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Chez Laurence Patisserie Bistro

(212) 683-0284

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  • 245 Madison Ave, New York, NY 10016
  • French
  • Chez Laurence Patisserie Bistro

  • (212) 683-0284
  • Dinner
  • Lunch
  • Breakfast
  • Appetizers
    • Soup Du Jour $7.50

      strictly vegetarian

    • French Onion Soup $7.95

      classically prepared with cheese au gratin topping

    • Maryland Crab Cakes $8.25

      with julienne vegetables and tartar sauce

    • Shrimp Cocktail $8.75

      tangy cocktail sauce

    • Mussels $9.95

      white wine or marinara sauce

    • Assorted Pates or Cheese $8.95

      combination of any 3 with toasted brioche slices

    • Smoked Nova Salmon $10.95

      chopped egg white and yellow, capirs, onion and toasted briochi

  • Salads
    choice of mustard vinaigrette, raspberry vinaigrette or 1001 Island dressing
    • Field Green Baby Mesclum $6.25

    • Field Green with Goat Cheese $8.50

    • Spinach Salad $9.95

      egg, red onion, bacon, mushrooms and walnuts

    • Salad Nicoise $13.95

      fresh tuna, green beans, tomato, egg, potato, onion and anchovies

    • Endive and Danish Blue Cheese $9.95

      sliced apple and walnuts

    • Caesar with Anchovies and Croutons $7.95

    • Caesar with Grilled Chicken $12.95

    • Caesar with Grilled Salmon $13.95

      anchovies and croutons

    • Chicken Gourmande $12.95

      assorted greens, tomato, walnuts, peppers and grilled chicken

    • Salmon Gourmade $13.95

      assorted greens, tomato, walnuts, peppers and grilled salmon

  • Sandwiches
    • Sliced Shell Steak - On Garlic Baguette $13.75

      aged shell steak with sauteed onion

    • Grilled Salmon Sandwich - On Garlic Baguette $12.95

      with romaine and cucumber slices

    • California Club $11.95

      Turkey breast, bacon, tomato and romaine lettuce - On Croissant

    • Grilled Chicken Breast - On Garlic Baguette $11.95

      with romaine lettuce and tomato

    • Grilled Brie Platter - On Garlic Baguette $11.75

      with tomato and cucumber

    • Tuna Melt Sandwich - On Croissant $11.95

      milted montery jack cheese

  • Pasta
    • Fettuccini Alfredo $14.95

      cheese cream sauce

    • Fettuccini Primavera Garden Vegetables $14.95

    • Fusilli with Seafood $16.95

      with tomato basil sauce

    • Vegetarian Lasaga $16.95

    • Penne with Tomato or Basil $13.95

    • Penne with Sausage and Tomato $15.50

    • Fusilli with Vodka Sauce $15.50

    • Pasta Special of the Day $16.95

  • Prix Fixe
    3 course dinner, pay $26.95
    • Field Green Mesclum Salad

    • Soupe Du Jour

      $2.00 supplement for onion soup

    • Grilled Filet of Salmon

    • Chicken Paillard

    • Beef Barley Stew

    • Cornish Hen

    • Any Pasta Combination

    • Pastry Selection

    • Fresh Fruit

    • Ice Cream

    • Sorbet

  • Main Course
    • Shell Steak, Frites and Salad $23.95

    • Beef Burger, French Fries $10.95

    • Chicken Burger, French Fries $11.95

    • Vegetarian Burger, French Fries $10.95

    • Beef Barley Stew $16.95

    • Roasted Cornish Hen $15.95

      with tarragon sauce

    • Fresh Tuna - Grilled, Blackened or Nicoise $19.75

    • Baby Rack of Lamb with Herb Roasted Potatoes and Rosemary Sauce $23.95

    • Traditional French Cassoulet $21.95

