• New York
  • New York
  • Monkey Bar

Monkey Bar

(212) 838-2600
  • 60 E 54th St, New York, NY 10022
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  • American (New) ,  Cocktails
  • $$$$$
(212) 838-2600
  • Menu
  • Appetizers
    • East & West Coast Oysters $20

    • Lobster Bisque $14

    • Yellowfin Tuna $19

      mango, radishes

    • Shrimp Cocktail $18

    • Baby Beets $14

      goat cheese, pistachios

    • Steak Tartare $19

  • Entrées
    • Day Boat Scallops $32

      heirloom cauliflower, pickled grapes, red wine gastrique

    • Roasted Chicken $29

      rosemary potatoes, hen-of-the-woods mushrooms, natural chicken jus

    • Maine Lobster Club $29

      butter lettuce, smoked bacon

    • House Tomato Bisque With Grilled Cheese $19

      gruyere and cheddar

  • From The Grill
    • NY Strip Steak $38

      french fries

    • Monkey Bar Burger $22

      monterey jack cheese, garlic aioli, sweet and sour peppers, french fries. gluten free roll available upon request

    • Organic Chicken Paillard $26

      arugula, frisée, roasted tomato

    • Halibut $32

      squid, spinach, romesco sauce

    • Scottish Salmon $29

  • Pasta
    • Fettuccine Carbonara $26

      bacon lardons, parmesan

    • Smoked Spaghetti $29

      sweet shrimp, day boat scallops, tomato

    • Risotto $26

      wild field mushrooms, fresh herbs

  • Salads
    • Salad Greens $12

      champagne vinaigrette

    • Smoked Salmon $19

      wild arugula, horseradish cream

    • Monkey Bar Chopped Salad $19

      cherry tomatoes, english cucumber, feta, piquillo peppers, fennel, chickpeas, olives

    • Monkey Bar Cobb Salad $26

      organic chicken breast, hard boiled egg, bacon lardons, sweet corn, crumbled blue cheese

    • Tuscan Kale Caesar $16

  • Sides $9
    • French Fries

    • Sauteed Spinach

    • Shishito Peppers

    • Roasted Fingerling Potatoes

    • Broccolini

    • Sweet Corn

  • Sparkling
    • Raventos I Blanc $14

      l'hereu, conca del riu anoia 2011

  • White
    • Pinot Gris $12

      cristom, willamette 2013

    • Sauvignon Blanc $17

      domaine du carrou sancerre 2012

    • Chardonnay $16

      françois carillon, bourgogne blanc 2011

  • Rose
    • My Essential $12

      provence 2013

  • Red
    • Pinot Noir $20

      baker lane, sonoma coast 2012

    • Tempranillo $12

      s. barriobero, rioja, crianza 2010

    • Cabernet Sauvignon $18

      truchard, carneros 2011

  • Appetizers
    • Lobster Bisque $14

    • Yellowfin Tuna $19

      mango, radishes

    • Steak Tartare $19

      onion jam, toast points

    • Crab Cake $21

      remoulade sauce

    • Octopus $21

      green bean salad, caper-raisin sauce

    • Baby Beets $14

      candied pistachios, goat cheese

    • Monkey Bar Chopped Salad $19

      cherry tomatoes, english cucumbers, feta, piquillo peppers, fennel, chickpeas, olives

    • Wedge Salad $15

      cherry tomatoes, taggiasca olives, bleu cheese, green goddess dressing

    • Mix Baby Greens $12

      champagne vinaigrette, radishes

    • Tuscan Kale Caesar $16

      anchovies, crostini, parmesan

  • Entrées
    • Halibut $34

      squid, spinach, romesco sauce

    • Scottish Salmon $31

      celery root, tuscan kale, chanterelles, sherry sauce

    • Rohan Duck $34

      black rice, rapini, honey turnips

    • Roasted Chicken $29

      rosemary potatoes, hen-of-the-woods mushrooms, natural chicken jus

    • Organic Chicken Paillard $26

      arugula, frisée, roasted tomatoes

    • Monkey Bar Burger $22

      monterey jack, stewed peppers, garlic aioli, french fries. gluten free roll available upon request

