Acqua menu - New York NY 10038 - (212) 349-4433

Menu

APPETIZERS (ANTIPASTI)
- Mini Meatballs (Polpettine di Vitello) $12
  
  Veal and ricotta mini meatballs in a tomato sauce served with home-baked focaccia
- Fried Calamari (Calamari Fritti) $12
  
  Deep fried calamari rings with spicy marinara sauce and fresh lemon.
- Eggplant Parmigiana $14
  
  Oven-baked eggplant layered with mozzarella, tomato sauce topped with grated grana padano. Vegetarian and gluten free.
- Burrata di Bufala e Prosciutto di Parma $20
  
  Fresh Burrata di Bufala with sliced Prosciutto di Parma, basil leaves
- Grilled Octopus (Polpo alla Griglia) $18
  
  Grilled octopus, chickpea pure, gremolada and micro greens. Gluten free.
- Cheese and Meat Plate (Affettati e Formaggi) $20
  
  Chef's selection of local Italian cheeses and cold cuts. Only cheese or meat plate is available upon request.

SALADS (INSALATE)
- Arugula Pear Salad (Insalata di Pere) $14
  
  Organic fresh baby arugula, sliced pear, toasted walnuts, Gorgonzola cheese and fresh lemon dressing.
- TOMATO AVOCADO SALAD $14
  
  An assortment of organic tomatoes, avocado, fresh basil, red onions, lemon dressing
- Mixed Greens Salad (Insalata Mista) $12
  
  Organic mixed greens and red vinegar dressing. Vegetarian and gluten free.
- Caprese Salad (Insalata Caprese) $14
  
  Fresh Buffalo mozzarella, sliced tomatoes, fresh basil. Vegetarian and gluten free.
- Insalata di Granchio $18
  
  Jumbo lump crab meat, avocado, baby arugula, fresh cucumbers, cilantro
- Insalata di Anguria $15
  
  Watermelon salad with feta cheese, sliced olives, red onions, mint and toasted pumpkin seeds

HOME-MADE PASTA (PRIMI)

Gluten free pasta (penne shape only!) is available upon request.
- Spaghetti Pomodoro $14
  
  Spaghetti with cherry tomatoes. Vegetarian.
- Lasagna Bolognese $18
  
  Homemade lasagna with a traditional meat ragu bolognese, bechamel sauce and grana padano.
- Pasta Bolognese $16
  
  Homemade pasta with traditional ragu Bolognese
- Ravioli alla Norma $16
  
  Homemade ravioli stuffed with ricotta in a tomato-eggplant sauce. Vegetarian.
- Gnocchi Sorrentina $14
  
  Home-made potato gnocchi with tomato sauce and mozzarella
- Pappardelle with Truffle Mushroom Sauce $17
  
  Homemade pappardelle with seasonal mushrooms, truffle flavored oil, parsley
- Capellini ai Gamberetti $19
  
  Angel hair pasta, baby shrimp, lemon sauce.
- Orecchiette Baresi $18
  
  orecchiette with Italian sweet sausage, broccoli rabe, garlic, evoo
- Ravioli Butter and Sage $16
  
  Homemade ravioli stuffed with ricotta in a butter and sage sauce
- Gnocchi al Pesto $16
  
  homemade potato gnocchi with pesto sauce. Vegetarian.
- Lobster Spaghettoni $31
  
  Half of a lobster in a shell topped with fresh homemade spaghettoni in lobster bisque-tomato sauce
- Linguine Vongole $20
  
  Cockle clams, white wine sauce, parsley
- Bucatini All'Amatriciana $17
  
  Bucatini with tomato sauce, guancale and chili flakes
- Penne Salmon alla Vodka $16
  
  Penne pasta with creamy tomato sauce and salmon
- Creamy Garlic Shrimp Pasta $18
  
  Linguine with shrimp in a creamy garlic sauce

PIZZA

Gluten free pizza for an additional charge.
- Pizza Marinara $12
  
  Tomato sauce, basil, garlic
- Margherita Pizza $14
  
  Tomato sauce, mozzarella and basil. Vegetarian.
- Diavola Pizza $16
  
  Spicy sopressata, mozzarella and tomato sauce.
- Bianca Prosciutto Pizza $18
  
  White pizza with sliced Prosciutto, fresh arugula, shaved parmigiano and truffle oil.
- Botanica Pizza $15
  
  Butternut squash cream, eggplant, tomatoes, raisins and pumpkin seeds. Vegetarian.
- Capriciosa Pizza $17
  
  Tomatoes, mozzarella, artichokes, mushrooms, Italian imported ham and black olives
- Pizza Funghi $16
  
