Served with English sea salt or wok charred with garlic.
Served with butter or Balsamic vinaigrette.
Served with soy ginger sauce.
Served with choice of dressing.
Served with spicy red sauce.
Served with guacamole and salsa.
Served with blue cheese dressing, carrots and celery.
Served with cheddar and bacon.
With ginger, soy, cilantro and jalapeno.
Marinated pork ribs.
Grilled chicken breast, guacamole and three cheeses.
Iceberg wedge, bacon, tomato and blue cheese dressing.
Served with tortilla chips.
Served with salsa and tortilla chips.
Served with spicy marinara.
Served w Dijon Mustard
6 Housemade Vegetable dumplings with soy-ginger sauce
a cold soup made of raw blended vegetables
Served with pickle, lettuce, tomato and choice of side.
Served with avocado and cheese with pickle, lettuce, tomato and choice of side.
Served with sauteed onions and cheese and shoe string fries, pickle, lettuce and tomato on the side.
Topped with crispy pancetta cheddar and pickled ginger and served with pickle, lettuce, tomato and choice of side.
Served on french bread with mozzarella cheese and sauteed onions and horseradish with pickle, lettuce, tomato and choice of side.
Served with Swiss cheese, lettuce, tomato and pesto sauce. Served with pickle, lettuce, tomato and choice of side.
Portobello mushroom with goat cheese and caramelized onions. Served with pickle, lettuce, tomato and choice of side.
Bacon, Lettuce, Tomato sandwich on white toast, and served with French fries (mayo and ketsup on the side)
Oven roasted 1/2 chicken and herbs. Served with choice of two sides.
Served with homemade apple sauce. Served with choice of two sides.
8 oz. sirloin with a peppercorn, brandy and light cream sauce.
Flame grilled sirloin. Served with choice of two sides.
Flame grilled sirloin. Served with choice of two sides.
Grilled with chimichurri. Served with choice of two sides.
10 oz. sirloin with a peppercorn, brandy and light cream sauce. Served with two sides.
10 oz. sirloin with a peppercorn, brandy and light cream sauce. Served with two sides.
Boneless breast sauteed in lemon, white wine, and herbs. Served with choice of two sides.
Seared filet mignon of fresh tuna with brown rice and vegetables. Served with choice of two sides.
Salmon with ginger, scallions, lemon, and white wine. Served with choice of two sides.
Steamed with white wine, garlic and herbs with hand cut fries.
Peas, sundried tomatoes and broccoli in a light tomato cream sauce.
Assorted garden vegetables in oil and garlic or plum tomato sauce.
Thai noodle dish with peanuts and Thai seasoning.
Thai noodle dish with peanuts and Thai seasoning.
Tomatoes, black olives, garlic, capers and chopped fresh basil.
Chicken breast, citrus slices, walnuts and mixed greens.
Big Caesar with blackened chicken or shrimp, with cherry tomatoes, pickled hearts of palm and olives.
Big bowl of mixed greens, artichoke hearts, new potatoes, julienned Swiss and cheddar cheese, red and green peppers, black olives, Bermuda onion and hard boiled egg.
Grilled chicken, bacon, avocado, blue cheese, hard boiled egg and tomato over chopped mixed greens.
Traditional recipe with sliced seared tuna.
Chopped carrots, celery, cucumber, hearts of palm, radish, chick peas and croutons over chopped romaine.
Served with brown rice.
Traditional recipe with chicken and a pinch of curry powder.
5 Pigs and served w shoestring fries
Cucumber and pickle roll.
cucumber & pickle, inside out
Salmon, lemon and cilantro.
Avocado and cucumber.
Shrimp, crab, avocado with fling fish roe on outside.
Tuna, avocado with lying fish roe.
Salmon and avocado.
Tuna, avocado and mango.
Shrimp, cucumber, Boston lettuce and spicy mayo.
Smoked salmon, cream cheese and avocado.
Eel, crab, cucumber with flying fish ore on outside.
cucumber & pickle, inside out
Tuna, California and Alaska roll.
6 pieces of assorted sushi and a California roll.
Nine pieces of assorted raw fish.
Salmon and cucumber roll, spicy salmon roll, two pieces of salmon sushi and one piece of salmon roe sushi.
Six clams, six oysters, a spicy tuna roll and a Hi-Life roll.
With cherry tomatoes, mixed greens and ginger citrus dressing.
with ginger, scallions, lemon and white wine
flame-grilled skirt steak with chimichurri sauce
2 pieces salmon sushi, 2 pieces tuna sushi, 1 piece yellow tail sushi, 1 Hi-Life Roll (shrimp, crab & avocado inside, tobiko (small red) caviar outside
Pistachio dipped in Belgian chocolate with raspberry filling.
