Appetizers
- Live Crawfish In Our Spicy Boil
  
  served with corn on the cob and potatoes
- Low Country Boil
  
  live crawfish, shell-on gulf coast shrimp, corn on the cob and potatoes in our spicy boil
- Crab Fingers $9.50
  
  no cracking required crab fingers sauteed in a garlic butter sauce
- Gator Bites $9.00
  
  alligator diced and marinated in a cajun sauce, dusted with seasoned cornmeal, fried crisp, served with mara's remoulade sauce
- Artichoke Dip $8.00
  
  this baked dip has been a family favorite for generations, served with crackers
- Crawfish Cheese Toast $8.00
  
  buttered baguette covered with crawfish tails, seasoned and smothered with melted parmesan
- Hot Potatoes $5.00
  
  these boiled potatoes are hot in more than one way, served with melted butter
- Fried Pickles $3.00
  
  pickle slices dusted in seasoned cornmeal and fried crisp, served with mara's remoulade sauce
- Hush Puppies $2.50
  
  fried jalapeno cornbread served with mara's herbed butter

Desserts

all desserts are freshly made by mara and may vary daily
- Beignets $4.00
  
  French doughnuts dusted with powdered sugar
- Chocolate Soufflé $8.95
  
  flourless dark chocolate served with a dark chocolate sauce allow 30 minutes to bake.
- Bananas Foster $8.95
  
  bananas simmered in brown sugar, cinnamon, butter, banana liqueur, flamed in rum, served over vanilla ice cream
- Red Velvet Cake $5.75
  
  a densely textured light chocolate cake with a cream cheese, pecan, coconut, cherry filling and butter cream icing
- Chocolate Pecan Cake $5.75
  
  a dark chocolate fudge cake, richly decadent with a dark chocolate glaze, topped with pecans
- Key Lime Pie $5.25
  
  a perfect balance of sweet and tart in a graham cracker crust
- Bluegrass Pie $5.75
  
  pecan pie with a layer of chocolate and bourbon in the filling in a pecan graham cracker crust
- Chocolate Cream Pie $5.75
  
  an oreo crust filled with dark chocolate mousse, topped with fresh whipped cream
- Bread Pudding With Bourbon Sauce $5.25
- Apple Cobbler $4.75

Beverages
- Iced Tea. Sweet Or Fresh Mint $1.95
- Fresh Squeezed Lemonade $2.50
- Orange Juice $2.50
- Soda $1.95
- Cafe Au Lait $3.50
- Coffee $1.95
- Tea, Hot $2.50

Soups
- Okra Seafood Gumbo $7.00
  
  a spicy okra gumbo with shrimp and crab served over white rice
- Okra Andouille Chicken Gumbo $7.00
  
  a spicy okra gumbo with andouille sausage and chicken, served over white rice
- Daily Soup Selection

Salads
- Mara's House Salad $6.50
  
  romaine, hard boiled egg, avocado and tomato tossed with mara's italian dressing
- Traditional Caesar $6.50
  
  romaine, shredded parmesan, and croutons tossed with mara's homemade oil based anchovy caesar dressing

Side Dishes
- Baked Yellow Squash $4.50+
  
  summer squash and onions baked with cheddar cheese and corn flakes
- Herbed Carrots $4.50+
  
  carrots, onions and herbs for a lightly flavored taste
- Fried Okra $4.50+
- Vegetable of The Day Garlic Mashed Potatoes Rice Pilaf $4.50+
- Collard Greens $4.50+
  
  cooked with andouille sausage
- Vegetarian_Red_Beans And Rice $4.50+
  
  spicy red beans served over white rice
- Vegetable Of The Day $4.50+
- Garlic Mashed Potatoes $4.50+
- Rice Pilaf $4.50+

Cajun And Creole Entrees
- Jambalaya $14.95
  
  rice spiced and simmered with andouille sausage and chicken
- Shrimp Or Crawfish Etouffee $15.95
  
  peeled gulf coast shrimp or crawfish tails gently simmered in a spicy sauce, served over white rice
- Shrimp Creole $15.95
  
  peeled gulf coast shrimp gently simmered in a spicy tomato sauce, served over white rice a family recipe passed down for generations
- Combination Platter $16.95
  
  shrimp creole, jambalaya and red beans and rice
- New Orleans' BBQ Shrimp $19.95
  
  large. Shell on, gulf coast shrimp marinated in black pepper, baked in butter and spices, served with rice pilaf and herbed carrots
- Catfish New Orleans $21.95
  
  farm raised catfish sauteed in creole seasonings, smothered with crawfish etouffee, served with rice pilaf and vegetable of the day
- Stuffed Flounder $19.95
  
  flounder fillet stuffed with mara's spicy crawfish tail stuffing, served with vegetable of the day and herbed carrots
- Andouille Crusted Tilapia $21.95
  
  farm raised tilapia encrusted with andouille sausage, baked, served with a creole mustard sauce and vegetable of the day
- Crab Cakes $19.95
  
  mara's homemade crab cakes served with a side of shrimp etouffee and remoulade sauce

