Oceana

Cara cara orange, pistachio, sicilian oregano

House made tartar sauce

Mache, orange, heirloom potatoes, orange vinaigrette, pistachio

Smoked sablefish, mint, parmigiano reggiano

Cucumber, horseradish

Shaved baby vegetables, garnacha vinaigrette

Wasabi aioli, pickled cucumber

Fingerling potatoes, sopressata, manila clams

Sorrel pesto, goat cheese ice cream, red walnuts, aged balsamic vinegar

Baby octopus, oven-dried tomato pesto, parmigiano reggiano

Bacon, avocado, tarragon, pain au lait

Watercress, fennel, pistachio, feta

Apple, celery, walnuts, blue cheese, grapes

Blue cheese, bacon, tomato, pickled cucumber, crispy shallots

Pickled red onion, horseradish, rock center kettle chips

Hearts of palm, tosaka nori, carrot ginger dressing

6oz

Half of a 1 lb lobster

3 to 5 per portion

6 to 8 per portion

For one

For two to three

For four to six

Mushrooms, spinach, black olives. Served with smagansett sea salt, a locally made, artisanal salt from amagansett, long island

Mushrooms, spinach, black olives. Served with smagansett sea salt, a locally made, artisanal salt from amagansett, long island

Mushrooms, spinach, black olives. Served with smagansett sea salt, a locally made, artisanal salt from amagansett, long island

Alphonso olive, tomato, garlic, chili

Piquillos, marcona almonds, hazelnuts, xeres vinegar

Porcini, shiitake, tarragon

Pineapple, soy sauce, chili, scallion

Broiled or steamed 35lb stuffed with crabmeat 41 lb 1 1/4lb, 3 and 5 lb available

Served with natural jus

Thigh confit, mole

Sauteed zucchini, romesco

Served with mixed greens

Aleppo pepper, lemon juice

Vanilla shortbread square

Vanilla roasted pineapple, caramel banana bread, banana passion fruit sauce

Assortment of cookies