    • Colorado Lamb Rack $43

      swiss chard cannelloni, zucchini, sweet corn

    • Hampshire Pork Chop $31

      plum jam, pork jus

    • NY Strip Steak $46

      french fries, bordelaise sauce

  • Raw Bar
    • Shrimp Cocktail $18

    • East & West Coast Oysters $20

    • Lobster Cocktail $28

    • Shellfish Plateau $75

  • Pasta
    • Risotto $19

      wild field mushrooms, fresh herbs

    • Smoked Spaghetti $25

      sweet shrimp, day boat scallop

    • Fettuccine Carbonara $23

      bacon lardons, parmesan

  • Sides $12
    • Broccolini

    • Sauteed Spinach

    • Shishito Peppers

    • Roasted Fingerling Potatoes

    • French Fries

    • Field Mushrooms

    • Sweet Corn

  • Desserts
    • Milk Chocolate Mousse $13

      salted caramel, vanilla ice cream

    • Sticky Toffee Pudding $14

      chocolate walnut toffee, vanilla ice cream

    • Beignets $12

      vanilla custard, strawberry preserves

    • Rhubarb Cobbler $12

      cinnamon streusel, rhubarb sorbet

    • Frozen Greek Yogurt $12

      fresh berries

    • Cookie Plate $13

      chocolate chip, peanut butter, fig newton and chocolate truffle cookies

  • House Made Ice Creams & Sorbets $9
    • Ice Cream

      vanilla, strawberry, chocolate, pistachio

    • Sorbets

      pineapple, rhubarb, mixed berry

    • Frozen Yogurt

      greek yogurt

  • Artisanal Cheeses
    • San Tumas, Italy

      three month aged goat's milk

    • Salva Cremasco, Italy

      semi-soft cow's milk

    • Bucheron, France

      bloomy rind goat's milk

    • Delice De Bourgogne, France

      triple creme cow's milk

    • Valdeon Blue, Spain

      goat and cow's milk

  • Bottled Beer
    • Goose Island 312 Urban Wheat $10

      chicago, wheat beer

    • Estrella Damm Lager $9

      spain, lager

    • Brooklyn Brewery Pilsner $10

      new york, american pilsner

    • Keegan Ales Mother's Milk $10

      new york stout

    • Goose Island Matilda $15

      chicago, belgian style pale ale

    • Peak Organic Brewing Company IPA $11

      maine, indian pale ale

    • Angry Orchard Hard Cider $10

      pennsylvania hard apple cider

    • Clausthaler Non-Alcoholic $8

      germany, non-alcoholic

  • Seasonal Specials
    • Spicy Pete $16

      12year-old scotch, falernum, ginger, lemon and orange juice

    • Nuts & Rye $18

      rye, coffee heering syrup, bitters, orange

    • Southland Fizz $17

      reposado tequila, st. germain, mulled cider cinnamon, lemon

    • Sophia's Cantina $17

      reposado tequila, campari, sweet vermouth, champagne, grapefruit

  • The Classics
    • Monkey Grand $17

      gin, pomegranate molasses, orange juice, absinthe, orange bitters

    • Jersey Julep $18

      applejack, maple syrup, mint

    • Bourbon Smash $16

      bourbon, muddled lemon and mint

    • Southside Fizz $17

      london style. gin, mint, cucumber, lime juice and soda

    • Queens Park Swizzle $18

      damerara, 8-years old rum, lime, bitters, mint

    • Moscow Mule $17

      vodka, ginger, lime

  • Monkey Business
    • Grow A Pear $17

      cognac, eau de vie, pear, bitters, lemon juice

    • Shady Grove Swizzle $15

      applejack, rum, falernum, lime

    • Savory Graydon $18

      vodka, sweet vermouth, green chartreuse, lemon juice, agave and soda

    • Billy Rose $16

      applejack, sherry, orange curacao, bitters

    • Perfect Ten $17

      dry gin, bianco vermouth, cocchi americano, boker's bitters and grapefruit oil

  • Champagne & Sparkling
    • Raventos I Blanc $14

      l'hereu, conca del riu anoia 2011

    • Parigot $17

      crement de bourgogne rose, nv

    • Gonet-Medeville $25

      brut, traditional, 1er cru nv

  • White
    • Caspari-Kappel $12

      riesling, trocken, mosel 2012

    • Cristom $12

      pinot gris, willamette 2013

    • Domaine Du Carrou $17

      sancerre 2013

    • Francois Carillon $16

      bourgogne blanc 2012

    • Vie Di Romans $19

      flors di uis, friuli 2011

    • Patz And Hall $20

      chardonnay, sonoma coast 2011

  • Rose
    • My Essential Rose $12

      provence 2013

  • Red
    • Baker Line $20

      pinot noir, sonoma coast 2012

    • Antonio Vallana $17

      gattinara 2005

    • Chateau Sipian $14

      medoc 2011

    • S.Barriobero $12

      rioja, crianza 2010

    • Truchard $18

      cabernet sauvignon, carneros 2011

    • Cuilleron $18

      syrah, signe, northern rhone valley 2012

  • Sherry
    • Lustau, Papirasa $8

      manzanilla

    • Lustau, Los Arcos $9

      dry amontillado

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