12 oz. Whole coffee beans.

12 oz.

Espresso over hot water. 12 oz.

1 espresso and micro-foam steamed milk. 5 oz.

1 espresso and micro-foam steamed milk. 8 oz.

1 espresso and micro-foam steamed milk. 12 oz.

Matcha powder and micro-foam steamed milk. 12 oz.

Yucca flour and cheese. Dairy.

Assorted farmers market veggies, cheese, milk, and eggs. Dairy.

Flour, chocolate chips, egg, and sea salt. Gluten. Dairy.

Almond flour, polenta, lemon, and egg. Nuts.

Flour, carrot, apple, egg, sugar, and salt. Gluten.

Fresh ricotta made in-house, citrus, honey, and toasted pumpkin seeds. Gluten. Dairy.

Chia, coconut, citrus, honey, cocoa nibs, currants, almonds, flakes, and salt. Nuts.

Ithaca cows yogurt, organic, raw gluten-free granola, fresh fruit, and honey. Nuts. Dairy.

Pickles onion, focaccia bread, roasted yam, and mozzarella. Gluten. Dairy.

Gluten-free. Arepas, corn flatbread, queso fresco, soft boiled egg, and romesco. Dairy.

Avocado, soft boiled egg, pumpkin seed spread, coriander, fennel seeds, and toast. Gluten.

White rice, avocado, romesco, pickled onions, cilantro, and toasted coconut. Dairy.

Quinoa, apples, and kale. Vegan.

Zucchini, spinach or kale, candied cashews, yams, chili, orange, and lemon peel, and citrus juice. Gluten. Nuts. Dairy.

Yam, eggs, and pickled onion. Gluten.

Yucca flower, cheese, milk, water, salt, and canola oil. Dairy.

Assorted farmers market veggies, cheese milk, eggs, salt, and pepper. Dairy.

Flour, chocolate chips, egg, butter, and salt. Gluten. Dairy.

Almond flour, polenta, lemon, and egg. Nuts.

Flour, apple, and egg. Gluten.

Flour, banana, yogurt, eggs, sugar, and basil nuts. Gluten. Nuts. Dairy.

Quinoa, apples, and kale. Vegan.

Zucchini, spinach or kale, candied cashews, yams, chili, orange, lemon peel, and citrus juice. Gluten. Nuts. Dairy.

Yam, eggs, and pickled onion. Gluten.