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  • New York
  • Megu

Megu

(212) 964-7777

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  • 62 Thomas St, New York, NY 10013
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Megu

  • (212) 964-7777
  • Menu
  • House Special Rolls
    Hand rolls are available
    • Grilled Eel & Avocado $14.00

    • Toro & Takuan Pickles $14.00

    • Salmon & Avocado $14.00

    • Salmon & Avocado, Cucumber Maki $16.00

    • Crab & Avocado $18.00

    • Crispy Chu Toro Tuna $18.00

    • Spicy Tuna $18.00

    • Spicy Seared Salmon Belly $18.00

    • Spicy Scallop $16.00

    • Spicy & Crispy Shrimp $18.00

    • Crunchy Unagi & Garlic $16.00

    • Kobe Beef $38.00

    • Diamond Tuna $28.00

      Akami, chu toro, & oh toro

  • Sides
    • Garlic Vegetable Fried Rice $16.00

      Toppings: takana leaf mustard $3.00, shrimp $4.00, crab $6.00

    • Sauteed Mushroom Medley $16.00

    • Toasted Garlic Miso Bread $14.00

    • Parmesan French Fries $12.00

      White truffle oil

    • Sauteed Spinach with Walnuts $14.00

    • Platinum Rice $6.00

  • Appetizers - Cold Dishes
    • Premium Edamame on Branches $18.00

      Savory & sweet dadachamame

    • Fresh Seasonal Oysters (3pcs) $15.00

    • Megu Kobe Beef Carpaccio $36.00

      Thinly sliced kobe beef, sesame sauce and fresh basil

    • Maguro Tuna Carpaccio $28.00

      Spicy miso sauce

    • Spicy Toro Tuna Tartare $29.00

      Sesame cracker

    • 5 Kinds of Sashimi Tasting $38.00

  • Appetizers - Hot Dishes
    • Fresh Edamame $9.00

      Noto sea salt

    • Fried Goat Cheese Sticks $12.00

      Spicy shichimi honey

    • Seasonal Vegetable Tempura $15.00

    • Foie Gras Chawanmushi a La Rossini $18.00

      Megu original egg custard with black truffle

    • Tatsuta Juicy Organic Chicken $18.00

    • Panko Fried Oysters (3) $18.00

    • Kobe Beef Cutlet Skewers (2) $18.00

    • Spicy Baked Unagi with Avocado $22.00

    • Shrimp Tempura $22.00

    • Sauteed Scallops $32.00

      Foie gras teriyaki sauce

  • Salads
    • Hijiki Seaweed Tofu Salad $18.00

    • Chef's Mixed Green Salad $14.00

      Megu dressing

    • Tuna Tataki Salad $24.00

      Sesame & ginger dressing

    • Megu Oriental Salad $33.00

      Homemade spicy dressing, madai sashimi with julienned vegetables & nuts, seared with sesame oil

  • Soups
    • Akadashi Red Miso Soup $8.00

    • Edamame Soup Hot or Cold $11.00

    • Tokyo Negi Lobster Bisque $14.00

    • Spicy Bouillabaisse Miso Soup $24.00

  • Entrees
    • Agedashi Tofu & Mushrooms $24.00

    • Four Herb Crusted Premium Chicken $32.00

    • Silver Cod with Yuzu Miso $32.00

    • Slow Cooked Kobe Beef $36.00

      Hoba miso & mushrooms

    • Grilled King Salmon $42.00

      Chan-chan style

    • Grilled Lamb Chops $42.00

      Gempei miso marinated

    • Hoba Leaf Lamb Chops $45.00

      With special blend miso

    • Kobe Beef Cutlet Steak $48.00

    • Roasted Miso Maine Lobster Gratin $48.00

    • Bluefin Tuna Steak, Akami $48.00

    • Bluefin Tuna Steak, Chutoro $58.00

    • Kobe Sukiyaki $68.00

    • Sake Steamed Maine Lobster $86.00

  • Megu Signature Dishes
    • Megu Original Crispy Asparagus $22.00

      Japanese spicy rice cracker okaki battered & flash fried

    • Tuna Tartare with Osetra Caviar $48.00

    • Megu Oriental Salad $33.00

      Homemade spicy dressing, madai sashimi with julienned vegetables & nuts, seared with sesame oil

    • Tajima Kobe Beef Sashimi $42.00

      Thinly sliced kobe beef sashimi in ice igloo

    • Tuna & Avocado Megu Style $28.00

      Wasabi sauce garlic soy marinated tuna, sandwiched with avocado

    • Salmon Tartare $38.00

      Ikura sauce & caviar topped with soy marinated ikura & wasabi mousse

    • Yellowtail Carpaccio $28.00

      Chili kanzuri sauce

    • Crispy Shrimp $24.00

      3 Ways: kanzuri cream sauce, wasabi and mango sauce or kanzuri and wasabi duo addtl $3.00, all lightly tempura battered & flash fried