      white bean casserole with types of sausage and duck leg confit

    • Steak Au Poivre and Baricots Verts $23.95

    • Salmon - Grilled or Poached $16.95

    • Risotto - Chef's Daily Choice $19.95

    • Chicken Breast Paillard $15.95

    • Magret of Duck and Wild Rice $21.95

    • Prime Edward Island Mussels $18.50

    • Vegetarian Plate $13.50

      any 3 side dishes

  • Chef's Daily Specials
    • Meat Loaf with Mashed Potato and Jardinere $15.95

      served with a wild mushroom sauce - monday

    • Roasted Loin of Pork with Herb Roasted Potatoes $16.95

      accompanied with ratatoulle and jardiniere served a charcuttere sauce - tuesday

    • Coq Au Vin with Rice Pilaf, Haricots Verts and Carrot Puree $17.95

      served with a madeira sauce

    • Sea Scallops with Spinach with Basmati Rice $17.95

      served with a saffron sauce

    • Monkfish on a Bed of Spinach with Basmati Rice $17.95

      served with a taragon sauce

    • Seafood Paella with Saffron Rice and Spanish Seasonings $19.95

      traditional pan casserole with assorted shell fish and fish

  • Side Dishes
    • French Fries $4.50

    • Spinach $4.50

    • Jardiniere $4.50

    • Broccoli $4.50

    • Mashed Potato $4.50

    • Wild Rice $4.50

    • Haricots Verts $4.50

    • Basmati Rice Pilaf $4.50

    • Carrot Puree $4.50

    • Herb Roasted Potatoes $4.50

    • Ratatouille $5.50

    • Garlic Bread $3.75

  • Chez Laurence Cold Specialties
    • Baked Salmon $10.25

      sandwich with romaine lettuce and cucumber on toasted brioche

    • Roasted Portobello $10.25

      with red onion, romaine lettuce, roasted pepper and a spend of goat cheese on toasted baguette

    • Poached Breast of Chicken $10.25

      sandwich with roasted bell pepper and romaine lettuce on our roasted brioche

    • mild Goat Cheese $9.20

      platter with roasted sweet pepper and romaine lettuce served with baguette

    • Black Forest Ham $10.25

      sandwich with French brie, romaine lettuce on toasted clabatta bread

    • Smoked Nova Salmon $11.20

      platter with tomato, bermuda onion, philly cream cheese and toasted h and h bagel

    • Fresh Fruit and Cottage Cheese $9.00

    • California Club Croissant $10.95

      Turkey breast, bacon and tomato with romaine lettuce

  • Chez Laurence Hot Specialties
    • Tuna Melt $10.00

      on our toasted croissant with monterey jack cheese

    • Sliced Steak $13.00

      sandwich of a aged shell steak and sauteed onion on toasted clabatta bread

    • Focaccia - Goat Cheese or Swiss Cheese $8.75

    • Baked Brie $9.75

      on h and h bagel with vine ripened tomato

    • Prime Edward Island Mussels $10.50

      white wine or marinara sauce, served with French fries

    • Grilled Chicken Breast $11.20

      sandwich on ciabatta bread with romaine lettuce and vine ripened tomato

    • Grilled Ham and Brie $10.00

      sandwich on French country bread

    • Chicken Cordon Bleu $12.20

      sandwich of chicken breast, ham and brie on country bread

    • Vegetarian Lasagna $12.20

      served with small side order of caesar salad

    • Grilled Filet of Salmon $12.20

      sandwich with cucumber and romaine lettuce on toasted ciabatta bread

  • Salads
    served with choice of our sliced breads or bagel chips and choice of either mustard vinaigrette, raspberry vinaigrette or 1001 Island dressing
    • Tossed Salad $3.50+