12 oz canned soda.
still water
Colombian, w sugar on side, let us know w test note if you want milk or cream.
Ocean Spray, 5.5 oz. can
Ocean Spray Grapefruit Juice, 5.5 oz. can
Colombian, w sugar on side, let us know w test note if you want milk or cream
Poland Spring Water, Galon Jug
Served in factory sealed container, with lime in separate container. Must be 21 to purchase.
Served in factory sealed container, with lime in separate container. Must be 21 to purchase.
Served in factory sealed container, with lime in separate container. Must be 21 to purchase.
Titos Martini, Served in factory sealed container, with olives in separate container, and plastic martini glass served separately. Must be 21 to purchase.
Citrus vodka, triple sec, splash cranberry, lime. Served in factory sealed container, and plastic martini glass served separately. Must be 21 to purchase.
Vodka, Kahlua & Cream, Served in factory sealed container ... channel your inner "dude". Must be 21 to purchase.
Includes a bottle of Wycliff California “bubbly”, w your choice of 2 fruit purée to make your favorite Bellini (Note your choice of peach, Strawberry mango, passion fruit, or fresh OJ), and we’ll also send 4 champagne flutes. Must be 21 to purchase.
Starborough (New Zealand), 7 oz factory sealed container. Must be 21 to purchase.
Colores del sol (Argentina), 7 oz. factory sealed container. Must be 21 to purchase.
Le rime toscana (italy), 7 oz. factory sealed container. Must be 21 to purchase.
Champagne, vodka, strawberry puree, 7 oz factory sealed container, with plastic champagne flute served separately. Must be 21 to purchase.
Champagne peach puree, 7 oz. factory sealed container, with plastic champagne flute served separately. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Le rime, tuscany. Must be 21 to purchase.
William hill, California. Must be 21 to purchase.
Starborough, New Zealand. Must be 21 to purchase.
Cakebread Cellars, California. Must be 21 to purchase.
Julliette, France. Must be 21 to purchase.
Colores Del Sol, Argentina. Must be 21 to purchase.
Bridalwood, California. Must be 21 to purchase.
Edna Valley, California. Must be 21 to purchase.
Must be 21 to purchase.
Cotes-du-rhone, delas (france). Must be 21 to purchase.
Must be 21 to purchase.
12 oz bottle. Must be 21 to purchase.
plum tomatoes, garlic, basil and Hi-Life special recipe, 32 oz container
Plum Tomato, basil, garlic,and Hi-Life special recipe, 16 oz
Housemade Balsamic Vinaigrette with special Hi-Life recipe, 16 oz
Ginger & Citrus Vinaigrette with virgin oil, rice wine vinegar, pureed ginger and carrot, soy and Hi-Life special recipe, 16 oz
housemade fresh pesto w basil, garlic, olive oil, Parmesan and pine nuts
Isabella Pasta, Italy, Penne Rigate, 1 lb bag
Whole wheat, Isabella Pasta, Italy, Penne Rigate, 1 lb bag
Barilla Gluten Free Penne Pasta, 1 lb. box
Isabella Spaghetti #15, Italy, 1 lb bag
Thai Rice Noodles, 1 lb bag
Diamond Kosher Salt, 3 lb Box
Iodized table salt, w pour top, 26 oz.
plastic bottle w squeeze top
Black with Hi-Life logo on front
Blue with white Yankee/Martini logo on front, small Hi-Life logo on back
Xtra Large -Blue with Yankee/Martini logo on front, Hi-Life classic logo on sleeve, and large Martini glass logo on back
Large - Large -Blue with Yankee/Martini logo on front, Hi-Life classic logo on sleeve, and large Martini glass logo on back
Medium -Blue with Yankee/Martini logo on front, Hi-Life classic logo on sleeve, and large Martini glass logo on back
Small - Blue with Yankee/Martini logo on front, Hi-Life classic logo on sleeve, and large Martini glass logo on back
Comes with guacamole. Available on Thursday and Saturday.
Stella Artois battered shrimp with hand-cut fries and malt vinegar. Available on Fridays.
Served with homefries and lightly-dressed greens.
Served with homefries and lightly-dressed greens.
Two fried eggs, over corn tortillas with Salsa Ranchero and served with french fries.
With ham, bacon, or sausage. Served with homefries and lightly-dressed greens.
Bacon, Lettuce, Tomato sandwich on white toast, and served with French fries (mayo and ketsup on the side)
Served with Swiss cheese, lettuce, tomato and pesto sauce. Served with pickle, lettuce, tomato and choice of side.