Bryant Park Grill
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Bryant Park Grill
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Appetizers
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Tuscan Tomato & White Bean Soup $9.50
Shaved parmesan cheese, roasted croutons, dill and truffle oil.
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Spicy Thai Coconut Seafood Noodle Soup $17.95
Diver scallops, shrimp, salmon, jumbo crab meat, lemongrass broth .
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Garlic and Ginger Shrimp $16.50
Head on florida shrimp cooked in tuscan extra virgin oil, served with grilled bread
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Country Salad $12.50
Cranberry poached bosc pear, haricot vert, celeriac, great hill blue cheese, spiced walnuts, cider vinaigrette
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Caesar Salad $9.50
Romaine lettuce, tomatoes, garlic anchovy dressing, grated parmesan cheese
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Organic Baby Kale and Asian Pear Salad $13.75
Dry figs, roasted pecans, celeriac, parmesan cheese, flax seeds, cider dijon dressing.
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Burrata Mozzarella & Heirloom Tomatoes $13.50
Petite mixed herbs, basil leaves, drizzle of tuscan olive oil.
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Moroccan Lamb Kabobs $14.50
Roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, green tahini, lavender honey.
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Black Ink Risotto $14.50
Served with grilled mediterranean octopus & fava beans.
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Artisanal Bread Trio $14.50
Grilled artichoke & cloumage cheese, crushed vine ripe tomatoes & sea salt, sheep milk ricotta, butternut squash with dates and honey
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Crispy Calamari $13.95
Arugula, tomato, avocado, garlic aioli sauce.
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Peking Style Crispy Berkshire Pork Belly Sliders $14.50
Steamed buns, scallions, cucumbers, hoisin sauce, sweet potato puree
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Jumbo Lump Crab Cake $13.50
GHoney mustard sauce.
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Seafood Salad Parfait $17.00
Sashimi tuna, smoked salmon, shrimp, jumbo lump crab, smoked tomatoes, avocado, English cucumber, spicy tartar sauce, grilled baguette.
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Sashimi Tuna Taco $14.50
Served with guacamole, tomato salad & tobiko
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Daily Selection of Oysters $16.50
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Jumbo Lump Blue Crab and Shrimp Cocktail $19.50
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Entrees
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Vegan Organic Quinoa $19.50
Served with roasted winter vegetables.
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Wild Mushroom Ravioli $22.00
Grilled artichoke, spinach, basil, parmesan broth.
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Creamy Cauliflower and Kale Risotto $24.00
King oyster mushrooms, brussels sprouts, baby turnips, spinach, shaved parmesan cheese .
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Grilled Salmon Filet $27.50
Caponata vegetables, roasted small potatoes, borolo wine .
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East Coast Fish and Chips $26.50
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Sweet and Spicy Monkfish $29.50
Stir-fry baby bok choy, fresh water chestnuts, grilled pineapple, brown rice.
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Bryant Park Sea Grill $45.00
Wole maine lobster, diver scallops, jumbo shrimp, saffron tomato rice, lemon butter sauce.
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Organic Miso Crusted Sea Bass $38.50
Stir fried vegetables, broccoli florets, sesame rice.
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Chimichurri Grilled Chicken Paillard $25.00
Slab bacon, green beans, snow peas, grilled lemon, french fries
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Lemon Zest & Herb Marinated Australian Rack of Lamb $43.00
Whipped russet potatoes, organic faro and lentil ragout .
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Charred Pork Chops $29.00
Sweet potato puree, roasted cauliflower, bourbon apple sauce.
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Braised Beef Short Rib $32.00
Toasted Israeli couscous & wild mushroom ragout
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Steak Frites $39.50
Grilled 14oz rib eye, truffle french fries, crispy onion rings, frisee salad.
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Charcoal Grilled Filet Mignon $43.00
Kohlrabi and sweet potato gratin, mushroom demi glaze
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Kumquat and Grand Marnier Roasted Duck $37.00
Breast crispy confit leg. Spinach, roasted parsnip, polenta fries, cranberry armagnac duck sauce.
