Seasoned potatoes & peas wrapped in thin pastry shell.
Thin slice of onions dipped in batter & fried crisp.
Potato cakes and chickpeas.
Too difficult to put into words, but recommended.
Shrimp sauteed with chopped garlic and topped with tangy sauce.
Fresh okra stir fried with mild spices.
Shredded crab meat mixed with spices, bread crumbs and pan fried.
Tender lamb chops marinated in a blend of spices, yogurt and grilled in the tandoor.
A famous road side snack from bombay.
Fresh cauliflower battered with garlic & mild spices.
Traditional indian soup made with lentils, tomatoes and blended with fresh spices.
A light spiced chicken and spinach soup.
A traditional tomato soup.
House green salad with choice of dressing.
Boneless cubes of chicken marinated and cooked in tandoor simmered in a tomato sauce and spices.
Chicken cooked with fresh spinach, fenugreek and mild spices.
Boneless pieces of chicken cooked in tandoor and simmered in a creamy tomato sauce.
Tender pieces of boneless chicken cooked in a nut and raisin sauce.
A goan delicacy, tender pieces of chicken in a toddy vinegar chilly sauce.
Cubes of chicken cooked in a freshly ground mint, cilantro and spices.
Chicken cooked in chettinad style sauce.
Chicken tempered with mustard seeds, curry leaves and mango.
Chicken in saffron flavour curry cooked with fresh okra.
Chicken breast stuffed with freshly chopped spinach in mild herbs & spices.
Cubes of lamb stewed in mild onion sauce.
Lamb cooked in freshly blended spinach.
Succulent cubes of lamb cooked with freshly chopped ginger, garlic & tomatoes.
Lamb cooked with apricots in saffron sauce and garnished with straw potatoes.
A goan specialty, tender cubes of lamb cooked in goan toddy vinegar, chilly sauce.
A goan specialty, spicy Lamb and roasted coconut stew.
Lamb cooked with mint, coriander, coconut and a blend of spices.
Salmon , tilapia fish fillet smothered with chef's special sauce.
Fillets of salmon, tilapia fish simmered in coconut sauce and flavoured with curry leaves. specialty of kerala.
Jumbo tandoori shrimp cooked in a spicy tomato curry & herb sauce.
Shrimp cooked with freshly ground coconut in chefs special goan sauce.
Assortment of mixed sea food in chefs special sauce.
Succulent crab meat cooked in spicy tomato and onion sauce tempered with curry leaves.
Salmon cooked in freshly ground spinach and spices.
Shrimp cooked in a spicy coconut sauce with curry leaves and smoked tamarind.
Salmon, tilapia fish flavoured with mace and cardamom in a coconut ginger sauce. a kerala speciality.
Fresh okra cooked with diced onion, tomatoes and spices. served semi dry.
Baby potatoes flavored with traditional spices and stuffed with cheese and Cooked in tomato onion sauce.
Assortment of fresh vegetable and fruits cooked in almond sauce.
Chick peas cooked with fresh ginger, garlic and onion sauce.
Home made cottage cheese cooked in cashew sauce.
Roasted, de-skinned and pureed eggplant, cooked with turmeric, onions and tomatoes.
Specialty of the house, cubes of cottage cheese cooked in creamy tomato sauce.
Home made cottage cheese cubes simmered in freshly ground spinach.
Vegetable dumpling cooked in a light creamy nut sauce.
Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices.
Black lentil, kidney beans cooked on slow flame seasoned with freshly, ground herbs.
Shredded paneer cooked w/ tomatoes onions & sweet pepper.
Assortment of fresh vegetables cooked with sweet pepperl, onion and tomatos.
Traditional indian lentil curry tempered with cummin, ginger, garlic and green chilly.
Medley of chick peas spinach cauliflower and home made cheese in chef's special sauce.
Mustard leaves cooked with onion, ginger and spices.
Boneless chicken marinated in yogurt, ginger, lemon juice and spices.
A classic tandoori dish, marinated delicately and cooked in traditional style served on the bone.
Boneless cubes of chicken marinated and cooked on a skewer.
Fresh homemade cottage cheese barbequed with bell pepper, onion and tomatoes.
Cubes of lamb seasoned in aromatic spices, served over grilled bell peppers, onions and tomatoes.
Marinated rack of lamb cooked to perfection in tandoor clay oven.
Jumbo shrimp marinated in a special tandoori mix, delicately cooked in tandoor clay oven.
An assortment of chicken, lamb and shrimp.
Minced lamb mixed with fresh spices, rolled and grilled on a skewer.
Succulent cubes of fresh fish marinated in tangy garlic sauce and cooked in Tandoor clay oven.
Succulent morsels of chicken in a creamy cheesy marinade.
Assorted mixed vegetable marinated & cooked in tandoor clay oven.
White flour bread cooked in tandoor.
Whole wheat bread cooked in tandoor.
Bread stuffed with chopped onions.
Bread topped with chopped garlic & cooked in tandoor.
Multi layered whole wheat bread.
Whole wheat bread stuffed with mildly spiced potatoes.
Bread stuffed with minced lamb & herbs.
Deep fried whole wheat puffed bread.
Lavened white bread with raisins, almonds, cherries & coconut.
(Our exclusive assortment).
Long grain basmati rice flavored with saffron.
Long grain basmati rice flavored with saffron and topped with green peas.
Rice tempered with mustard seeds, curry leaves & lemon juice.
Saffron rice w/ fruits & nuts.
Long grain basmati rice cooked with fresh vegetables, saffron nuts and raisins.
Long grain basmati rice cooked with chicken, saffron, nuts and raisins.
Long grain basmati rice cooked with lamb, saffron, nuts aromatic herbs and spices.
Long grain basmati rice cooked with fresh goat , saffron, nuts aromatic herbs and spices.
Long grain basmati rice cooked with shrimp.
House green salad with house dressing.
Crispy lentil, wafer served fried or roasted.
Whipped yogurt with simmered cucumber tomatoes and chopped cilantro.
Small pieces of mango in a sweet and tangy sauce.
Reviews powered by
Amanda C.(via Yelp)
December 24, 2011
The $10 lunch is outstanding. You can get an entree with two appetizers, rice and condiments in one cute little tupperware for $10!! unbelievable. I ended...
Menu for Bawarchi Indian Cuisine provided by Allmenus.com
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