Southern Entrees
- Chicken Fried Steak $14.95
  
  round steak tenderized, dredged in seasoned flour, pan fried crisp and smothered with gravy, served with gravy covered white rice or garlic mashed potatoes
- Meatloaf $12.95
  
  a medley of pureed fresh vegetables, herbs and ground beef, served with garlic mashed potatoes and vegetable of the day
- Southern Fried Chicken $14.95
  
  a family favorite for generations, served with garlic mashed potatoes, gravy and baked yellow squash
- Cranberry Chicken $14.95
  
  boneless, skinless chicken breast baked in a savory cranberry marinade, served with garlic mashed potatoes and vegetable of the day
- Shrimp Scampi $17.95
  
  large, gulf coast shrimp covered in bread crumbs and baked in a butter sauce, served with rice pilaf and herbed carrots
- Southern Fried Farm Raised Catfish $15.95
  
  catfish fillet coated in seasoned cornmeal and fried crisp served with garlic mashed potatoes and baked yellow squash
- Trout Almandine $16.95
  
  brook trout, boned, sauteed in butter and almonds, served with rice pilaf and herbed carrots
- Macaroni & Cheese $4.50+
  
  prepared with a blend of sharp cheddar and parmesan cheeses

Po Boy's

dressed with lettuce, tomatoes, pickles and mara's remoulade sauce, served in a French baguette
- Oyster $9.95
- Shrimp $9.95
- Catfish $8.95
- Combo $10.95
  
  1/2 and 1/2 of any two

Brunch

all egg dishes are served with choice of homestyle potatoes or grits
- Eggs Benedict $8.95
  
  toasted English muffin, Canadian bacon, and poached eggs smothered with mara's hollandaise sauce
- Crab Eggs Benedict $12.95
  
  toasted English muffin, lump crabmeat, and poached eggs smothered with mara's hollandaise sauce
- Eggs Hussarde $11.95
  
  toasted English muffin, Canadian bacon, marchand de vin sauce, and poached eggs, smothered with mara's hollandaise sauce
- Eggs Sardou $10.95
  
  artichoke bottoms, sauteed spinach, and poached eggs smothered with mara's hollandaise sauce
- Bananas Foster French Toast $9.95
  
  thick-cut challah French toast smothered with caramelized bananas
- French Toast $6.95
  
  thick-out challah French toast, served with vermont maple syrup
- Pancakes $6.95
  
  served with melted butter and vermont maple syrup
- Eggs, Any Style With Choice Of Bread $5.95
  
  add bacon, canadian bacon or andouille sausage $2.50
- Omelettes $6.95
  
  served with challah toast on request pick any two items, additional items $1.00 each tomatoes, mushrooms, spinach, red onions, cheddar, bacon, ham
- Salami & Eggs $7.95
  
  scrambled and served with challah toast on request
- Corned Beef Hash $8.95
  
  corned beef sauteed with mara's home style potatoes, served with 3 eggs any style
- Oysters Hussarde $12.95
  
  buttermilk biscuit, fried oysters, marchand de vin sauce, and poached eggs smothered with mara's hollandaise sauce
- Buttermilk Biscuits And Gravy $4.95
  
  homemade biscuits covered with a tasso ham red-eye gravy

Po Boys

dressed with lettuce, tomatoes, pickles and mara's remoulade sauce, served in an 8" or 14" French baguette
- Oyster $9.95+
- Shrimp $9.95+
- Catfish $8.95+
- Combo Of Any Two $10.95+
- Gator Burger $9.00
  
  served with grilled onions and remoulade sauce on a toasted English muffin
- Meatloaf $7.95
  
  mara's healthy meatloaf served hot on a French baguette with grilled onions and gravy
- Mara's House Salad $4.50+
- Traditional Caesar Salad $4.50+
- Okra Seafood Gumbo Or Okra Andouille Chicken Gumbo $4.50+
- Macaroni And Cheese $7.95
  
  prepared with a blend of sharp cheddar and parmesan cheeses
- Jambalaya $9.95
  
  rice spiced and simmered with andouille sausage and chicken
- Shrimp Or Crawfish Etouffee $9.95
  
  peeled shrimp or crawfish tails gently simmered in a spicy sauce, served over white rice
- Shrimp Creole $9.95
  
  peeled shrimp gently simmered in a tomato based spicy sauce, served over white rice. An old family recipe
- Vegetarian Red Beans And Rice $4.50
  
  spicy red beans served over white rice

Menu for Mara's Homemade provided by Allmenus.com

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