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Sides
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Grilled Asparagus $7.50
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Vegetable Medley $7.50
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Sweet Potato Puree $7.50
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Sautéed Spinach $7.50
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Hand Cut Fries $7.50
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Bread Basket $7.50
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Appetizers
-
Tuscan Tomato & White Bean Soup $9.50
Shaved parmesan cheese, roasted croutons, dill and truffle oil.
-
Spicy Thai Coconut Seafood Noodle Soup $17.95
Diver scallops, shrimp, salmon, jumbo crab meat, lemongrass broth.
-
Garlic and Ginger Shrimp $16.50
Head on florida shrimp cooked in tuscan extra virgin oil, served with grilled bread
-
Country Salad $12.50
Cranberry poached bosc pear, haricot vert, celeriac, great hill blue cheese, spiced walnuts, cider vinaigrette .
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Caesar Salad $9.50
Rmaine lettuce, tomatoes, garlic anchovy dressing, grated parmesan cheese.
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Organic Baby Kale and Asian Pear Salad $13.75
Dry figs, roasted pecans, celeriac, parmesan cheese, flax seeds, cider dijon dressing
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Burrata Mozzarella & Heirloom Tomatoes $13.50
Petite mixed herbs, basil leaves, drizzle of tuscan olive oil
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Moroccan Lamb Kabobs $14.50
Roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, green tahini, lavender honey
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Black Ink Risotto $14.50
Grilled mediterranean octopus & fava beans
-
Artisanal Bread Trio $14.50
Grilled artichoke & cloumage cheese, crushed vine ripe tomatoes & sea salt, sheep milk ricotta, butternut squash with dates and honey
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Crispy Calamari $13.95
Arugula, tomato, avocado, garlic aioli sauce
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Peking Style Crispy Berkshire Pork Belly Sliders $14.50
Steamed buns, scallions, cucumbers, hoisin sauce, sweet potato puree.
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Jumbo Lump Crab Cake $13.50
Honey mustard sauce
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Seafood Salad Parfait $17.00
Sashimi tuna, smoked salmon, shrimp, jumbo lump crab, smoked tomatoes, avocado, english cucumber, spicy tartar sauce, grilled baguette
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Sashimi Tuna Taco $14.50
Served with guacamole, tomato salad & tobiko.
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Daily Selection of Oysters $16.50
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Jumbo Lump Blue Crab and Shrimp Cocktail $19.50
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Entrees
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Vegan Organic Quinoa $19.50
Served with roasted winter vegetables.
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Wild Mushroom Ravioli $22.00
Grilled artichoke, spinach, basil, Parmesan broth
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Creamy Cauliflower and Kale Risotto $24.00
KIing oyster mushrooms, brussels sprouts, baby turnips, spinach, shaved parmesan cheese.
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Grilled Salmon Filet $27.50
Caponata vegetables, roasted small potatoes, borolo wine
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East Coast Fish and Chips $26.50
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Sweet and Spicy Monkfish $29.50
Stir-fry baby bok choy, fresh water chestnuts, grilled pineapple, brown rice.
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Bryant Park Sea Grill $45.00
Whole maine lobster, diver scallops, jumbo shrimp, saffron tomato rice, lemon butter sauce
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Organic Miso Crusted Sea Bass $38.50
Stir fried vegetables, broccoli florets, sesame rice.
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Chimichurri Grilled Chicken Paillard $25.50
Slab bacon, green beans, snow peas, grilled lemon, french fries.
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Lemon Zest & Herb Marinated Australian Rack Of Lamb $43.00
Whipped russet potatoes, organic faro and lentil ragout
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Charred Pork Chops $29.00
Sweet potato puree, roasted cauliflower, bourbon apple sauce.
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Braised Beef Short Rib $32.00
Toasted Israeli couscous & wild mushroom ragout.
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Steak Frites $39.50
Grilled 14oz rib eye, truffle french fries, crispy onion rings, frisee salad
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Charcoal Grilled Filet Mignon $43.00
kohlrabi and sweet potato gratin, mushroom demi glaze.
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Kumquat and Grand Marnier $37.00
Roasted duck breast crispy confit. Spinach, roasted parsnip, polenta fries, cranberry armagnac duck sauce.
