rice, grilled onion, and tomato.
Center cut a piece of salmon marinated in garlic and broiled to perfection. Served with dilled rice, grilled onion, and tomato.
Whole fish broiled to perfection. Served with dilled rice, grilled onion, and tomato.
Marinated shrimp grilled on a skewer. Served with dilled rice, grilled onion, and tomato.
Barberries, currants and saffron mixed with basmati rice.
Sweet and sour cherries mixed with basmati rice.
Dilled rice with fava beans.
White basmati rice.
Homemade yogurt with cucumber and mint.
Homemade yogurt with shallots.
A traditional Persian mix of chopped pickled vegetables.
Fresh basil, tarragon, mint, radish, scallions and feta cheese.
Saffron ice cream with pistachio, cream and rosewater.
Classic vanilla and chocolate gelato separated by cherry and sliced almonds covered in cinnamon and finished wit a chocolate coating.
Layers of filo pastry filled with pistachio and sweetened with honey.
Frozen noodles with rosewater.
Fried pastry, rosewater and simple syrup.