    • Kobe Beef Croquettes (2Pcs) $18.00

      Foie gras wrapped with ground kobe beef

    • Megu Kobe Beef Slices Ishiyaki $39.00

      Thinly sliced kobe beef grilled on a river stone

    • Tajima Kobe Beef Skewers $68.00

      Soy & wasabi, gempei miso, black sesame, and soy garlic 4 flavors 8oz

  • Charcoal Grill - Vegetables
    • Asparagus Skewers (2) $12.00

    • Shishito Pepper Skewers $12.00

    • Baby Zucchini Skewers $14.00

    • Eringi Mushrooms $14.00

    • Shiitake Mushrooms $14.00

      Shiitake juice

  • Charcoal Grill - Seafood
    • Silver Cod Miso Skewer $16.00

    • Black Tiger Prawns (3) $18.00

    • Scallops $18.00

      With wakame seaweed, garlic butter sauce

    • Shishamo (2) $28.00

      Genuine hokkaido smelts with roe

    • Chu Toto Tuna Skewer $34.00

      Wasabi

    • King Crab $42.00

      Lemon & butter sauce

  • Charcoal Grill - Meat
    • Kobe Beef Filet Skewer $23.00

      Ginger & black sesame

    • Kobe Beef Filet Skewer $24.00

      Soy & wasabi

    • Kobe Beef Filet Skewer $25.00

      White miso & gorgonzola

    • Foie Gras Teriyaki Skewer $48.00

      Charcoal grilled and complemented with apple jelly

    • Tajima Kobe Beef Skewers $68.00

      4 flavors soy and wasabi, gempei miso, black sesame and soy garlic

  • Sushi & Sashimi a La Carte - Tuna
    • Akami $9.00

    • Soy Marinated Akami $9.00

    • Chu Toro $11.00

    • Oh Toro $18.00

    • Toro Tartare $10.00

  • Sushi & Sashimi a La Carte - Traditional
    • Sake (King Salmon) $7.00

    • Madai (Sea Bream) $9.00

    • Hirame (Fluke) $7.00

    • Hamachi (Yellowtail) $7.00

    • Aji (Horse Mackerel) $7.00

    • King Crab $12.00

    • Botan Ebi (Jumbo Sweet Shrimp) $10.00

    • Ebi (Shrimp) $7.00

    • Ikura (Salmon Caviar) $7.00

    • Hotate (Scallop) $7.00

    • Ika (Squid) $7.00

    • Tako (Octopus) $7.00

    • Kanpachi (Amberjack) $9.00

    • Kohada (Silver Shad) $8.00

    • Saba (Mackerel) $8.00

    • Uni (Sea Urchin) $10.00

    • Uni & Quail Egg $12.00

    • Unagi (Fresh Water Eel) $9.00

    • Anago (Sea Eel) $9.00

  • Sushi & Sashimi a La Carte - Contemporary
    • Osetra Caviar $36.00

    • Tuna Chutoro Negi Leek Sauce $12.00

    • Salmon Ikura $11.00

    • Hamachi Yellowtail Jalapeno Sauce $9.00

    • Seared Chu Toro with Garlic $14.00

    • Mackerel Avocado Ginger Sauce $10.00

    • Tuna Soy Akami & Black Truffle $12.00

    • Unagi & Avocado $10.00

    • Habanero Scallop $9.00

    • Seared Hamachi Miso $9.00

    • Crispy Tuna Tartare with Quail Egg $12.00

    • Tuna Toro Tartare & Uni $12.00

    • Seared King Salmon Belly $8.00

  • Sashimi Platter
    • Seasonal omakase sashimi 5 kinds $58.00

  • Sushi Platters
    • Edomae Style Sushi Ume $58.00

      7 Pc and 1 roll

    • Edomae Style Sushi Momo $85.00

      9 Pc and 1 roll

    • Edomae Style Sushi Sakura $120.00

      11 Pc and 1 roll

    • Assorted Vegetable Zen Sushi $45.00

      7 Pc and 1 roll

  • Sushi & Sashimi Platter
    • Megu Chef's Combination $85.00

      5 Pc sushi and 1 roll and 5 kinds sashimi

  • Vegetable Rolls
    Hand rolls are available
    • Asparagus $8.00

    • Cucumber $8.00

    • Avocado $12.00

    • Avocado & Cucumber $12.00

    • Oshinko Pickles $9.00

    • Ume Shiso $10.00

      Plum, & shiso leaf

  • Classic Rolls
    Hand rolls are available
    • Tuna $12.00

    • Negihama $16.00

      Yellowtail & scallion

    • Negitoro $16.00

      Toro & scallion

    • Unakyu $18.00

      Unagi & cucumber

    • Anakyu $18.00

      Anago & cucumber

  • Megu Signature River Stone Grill
    Premium kobe beef from oregon, U.S, stone grill with hennessey flambee, kagero yaki. Choice of steak sauce: foie gras sauce $6.00, megu spicy sauce $3.00, daikon radish oroshi ponzu $3.00, tasting
    • Kobe Sirloin $46.00+

    • Kobe Filet Mignon $65.00+

  • Tajima Kobe Beef Chateaubriand (9oz)
    • Tajima Kobe Beef Chateaubriand (9oz) $230.00

      Flavor of choice: herbs, salt & 5 world pepper mix kuwayaki grilled with fresh wasabi & soy reduction ginger & black sesame a la rikyu

Menu for Megu provided by Allmenus.com

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