  Mozzarella, grana padano, mushrooms
- Pizza Bianca (Cheese pizza) $16
  
  Mozzarella, pecorino, ricotta, garlic, basil leaves, evoo

SEAFOOD (MAIN DISH)
- Zuppa di Pesce $22
  
  Our signature seafood stew served with toasted homemade focaccia.
- Salmon Burger $22
  
  8 oz. salmon patty, pretzel bun, mashed avocado, capers, arugula, aioli sauce and served with truffled sweet potato fries.
- Salmon with saffron sauce $26
  
  Salmon fillet, sautéed Swiss chard, garlic and saffron sauce. Gluten free.
- Lobster Roll $18
  
  Lobster meat salad, mashed avocado and pretzel roll.
- Cod fish $22
  
  Cod fish fillet served with roasted potatoes, raisins, pine nuts, herbs.
- Rolle di Pollo $25
  
  Chicken roulade stuffed with ricotta and mushrooms, served with mashed potatoes. Gluten free.
- Tilapia $22
  
  Tilapia fillet served with roasted potatoes, capers and butter-lemon sauce

MEAT (MAIN DISH)
- Tagliata di Manzo $28
  
  Sliced NY prime steak, cimiciurri sauce, served with roasted rainbow potatoes. Gluten free.
- Chicken Milanese $24
  
  Breaded chicken breast cutlet baked in a tomato sauce, topped with mozzarella served with home-made linguine
- Chicken Marsala $19
  
  Grilled chicken breast with mushroom sauce served with linguine
- Signature Acqua Burger $26
  
  100% Beef patty, pretzel bun, red onions, mozzarella, sliced pickles, served with truffle sweet potato fries

SIDES
- Truffle Sweet Potato Fries $10
  
  Vegetarian and gluten free.
- Roasted Potatoes $8
- Brocoli Rabe $10
- Mashed Potato $8
- Sauteed Spinach $8

DESSERT (DOLCI)
- Tiramisu $9
  
  Traditional homemade tiramisu.
- Cannoli $10
  
  3 Crispy baked pastry shells filled with creamy ricotta and garnished with pistachios and shaved chocolate
- Chocolate mousse $8
  
  Dark chocolate mousse with caramel and sea salt
- Chocolate Lava Cake $10
  
  Chocolate cake served warm with a scoop of vanilla ice-cream

Coffee and Tea
- Cappucino $5
- Latte $5
- Hot Chocolate $5

Beverages
- Soda $3

BEER (Must be 21 to purchase.)

Must be 21 to purchase.
- Peroni 11.2oz btl $5
  
  The original Italian lager. Must be 21 to purchase.
- Moretti beer 11.2oz btl. $5
  
  Premium lager. Must be 21 to purchase.
- Menabrea 11.2oz btl. $5
  
  Premium lager beer produced with bottom fermentation. Must be 21 to purchase.
- Lagunitas IPA $5
  
  Must be 21 to purchase.

Wine BOTTLE 750ml (Must be 21 to purchase.)

Unique Italian Wine Selection Must be 21 to purchase.
- Rose Vitiano 2017 $30
  
  Italian Rose. Must be 21 to purchase.
- Le Contesse Prosecco DOC $30
  
  Italian Bubble Prosecco. Must be 21 to purchase.
- Conte Brandolini Pinot Grigio $30
  
  White Pinot Grigio. Must be 21 to purchase.
- Sauvignon Trentino DOC $30
  
  White Sauvignon. Must be 21 to purchase.
- Chardonnay Trentino DOC $30
  
  White Chardonnay. Must be 21 to purchase.
- Cabernet Torre Di Luna $30
  
  Red Cabernet Wine. Must be 21 to purchase.
- Montepulciano Moda' d'Abruzzo $30
  
  Montepulciano Red. Must be 21 to purchase.
- Chianti Castellani 2017 $30
  
  Red Chianti Wine. Must be 21 to purchase.
- Pinot Noir Piemonte 2018 $30
  
  Red Pinot Noir. Must be 21 to purchase.

Brunch

Available Sat-Sun 1PM-5PM
- AVOCADO TOAST $12
  
  Toasted gluten-free multigrain bread topped with sliced avocado, roasted pumpkin seeds, evoo, cherry tomatoes
- BACON AND EGG PANCAKES $16
  
  Classic butternut pancakes served with crispy bacon and two sunny-side-up eggs
- OUR SIGNATURE BLUEBERRY PANCAKES $12
  
  Butternut pancakes with blueberries served with a side of maple syrup
- BRUNCH PIZZA $16
  
  Pizza Margherita with sunny-side-up eggs
- 3-EGG FLUFFY OMELET $14
  
  Eggs omelet served with home-baked focaccia and a side of arugula salad or hash browns
- 3-EGG FLUFFY SALMON RICOTTA OMELET $17
  
  Eggs omelet with smoked salmon, ricotta cheese, served with home-baked focaccia and a side of arugula salad or hash browns