21 Club
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21 Club
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- Menu
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Chilled Seafood
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Oysters And Clams $21.00+
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Jumbo Shrimp Cocktail $21.00
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Salmon And Crab Tartare $22.00
avocado, bergamot, white harissa, pomme gaufrette
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Clayton's Jumbo Lump Crabmeat $28.00
traditional mustard sauce
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Octopus Carpaccio $26.00
pomegranate, kalamata olives, za'atar vinaigrette
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Shellfish Tower $95.00
maine lobster, littleneck clams, jumbo shrimp, oysters
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Appetizers
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Soup Du Jour $16.00
chef's selection of seasonal classics
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Burrata Di Bufala $24.00
roasted pepper, arugula, garlic chips, white balsamic
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?21' Caesar Salad $19.00
romaine, aged parmesan, garlic croutons
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Beet And Warm Goat Cheese Salad $19.00
walnuts, frisée, fig and balsamic vinaigrette
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Crab Cake $25.00
apple, celery, grapefruit butter, black mustard seed
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Smoked Salmon $21.00
horseradish crème fraîche, caper berries, dill, rye toast
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Main Courses
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Cobb Salad $33.00
chicken, avocado, soft poached eggs, blue cheese, tomatoes, bacon, kalamata olives
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Chopped Salad $30.00
mixed greens, kale, rutabaga, cucumber, grilled baby carrots, olives, parmesan, lemon-herb vinaigrette
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Maine Lobster Salad $39.00
oak lettuce, fennel, radishes, citrus dressing
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Branzino $38.00
fingerling potatoes, leek fondue, lemon-caper butter
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Dover Sole $68.00
asparagus, lemon beurre blanc
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Chicken Paillard $30.00
baby arugula, cucumbers, tomatoes, parmesan
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Spicy Lamb Bolognese $34.00
trofie pasta, lamb sausage, picholine olives, roasted tomatoes, manchego
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Creamy Chicken Hash $39.00
mornay sauce, bloomsdale spinach, gruyère crust, toast or wild rice
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?21' Burger $34.00
artisanal challah bun, tomatoes, sautéed onions, french fries
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"Speakeasy" Steak Tartare $38.00
mesclun greens, truffle vinaigrette, toast points
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?steak Frites' $56.00
filet mignon, french fries, green peppercorn
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Side Orders
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Creamed Spinach $10.00
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Fricassée Of Wild Mushrooms $10.00
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Grilled Asparagus $10.00
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French Fries $10.00
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Lobster Whipped Potato Gratinée $17.00
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Pommes Soufflées $17.00
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Desserts
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Chocolate Caramel Pie $14.00
cracker jacks, chocolate ice cream
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Nougat Glacé $14.00
pomegranate seeds, tropical fruit coulis
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Individual Apple Pie $14.00
cider caramel, walnut ice cream
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New York Cheesecake $14.00
blood orange coulis, candied pecans
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Chestnut Tiramisu $14.00
candied chestnuts, lemon biscotti
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Profiteroles $14.00
candied almonds, dark chocolate sauce, vanilla ice cream
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Fruit And Berry Au Sabayon $12.00
pire williams, sicilian pistachios
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Vanilla Bean Crème Brûlée $12.00
cocoa nib sablé
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Selection Of Sorbets And Ice Creams $12.00
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Valrhona Chocolate Soufflé $16.00
salted caramel sauce, vanilla ice cream
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Selection Of Artisanal Cheeses $16.00+
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Appetizers
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Soup Du Jour
chef's selection of seasonal classics
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?21' Caesar Salad
romaine, aged parmesan, garlic croutons
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Duck Prosciutto Salad
endive, grapes, baby arugula, orange-white balsamic dressing
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Main Courses
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Tomato Roasted Monkfish
picholine olives, basmati rice, broccoli
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Amish Chicken
braised kale, farro, brandied jus
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Red Wine Braised Short Ribs
sweet potato purée, blue cheese, fried shallots
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Desserts
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Chocolate Lava Cake
cranberry compote, vanilla ice cream
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Classic Crème Brûlée
cocoa nib sablé
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Valencia Rice Pudding
golden raisins, dried apricots, sicilian pistachios
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Mixed Fruit And Seasonal Berries
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Caviar
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Siberian Farm-Raised Sturgeon $145.00
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Ossetra Farm-Raised Sturgeon $185.00
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Chilled Seafood
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Oysters And Clams $21.00+
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Jumbo Shrimp Cocktail $21.00
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Yellow Fin Tuna Tartare $22.00
avocado, bergamot, white harissa, pomme gaufrette
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Clayton's Jumbo Lump Crabmeat $28.00
traditional mustard sauce
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Octopus Carpaccio $26.00
