El Charro Espanol
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El Charro Espanol
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- Menu
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EntremesesAppetizers
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Guacamole $10.50
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Choriqueso $10.25
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Nachos $7.95
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Quesadilla $10.50
beef or chicken.
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Chalupas $7.95
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Main Course
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Fajitas $23.95
chicken or beef.
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Pollo Mole Poblano $19.95
chicken with chocolate sauce.
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Chiles Rellenos $18.95
stuffed peppers with cheese.
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Enchiladas $15.95+
cheese or chicken or beef.
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Tapas
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Tortilla Espanola $7.95
spanish omelet.
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Croquetas $11.50
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Calamares A La Plancha $11.95
grilled.
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Shrimp Cocktail $13.25
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Shrimp Ajillo $12.95
olive oil, garlic & hot pepper.
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Pinchos Morunos (Veal) $12.95
garlic, hot paprika & white wine.
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Stuffed Mushrooms With Crabmeat $12.95
dry sherry-oregano & tomato cheese.
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Salpicon-Crabmeat Salad $18.95
hard boiled egg, onion, red pimento, pepper & parsley vinaigrette dressing.
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Gambas Al Chef $13.25
jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices.
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Chorizo $10.50
broiled spanish style sausages.
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Calamares Fritos $11.95
lightly battered fried squid served with lemon wedge.
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Alcachofas Con Jamon Or Gambas $12.95
artichoke hearts sauteed with ham or shrimp in a beef sauce.
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Pulpo Al Ajo Arriero $12.95
octopus sauteed in olive oil, hot pepper and garlic.
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Pulpo A La Feria (Octopus) $12.95
with olive oil, hot paprika, served in a wood plate.
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Langostinos A La Plancha $13.95
grilled jumbo shrimp in its shell.
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Boquerones $10.50
fresh anchovies in vinegar, olive oil and garlic
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Pimientos De Piquillo $15.25
roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce.
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Clams Casino $12.95
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Jamon Serrano $12.95
ham.
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Queso Manchego $10.50
cheese.
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SopasSoup
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Gazpacho Andaluz $5.75
cold blend of cucumbers, peppers, tomatoes, onions & garlic in a tomato base topped with croutons
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Sopa De Ajo $5.25
garlic soup. sauteed garlic & egg drop in a chicken broth.
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Caldo Gallego $5.25
galician soup. a hearty chicken, beef and pork consomme with legumes and vegetables.
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Sopa De Marisco $6.25
seafood soup.
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Sopa De Frijoles Negros $5.25
black bean. hearty, rich & thick prosciutto consomme.
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MariscosSeafood
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Paella A La Valenciana $23.95
regional competition in making this typical spanish dish has produced many recipes. we have selected the recipe most representative of the region from which this dish originated. chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellero.
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Paella Hortelana $18.25
vegetarian
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Paella Marinera $23.95
shrimp, scallops, clams & rice.
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Paella Marinara With Lobster $31.50
shrimp, scallops, clams, lobster & rice.
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Camarones With Wine Sauce (Shrimp) $23.95
egg battered shrimp fried with white wine & herbs.
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Camarones With Green Sauce (Shrimp) $23.95
sauce consists of garlic, parsley, onion and wine.
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Camarones Ajillo (Shrimp) $23.95
hot sauce with garlic and olive oil.
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Gambas Al Chef $24.95
jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices.
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Langostinos A La Plancha $25.95
grilled jumbo shrimp in its shell.
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Parrillada De Mariscos $35.95
grilled assorted shellfish: shrimp, clams, scallops & lobster.
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Lobster Tails $43.95
broiled with butter sauce.
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Lobster Tails With Green Sauce $43.95
onion, parsley, garlic & white wine.
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Lobster Tails In White Sauce $43.95
consisting of butter, milk, flower and onion.
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Alaska King Crabmeat Ajillo $43.95
hot sauce with garlic and olive oil.
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Alaska King Crabmeat In Green Sauce $43.95
onion, parsley, garlic and white wine.
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Mariscada Ajillo $29.50
shrimp, scallops, clams, olive oil, garlic & hot sauce.
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Mariscada With Green Sauce $29.50
shrimp, scallops & clams in parsley, garlic, onion & white wine.
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Zarzuela De Mariscos With Green Sauce $35.95
lobster, crabmeat, shrimp, scallops and clams in green sauce.
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Zarzuela De Mariscos Al Ajillo $35.95
shrimp, clams, scallops, crabmeat and lobster in hot sauce with garlic and olive oil.
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Stuffed Lobster $37.95
with alaska king crabmeat.
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Clams $23.95
with green sauce
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PescadosFish
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Filet Of Grey Sole A La Parrilla $36.95
broiled.
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Filet Of Grey Sole A La Plancha $36.95
grilled.
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Salmon A La Parrilla $22.95
broiled.
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Salmon A La Plancha $22.95
grilled.
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Salmon $22.95
with mustard sauce
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CarnesMeats
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Chuletas De Cordero Encebolladas $36.25
lamb chops with onion, red peppers, lemon & garlic.
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Chuletas De Cerdo A La Parrilla $21.95
broiled pork chops.
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Chuletas De Cerdo Al Ajillo $21.95
pork chops with garlic, white wine & spices.
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Chuletas De Ternera A La Plancha $31.95
grilled veal chops, marinated with lemon & olive oil and served with fried potatoes.
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Filet Mignon $31.95
broiled
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Tournedos Salamantinos $31.95
medallions of filet mignon in a special sherry wine sauce with mushrooms.
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Broiled Shell Steak $33.95
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Ternera A La Plancha $23.95
grilled veal filets.
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Ternera With Almond Sauce $23.95
veal, sweet and sour sauce with almonds.
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Ternera Extremena $23.95
veal sauteed with onion, pepper, garlic & sausage.
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Ternera With Mushroom Sauce $23.95
grilled veal filets.
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Ternera Al Limon $23.95
veal with lemon sauce.
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Pollos $19.95Poultry.
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Pollo Ajillo
chicken sauteed in garlic, white wine & fine spices.
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Pollo Con Arroz Y Chorizos
chicken with rice & sausages.
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Pollo Con Villarroy
boneless chicken breast coated with bechamel sauce & broiled crumbs.
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Pollo A La Charro
fried chicken delicately browned with onion & flavored with garlic.
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Pollo Con Salsa De Almendra
boneless chicken breast with almond sauce.
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Pollo Al Limon
chicken with lemon sauce.
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Menu for El Charro Espanol provided by Allmenus.com
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