      assorted greens, tomato, cucumber

    • Spinach Salad $9.50

      egg, red onion, mushrooms, bacon and walnuts

    • Chef Salad $12.20

      Turkey, ham, cheese, tomato, egg, carrot, onion, cucumber and raisins

    • Endive Salad $10.20

      blue cheese, apple and walnuts

    • Field Green $3.75+

      baby mesclum salad

    • Field Green with Grilled Chicken $11.20

    • Field Green with Grilled Salmon $12.20

    • Caesar Salad $4.00+

      with anchovy

    • Caesar with Grilled Chicken $12.20

    • Caesar with Grilled Salmon $13.20

    • Salad Nicoise $13.20

      fresh tuna, green beans, tomato, egg, potato, onion, olives and anchovy

    • Chicken Gourmande $12.20

      assorted greens, tomato, walnuts, roasted pepper and grilled chicken

    • Salmon Gourmande $13.20

      served as above

  • Pasta
    • Penne Pasta $13.20

      with tomato basil sauce

    • Fettuccine Alfredo $14.25

      cheese or cream sauce

    • Penne with Sausage $14.75

      tomato sauce

    • Fettuccini Primavera $14.25

      garden vegetables

    • Fusilli Vodka Sauce $14.25

      tomato or cream sauce

    • Penne with grilled Chicken $14.75

      tomato sauce

  • Du Jour
    • Soupe Du Jour $4.50+

      strictly vegetarian

    • French Onion Soup $7.95

      classically prepared with cheese au cheese gratin topping

    • Panini Sandwich - Chef's daily creation $10.20

    • Quiche Du Jour $10.20

      with side salad

    • Mousse De Foie De Canard - Duck Liver $9.50

    • Pate De Campagne - Country Style $9.50

    • Terrine D Epinard - Vegetarian Pate $9.50

    • French Brie - Double Cream $9.50

  • From the Sandwich Bar Bar
    our freshly prepared sandwiches are served on a choice of rye, pumpernickel, whole wheat, 7 grain or white bread groissant, brioche, clabatta, baguette, english muffin or bagel $0.80 extra
    • Egg Salad $6.75

    • Bacon, Lettuce and Tomato $6.75

    • Jarlsberg Cheese $7.20

    • Turkey Breast $7.20

    • Tuna Fish Salad $7.20

      side white

    • Roast Beef $7.20

      roasted on premises

    • Boiled Ham $7.20

    • Mackerel and Grated Carrot $7.20

    • Sardine and Cream Cheese $7.20

    • Chicken Breast Salad Macedoine $7.20

      with vegetables

    • American, Monterey Jack or Muenster Cheese $7.20

  • Little Extras
    • Slices of Cheese or Sliced Tomato $0.80

    • Slice of Brie or Spread of Goat Cheese $1.75

    • Potato Salad or Cole Slaw $2.50

    • French Fries or Cottage Cheese $3.50

  • Cup and a Half Special
    • Cup and a Half Special $9.50

      a cup of our delicious soupe du jour any half sandwich selected from our sandwich bar choice

    • Cup and a Half Special Classic French Onion Soup $14.20

  • From the Grill
    all freshly butchered and ground on premises
    • Beef Burger $10.20

      on puff roll with lettuce, tomato and French fries

    • Bacon Burger $12.20

      3 strips of bacon, lettuce, tomato and French fries

    • Chicken Burger $10.20

      patty of breast of chicken on puff roll with lettuce, tomato salsa and French fries

