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El Charro Espanol
beef or chicken.
chicken or beef.
chicken with chocolate sauce.
stuffed peppers with cheese.
cheese or chicken or beef.
spanish omelet.
grilled.
olive oil, garlic & hot pepper.
garlic, hot paprika & white wine.
dry sherry-oregano & tomato cheese.
hard boiled egg, onion, red pimento, pepper & parsley vinaigrette dressing.
jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices.
broiled spanish style sausages.
lightly battered fried squid served with lemon wedge.
artichoke hearts sauteed with ham or shrimp in a beef sauce.
octopus sauteed in olive oil, hot pepper and garlic.
with olive oil, hot paprika, served in a wood plate.
grilled jumbo shrimp in its shell.
fresh anchovies in vinegar, olive oil and garlic
roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce.
ham.
cheese.
cold blend of cucumbers, peppers, tomatoes, onions & garlic in a tomato base topped with croutons
garlic soup. sauteed garlic & egg drop in a chicken broth.
galician soup. a hearty chicken, beef and pork consomme with legumes and vegetables.
seafood soup.
black bean. hearty, rich & thick prosciutto consomme.
regional competition in making this typical spanish dish has produced many recipes. we have selected the recipe most representative of the region from which this dish originated. chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellero.
vegetarian
shrimp, scallops, clams & rice.
shrimp, scallops, clams, lobster & rice.
egg battered shrimp fried with white wine & herbs.
sauce consists of garlic, parsley, onion and wine.
hot sauce with garlic and olive oil.
jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices.
grilled jumbo shrimp in its shell.
grilled assorted shellfish: shrimp, clams, scallops & lobster.
broiled with butter sauce.
onion, parsley, garlic & white wine.
consisting of butter, milk, flower and onion.
hot sauce with garlic and olive oil.
onion, parsley, garlic and white wine.
shrimp, scallops, clams, olive oil, garlic & hot sauce.
shrimp, scallops & clams in parsley, garlic, onion & white wine.
lobster, crabmeat, shrimp, scallops and clams in green sauce.
shrimp, clams, scallops, crabmeat and lobster in hot sauce with garlic and olive oil.
with alaska king crabmeat.
with green sauce
broiled.
grilled.
broiled.
grilled.
with mustard sauce
lamb chops with onion, red peppers, lemon & garlic.
broiled pork chops.
pork chops with garlic, white wine & spices.
grilled veal chops, marinated with lemon & olive oil and served with fried potatoes.
broiled
medallions of filet mignon in a special sherry wine sauce with mushrooms.
grilled veal filets.
veal, sweet and sour sauce with almonds.
veal sauteed with onion, pepper, garlic & sausage.
grilled veal filets.
veal with lemon sauce.
chicken sauteed in garlic, white wine & fine spices.
chicken with rice & sausages.
boneless chicken breast coated with bechamel sauce & broiled crumbs.
fried chicken delicately browned with onion & flavored with garlic.
boneless chicken breast with almond sauce.
chicken with lemon sauce.
Menu for El Charro Espanol provided by Allmenus.com
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