pomegranate, purple cress, kalamata olives, za'atar vinaigrette
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Shellfish Tower $95.00
maine lobster, littleneck clams, jumbo shrimp, oysters
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Appetizers
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Soup Du Jour $16.00
chef's selection of seasonal classics
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Chopped Salad $20.00
mixed greens, kale, rutabaga, cucumber, grilled baby carrots, olives, parmesan, lemon-herb vinaigrette
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Burrata Di Bufala $24.00
roasted pepper, arugula, garlic chips, white balsamic
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?21' Caesar Salad $19.00
romaine, aged parmesan, garlic croutons
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Crab Cake $25.00
apple, celery, grapefruit butter, black mustard seed
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Foie Gras Terrine $28.00
pistachio, ginger-pear marmalade, toasted brioche
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Smoked Salmon $21.00
horseradish crème fraîche, caper berries, dill, rye toast
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Berkshire Pork Belly $22.00
parsnip purée, coco beans, orange marmalade
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Main Courses
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Vegetable Tasting $34.00
butternut squash, parsnip, puffed black quinoa, lemon-pumpkin seed pesto
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Sea Scallops $44.00
jerusalem artichokes, asparagus, vadouvan spice, tomato marmalade
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Faroe Islands Salmon $38.00
picholine olive whipped potato, shaved fennel, orange-brown butter
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Pink Snapper $44.00
leek fondue, fingerling potatoes, lemon-caper butter
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Dover Sole $68.00
asparagus, lemon beurre blanc
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Lobster Thermidor $48.00
squash ribbons, saffron-cognac béchamel, tagliatelle
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Amish Chicken $39.00
mustard spaetzle, shaved brussels sprouts, raisin jus
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Creamy Chicken Hash $39.00
mornay sauce, bloomsdale spinach, gruyère crust, toast or wild rice
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?21' Burger $34.00
artisanal challah bun, tomatoes, sautéed onions, french fries
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"Speakeasy" Steak Tartare $38.00
mesclun greens, truffle vinaigrette, toast points
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Off The Grill
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Center Cut Filet Mignon $58.00
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28 Day Dry-Aged New York Sirloin $62.00
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28 Day Dry-Aged Ribeye Steak $68.00
served with petite farm vegetables and potato fondant. choice of béarnaise, green peppercorn or red wine jus.
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Berkshire Pork Chop $44.00
baby carrots, cider glaze
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Bbq Long Island Duck $42.00
braised tuscan kale, portobello mushroom
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Side Orders
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Creamed Spinach $10.00
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Brussels Sprouts $10.00
with pancetta and chestnut-honey
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Fricassée Of Wild Mushrooms $10.00
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Grilled Asparagus $10.00
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French Fries $10.00
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Truffled Roasted Fingerlings $17.00
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Lobster Whipped Potato Gratinée $17.00
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Pommes Soufflées $17.00
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Desserts
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Chocolate Caramel Pie $14.00
cracker jacks, chocolate ice cream
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Nougat Glacé $14.00
pomegranate seeds, tropical fruit coulis
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Individual Apple Pie $14.00
cider caramel, walnut ice cream
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New York Cheesecake $14.00
blood orange coulis, candied pecans
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Chestnut Tiramisu $14.00
candied chestnuts, lemon biscotti
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Profiteroles $14.00
candied almonds, dark chocolate sauce, vanilla ice cream
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Fruit And Berry Au Sabayon $12.00
pire williams, sicilian pistachios
-
Vanilla Bean Crème Brûlée $12.00
cocoa nib sablé
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Selection Of Sorbets And Ice Creams $12.00
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Valrhona Chocolate Soufflé $16.00
salted caramel sauce, vanilla ice cream
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Selection Of Artisanal Cheeses $16.00+
-
-
Appetizers
-
Soup Du Jour
chef's selection of seasonal classics
-
?21' Caesar Salad
romaine, aged parmesan, garlic croutons
-
Duck Prosciutto Salad
endive, grapes, baby arugula, orange-white balsamic dressing
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Main Courses
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Butternut Squash Risotto
hen of the wood mushrooms, pumpkin seeds, sage
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Tomato Roasted Monkfish
picholine olives, basmati rice, broccoli
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Amish Chicken
braised kale, farro, brandied jus
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Red Wine Braised Short Ribs
sweet potato purée, blue cheese, fried shallots
-
-
Desserts
-
Chocolate Lava Cake
cranberry compote, vanilla ice cream
-
Classic Crème Brûlée
cocoa nib sablé
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Valencia Rice Pudding
golden raisins, dried apricots, sicilian pistachios
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Mixed Fruit And Seasonal Berries
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Bar Lunch
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Oysters And Clams $3.50
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Jumbo Shrimp Cocktail $21.00
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Seasonal Soups $8.00
a daily selection of ?21' classics
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Bar Lunch
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Pastrami Pretzel BLT $19.00
swiss cheese, pickled mustard aioli
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Chopped Salad $20.00
greens, tomatoes, chick peas, cucumber, corn, olives, parmesan, lemon-herb vinaigrette
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Steak Salad $24.00
hanger steak, blue cheese, heirloom tomatoes, fried shallots
