(917) 924-1560(917) 924-1560
227 Sullivan St, New York, NY 10012
(gf, sf, ns). with mirepoix (onions, carrots, celery), garlic, and herbs
(gf, ns, sf). smooth & delicious, with cinnamon, ginger, cloves & nutmeg, & a touch of maple syrup
* (gf). tossed with a miso caesar dressing & layered with sliced wedges of nama gori tofu
(gf, ns, sf). baby greens, roasted butternut squash, cucumbers, & savory sunflower granola, dressed with dijon vinaigrette.
(gf, ns, sf).mixed greens, cucumbers, red onions & greek olives, toasted crushed feta-almonds paired w/ a lemon wedge & extra virgin olive oil. contains nuts.
any tapa served over broccoli & or collard greens, with brown rice.
half a panini and a bowl of soup
choose from greens, dressings, two sides, and protein
greens: kale, mesclun or a mix.
dressing: thousand island, olive oil & lemon, olive oil & cider vinegar, dijon vinaigrette, or miso caesar
two sides: sliced carrots, cucumbers, red onions, black olives, crushed feta-almonds, savory sunflower granola, or butternut squash.
* one protein: grilled nama gori, roasted black olive seitan, indonesian tempeh, sunflower lentil pate, or nama gori spa.
* (gf, sf). nama gori tofu steaks are first steeped in a rich mustard-garlic sauce, then sliced, & seared till tender & succulent; served with baby greens, & a drizzle of garlic aioli.
* (gf, sf). thin shreds of nama gori tofu tossed with house-dill mayo & diced celery; stuffed wth baby greens.
(gf). slow-cooked in a french lemon-mustard sauce; clean & smooth, rich & earthy; served with warm kimchi, & a savory russian dressing
(gf, sf). pan-seared meatballs with a spicy sicilian sauce, till it's piping hot
roasted in a tamari-ginger-molasses sauce, then sizzled with caramelized onions.
(gf, sf). crunchy perfect, covered in a white gravy; comes stuffed w/ steamed collard greens.
fileted, & soaked in an olive-hot pepper-rosemary marinade; then slow- roasted in a cornmeal spice blend till crunchy, chewy & tender; comes with baby greens, & a dijon drizzle.
(gf, ns, sf). red peppers, onions, mushrooms, & zucchini perfectly grilled, with french vinaigrette.
(gf, ns, sf). sautéed in an aromatic garlic & curry oil.
(gf, sf). stuffed with fresh tofu ricotta, roasted & topped with a piping hot marinara.
* (gf, sf). drenched in a rich mustard-garlic sauce, then seared till tender & juicy. comes with baby greens, & a drizzling of a garlic aioli.
(gf, ns, sf). savory crisp potato wedges with ketchup, hot sauce, or a bit of both.
(gf, ns, sf). hand massaged till lightly wilted.
* (gf, sf). thin shreds of grilled nama gori tofu, tossed with diced celery bits & dill soy-mayo; served w/ baby greens.
(gf). limited time specials: slow-cooked in a french lemon-mustard sauce till smooth. rich & earthy; served with warm kimchi, & russian dressing.
(gf, sf). limited time specials. crunchy & delicious; served with white country gravy.
(gf, sf). crunchy tofu bits roasted crisp, & served with a house tartar-dill sauce.
(gf). crisp waffle latkes pair perfectly with date butter or simple sour cream.
(gf, ns). a nutty dip, blended till pâté perfect, smooth with caramelized onions & a touch of black pepper; served with crudités.
(gf, ns, sf). smooth, luscious, a bit peppery; whipped up with a sweet coconut cream;served with white gravy.
perfect with the country fried tofu!
fileted, & soaked in an olive-hot pepper-rosemary marinade; roasted till chewy & tender; comes with baby greens, & a dijon drizzle. a touch spicy!
(gf, ns, sf). red peppers, onions, mushrooms, & zucchini perfectly grilled; served with a side of french vinaigrette.
(gf, sf). pan-seared in a spicy sicilian sauce, till the meatballs are piping hot.
(gf). pan-seared crème de tofu omelet folded closed with sun-dried tomatoes, sweet onions, black olives, & crushed feta-almonds; served with a dijon salad. contains nuts.
