Sirabella's

garnished with parmesan chips and virgin olive oil.

homemade mozzarella, olive oil, basil, and roasted peppers.

with goat cheese and raisins.

with olive oil and balsamic vinegar.

with sauteed onions, mushrooms, and tomatoes.

light tomato sauce, garlic, fresh basil, and olive oil.

fresh clams in a red or white sauce.

angel hair and fresh vegetables.

layered pasta, ricotta cheese.

tomato and mozzarella.

tomato and mozzarella.

in a green and pink peppercorn sauce with julienne red and yellow peppers, lemon, and white wine.

stuffed with spinach, sun-dried tomatoes, and smoked mozzarella in a piquante sauce.

prosciutto and fontina cheese grilled with fresh lemon.

light vegetable sauce on a bed of risotto with saffron.

norwegian salmon topped with a light tarragon sauce.

with capers, tomatoes, pine nuts, and shitake mushrooms, served over savoy cabbage.