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Sides
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Grilled Asparagus $7.50
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Vegetable Medley $7.50
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Sweet Potato Puree $7.50
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Sauteed Spinach $7.50
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Hand Cut Fries $7.50
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Appetizers
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Tuscan Tomato & White Bean Soup $9.50
Shaved parmesan cheese, roasted croutons
-
Country Salad $12.50
Cranberry poached pear, local greens, celeriac, organic carrots, spiced walnuts, great hill blue cheese, cider vinaigrette.
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Organic Baby Kale and Asian Pear Salad $13.75
Dry figs, roasted pecans, celeriac, parmesan cheese, flax seeds, cider dijon dressing.
-
Burrata Mozzarella & Heirloom Tomatoes $14.50
Petite mixed herbs, basil leaves, drizzle of tuscan olive oil
-
Crispy Calamari $14.95
Arugula, tomatoes, avocado, garlic aioli sauce.
-
Garlic and Ginger Shrimp $16.50
Head on florida shrimp cooked in tuscan extra virgin oil, served with grilled bread
-
Moroccan Lamb Kabobs $14.50
Fire roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, tahini, lavender honey
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Jumbo Lump Crab Cake $14.50
Honey mustard sauce.
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Black Ink Risotto $14.50
Served ith grilled mediterranean octopus & fava beans.
-
Artisanal Bread Trio $14.50
Grilled artichoke & cloumage cheese, crushed vine ripe tomatoes & sea salt, sheep milk ricotta, butternut squash with dates and honey
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Seafood Salad Parfait $17.00
Sashimi tuna, smoked salmon, shrimp, jumbo lump crab, smoked tomatoes, avocado, english cucumber, spicy tartar sauce, grilled baguette
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Daily Selection of Oysters $17.50
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Jumbo Lump Blue Crab and Shrimp Cocktail $19.50
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Entrees
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Crispy Duck Confit Leg $20.50
Organic faro and lentil salad blistered cherry tomatoes, baby kale, pecans and grapes
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Spicy Thai Coconut Seafood Noodle Soup $17.95
Diver scallops, shrimp, salmon, jumbo crab meat, lemongrass broth
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Chicken Caesar Salad $19.50
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Grilled Salmon $26.50
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Grilled Shrimp $26.50
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Bryant Park Chopped Chicken Cobb Salad $19.50
Maytag blue cheese, avocado, bacon, hardboiled egg, olives, onion, tomatoes, fire-roasted peppers, sliced radish, balsamic vinaigrette
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Shrimp Option $26.50
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Vegan Organic Quinoa $19.50
Served with roasted winter vegetables
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Stir-Fry Turkey & Vegetable Salad $22.50
Field greens, toasted sesame seeds, soy vinaigrette, steamed rice.
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Seared Yellow Fin Tuna Nicoise $28.95
Tender market greens, haricot vert, shaved fennel, roasted new potatoes, red onion, vine ripened tomatoes, hard boiled eggs, garlic aioli, black olive tapenade
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Smoked Salmon Scramble $19.50
Fluffy eggs, asparagus, caviar, brioche toast
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Grilled Chicken Sandwich on Brioche Roll $19.50
Avocado, tomatoes, pickled onions, chipotle mayo, and taro chips
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Grilled Chopped Turkey $19.50
Mashed potatoes, asparagus, slab bacon, mushroom gravy, grilled cheese sandwich
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Wild Mushroom Ravioli $22.00
Grilled artichoke, spinach, basil, parmesan broth.
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Grilled Salmon Filet $27.50
Caponata vegetables, roasted small potatoes, borolo wine .
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Fish and Chips $26.95
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Sweet and Spicy Monkfish $29.95
Stir-fry baby bok choy, fresh water chestnuts, grilled pineapple, brown rice.
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Grilled Mahi Mahi BLT $29.50
Stacked tomatoes, crispy pancetta, arugula, farm potatoes.
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Bryant Park Sea Grill $45.00
Whole maine lobster, diver scallops, jumbo shrimp, saffron tomato rice, lemon butter sauce.
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Charred Pork Chops $29.00
Sweet potato puree, roasted cauliflower, bourbon apple sauce.
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Grilled Chimichurri Chicken Paillard $25.00
Slab bacon, green beans, snow peas, grilled lemon, french fries .
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Steak Frites $32.00
Tender grilled skirt steak, hand cut french fries, frisee salad.
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Menu for Bryant Park Grill provided by Allmenus.com
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