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Pork Schnitzel $23.00
lemon-thyme fingerling potatoes, haricot verts
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"Speakeasy" Steak Tartare $19.00+
mesclun greens with champagne vinaigrette, toast points, prepared to your request
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Jack & Charlie's Ale Battered Cod $19.00
french fries, tartar sauce
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Bar Burger $18.00
8 oz. burger, cheddar cheese, beefsteak tomatoes, oak lettuces, grilled vidalia onions, jalapeños, brioche bun, french fries
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Bar Burger $20.00
with bacon
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Bar Bites
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Oysters And Clams $3.50
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Jumbo Poached Shrimp $3.75
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Spicy Lamb Meatballs $12.00
fennel yogurt, tomato marmalade
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Bratwurst In A Blanket $14.00
spicy brown mustard, watercress
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Smoked Salmon Grilled Cheese $15.00
gruyère, mornay sauce
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Thai Shrimp $15.00
coconut-lemon grass vinaigrette, julienne vegetables
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Mini Burgers $16.00
small versions of our famed '21' burger, onion marmalade, cheddar cheese, '21' sauce
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Homemade Pretzels $8.00
sea salt, sauce mornay
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Artisanal Meats And Cheeses $26.00
tomme de savoie, manchego, parmesan serrano, soppressata, bresaola, assorted garnishes
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Signature Cocktails $17
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Maple Sour
whistlepig rye, lemon juice, maple syrup
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Green Tea Margarita
baron tequila, green tea syrup, triple sec, lime
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Pom Collins
new american gin, pomegranate molasses, simple syrup, lemon
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French Bumble Bee
d'ussé cognac, bénédictine, honey, lemon
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Harvest Moon
applejack brandy, apple cider, cinnamon syrup
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Subtle Sage
tanqueray gin, brown sugar syrup, lemon, sage leaves
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Southern Sky
old overholt rye, gosling's rum, crème de cocoa
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'21' Classics $17
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Orient-Express
tanqueray gin, fresh lemon juice, earl grey-infused syrup
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Blood And Sand
whistlepig rye, orange juice, sweet vermouth, cherry heering
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Southside
tanqueray gin, muddled mint, fresh lemon juice, soda
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'21' Perfect Manhattan
maker's mark or bulleit rye, sweet & dry vermouth, dash of bitters
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'21' Martini
plymouth gin or ketel one vodka, vermouth, straight up or on the rocks
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On Draft
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Sierra Nevada Pale Ale $9.00
california
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Pilsner Urquell $9.00
czech republic
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Warsteiner Oktoberfest $10.00
germany
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Hofbräu Oktoberfest $10.00
germany
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Blue Point Oktoberfest $10.00
new york
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Guinness $10.00
ireland
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Bottled Beer $8.50
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Amstel Light
amsterdam, holland
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Stella Artois
leuven, belgium
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Budweiser
st. louis, mo
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Samuel Adams
boston, ma
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Heineken
zoeterwoude, netherlands
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Peroni
lombardi, italy
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Saint Pauli Girl Non-Alcoholic
bremen, germany
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Dogfish Head Pumpkin (12)
delaware
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Champagne & Sparkling Wine
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Prosecco $14.00
"extra brut" sorelle bronca - valdobbiadene
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Mumm $16.00
"cuvée m"- napa valley
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Roederer $17.00
estate "brut"- anderson valley
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Gosset $25.00
excellence"
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Taittinger Prestige $28.00
rosé"
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White
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Gewurztraminer Daniel Gehrs $12.00
monterey 2010
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Grillo $14.00
"bianco maggiore" canitne rallo - sicily 2012
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Sancerre $17.00
"les belles vignes" dom. fournier - loire 2013
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Riesling Kabinett $18.00
"oberhäuser leistenberg" donhoff - nahe 2013
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Chardonnay $23.00
"the pip" clendenen family vineyards - santa maria valley 2012
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Chablis 1ercru $27.00
"les fourneaux" jean-pierre grossot 2010
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Rosé
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Pedro $14.00
cadaval"vinha padre pedro" - ribatejo 2013
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Red
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Malbec Decero $14.00
"remolinos vineyard" - mendoza 2011
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Merlot Claar Cellars $18.00
"white bluffs" - columbia valley 2009
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La Rioja Alta Reserva $19.00
"vina alberdi" - rioja 2007
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Bourgogne Bertrand Ambroise $20.00
burgundy 2011
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Cabernet Sauvignon Honig $21.00
napa valley 2012
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Pinot Noir Emeritus $26.00
"hallberg ranch" - russian river valley 2011
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Château Cantemerle Haut Medoc $32.00
bordeaux 2008
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Menu for 21 Club provided by Allmenus.com
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