(gf). crumbled tofu pan-seared with mushrooms, peppers, peas, & olives; topped with roasted butternut squash, & steamed broccoli.
(gf). covered with a sweet & sour cherry compote, & coconut whipped cream. for ns: coconut milk.
a thick slice of banana pound cake submerged in a french toast batter, & griddled till crispy. drenched with a wild blueberry sauce.
(gf). crusty biscuit halves heaped with a fluff of scramble, pan- fried collard greens, & a gush of peppery white gravy. served with a dijon salad.
(gf). a bowl of piping hot oatmeal mixed with flax-meal & yucca bits, & topped with roasted pumpkin & sliced banana. choice of maple syrup or sucanat (organic evaporated cane juice).
a mix of dutch cocoa, velvety ganache, & melted dark chocolate. amazing as a brownie sundae: w ice cream, truffle crème,
whipped cream, toasted peanuts.
(gf). a huge, delicious chocolate cake filled with a raspberry coulis, & topped with silky truffle sauce. contains nuts.
(gf, sf, ns). rich, delicious.
(gf, ns). drizzled with a sublime pumpkin pie cream, & topped with a dollop of coconut whipped cream.
(gf, sf, ns). great energy boost, with brown rice syrup & dates.
(gf). baked in a macaroon crust. superlative
soy vanilla ice cream: chocolate truffle crème; cheesecake cream; seasonal fruit compote; suzanne's brown rice syrup raspberry jam. try the macaroon with chocolate, pumpkin, or cheesecake crème; jam too
cola, black cherry, ginger ale, root beer, diet cola with stevia, lime sparkling water
no substitutions, pretty please. thank you! carrot-apple-ginger celery-cucumber-greens orange-beet
green, black, chamomile, peppermint, ginger.
very berry sorbet: bananas, berries, & apple juice. gym body: bananas, almonds, cinnamon, & almond milk. charlie brown: bananas, peanut butter chocolate sauce, & soymilk.
sparkling wine (kosher) bubbling with orange juice.
a mix of fresh pressed apple juice, beet juice, & lemon juice, with sparkling wine (kosher).
red wine (kosher), brandy (kosher), orange juice, apple juice, & just a bit of lemon.
amber in color, malty with a dry finish.
dry with a sweet finish; made in köln, germany.
brewed on the jersey side of the hudson: a clean & refreshing local beer, from fairfield, n.j.
pub can. tis sweet, with aromas of roasted dark malt, coffee, figs, & raisins; delicious as a vanilla
(gf). made from sorghum & brown rice: it's crisp & mildly sweet.
(gf). toasty flavors, with mild citrus undertones.
(gf). a belgium ale, with caramel tones, & fruit & spice notes.
(gf). (for two) just two ingredients: apples & yeast.
mildly sweet chard, tones of apple, pear, & vanilla. great as an aperitif
passion fruit & green apple undertones; light & crisp finish.
dry, fruits, & citrusy; finishes with nice minerality & perfect acidity.
unoaked blend of grenacha, tempranillo, and graciano. fruit forward, moderate acidity, and easy tanins.
100% merlot. the nose on this organic charmer is full of baking chocolate, ripe plums & sweet herbs. the palate is ultra-ripe with loads of crushed black berry, & plums.
medium bodied blend of syrah, grenache & mourvedre; with notes of fragrant cherry & blueberry flavors.
hand harvested very late (for alsace) early to mid-october. the fully ripened fruit lends the wines a complexity of aromatics & favors. wonderfully gulpable! (for limited time only.)
(gf, sf, ns). with mirepoix (onions, carrots, celery), garlic, and herbs
(gf, ns, sf). with chunks of cauliflower florets, and coconut cream.
(gf, sf). crunchy & delicious; served with white country gravy.
(gf, ns, sf). smooth, luscious, a bit peppery; whipped up with a sweet coconut cream; served with white gravy.
(gf, sf ).with apple spice compote.
a delicious mix of fresh pumpkin juice, spices, brandy, & white wine. (kosher).
Menu for Sacred Chow provided by Allmenus.com