    • Vegetarian Burger $10.20

      on puff roll with romaine lettuce, tomato salsa and French fries

    • Grilled Filet of Salmon $16.20

      with haricots verts and French fries

    • Steak Frites $24.20

      aged boneless shell steak with French fries and small field green salad

  • Omelette Specialties
    • Mediterrantean Omelette $7.25

      spinach and mushroom

    • Red Omelette $7.25

      tomato, red pepper, American cheese with scallion

    • Green and White Omelette $7.25

      scallion with cream cheese

    • Garden Omelette $7.25

      broccoli, zucchini, carrot with American Cheese

    • Farmers Omelette $7.25

      leek, potato, ham with Swiss cheese

    • Western Omelette $7.25

      ham, peppers and onion

    • French Brje Omelette or Blue Cheese Omelette $7.25

    • Lorraine Omelette $7.25

      ham, bacon and Swiss cheese

    • Italian Omelette $7.25

      sausage, broccoli and Swiss cheese

    • Provencial Omelette $7.25

      ratatouille

    • Country Side Omelette $7.25

      fresh goat cheese and leeks

    • Goldie Lox Omelette $8.25

      smoked salmon with scallion

    • 2 Eggs $3.20

      your way

    • Plain Omelette $4.75

      3 whole eggs or 4 whites

    • Accompaniments - Home Fries $2.45

    • Accompaniments - Sausage $2.45

      3 pcs

    • Accompaniments - Bacon $2.45

      3 strips

    • Accompaniments - Grilled Ham $2.45

    • French Toast $7.75

      made from our world renowned brioche

    • Buttermilk Pancakes $6.50

    • Blueberry, Chocolate Chip, Strawberry or Banana Pancakes $7.75

      French toast and pancakes served with confiture or maple syrup

    • Egg Spresso - House Specialty $3.50

      2 eggs or whites of 3 gently souffleed by steam 3.5, prepared with ham, cheese, scallion or tomato $0.80 each

    • Smoked Platter $11.25

      tomato, bermuda onion, philadelphta cream cheese with choice of toasted h and h bagel

  • Beverages
    all above beverages can be served iced or decaffeinated $0.25 extra
    • Freshly Breawed - Private Blend , Coffee $2.00

    • Decaffeinated $2.00

    • Iced Coffee $2.25

    • Pot of Tea $2.00

      international assortment of black teas, green tea or herbal teas

    • Iced Tea $2.25

      made freshly from brewed plain pekoeleaf or tropical berry infusion

    • Espresso from Our French Roasted Beans $2.75

    • Double Espresso $5.25

    • Macchiato $3.00

      a shot of espresso with a stain of steamed milk

    • Cappuccino $4.00

      rich and poamy with cinnamon or cocoa

    • Cafe Au Lait $4.00

      cup of steamed milk with 1/2 shot of espresso

    • Mochaccino $4.75

      a shot of espresso blended with dutch cocoa topped with fresh whipped cream

    • Hot Chocolate $3.50

      pure unsweetened cocoa or pure semi sweet chocolate melted in steamed milk

    • Cup of Steamed Milk $3.00

    • Orange Juice $2.00+

      fresh hand squeezed

    • Fresh Fruit Frappe $6.00

      made with oj or milk

    • Lemonade $3.25

      fresh hand squeezed

    • Bottled Water $2.50

      even - pellegrino

    • Can of Soda $2.25

    • Small Pitcher of Steamed Milk $1.50

    • Fruit Juice $1.50

      assorted cans

    • Milk $2.75

    • Orangina - Snapple Green Tea $2.50

    • Fountain Soda $2.00

  • Patisserie Corner
    prepared and baked fresh daily on premises
    • Crossant with Confiture $3.20

    • Brioche with Confiture $3.20

    • Pain Au Chocolat $3.50

    • Almond or Apricot $3.50

      croissant

    • Apple Croissant $3.50

    • Ham and Cheese Croissant $3.50

    • Danish $3.50

      assorted

    • Muffin $3.50

      assorted

    • Ice Cream or Sorbet $4.00

    • French Pastries Price Varies Butter Cookies $1.00

    • Almond Macaroon $2.25

  • Boulangerie Corner
    • French Country Roll $1.75

    • H and H Bagel $2.50

      assorted

    • Order of Toast $1.75

      with confiture - rye, pumpernickle, whole wheat, white or 7 grain

    • Baguette $2.00

    • English Muffin $2.00

    • Side of Cream Cheese $0.80

    • Cold Cereal $2.50

      assorted

    • Hot Oatmeal Cereal $2.50

      topping for cereal $0.75 each

    • 1/2 Cantaloupe $4.75

    • Fresh Fruit Cup $4.75

    • Fresh Whipped Cream $1.50

Menu for Chez Laurence Patisserie Bistro provided by Allmenus.com

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