With tomato cocktail sauce.

With Parmesan cheese and Italian parsley.

With prosciutto, cherry peppers, escarole and oreganato.

With tuscan croutons and mozzarella cheese.

With lemon aioli.

With lobster meat and tuscan croutons.

With tomato cocktail sauce.

With nova scotia clams steamed in utica club.

With prosciutto and mozzarella.

With soft mozzarella cheese, basil and extra virgin oil.

With golden tomatoes, kalamata olives, goat cheese, ceci beans and shallot vinaigrette.

With walnuts, gorgonzola, pears, shallot vinaigrette.

With mixed greens, shallot vinaigrette and goat cheese.

With hearts of romaine and tuscan croutons.

With sauerkraut, mozzarella and classic 1000 island dressing.

With melted mozzarella.

With roasted peppers and mozzarella.

With arugula, mozzarella and honey mustard.

With USDA choice hand, tomato, romaine, melted mozzarella and thick cut bacon on a brioche bun.

With country style ham, provolone cheese, caramelized onions and golden tomatoes.

With tomato sauce and mozzarella cheese.

With housemade marinara.

With housemade fig jam, gorgonzola and prosciutto.

With fresh ricotta and basil.

With gnocchi, plum tomato and mushroom.

With chicken, sweet and hot peppers and rigatoni.

With nova scotia clams, virgin oil, red crushed pepper and white wine.

With housemade marinara.

With tomato, extra virgin oil and basil.

Italian style fish stew with shrimp, mussels, lobster, calamari and clams.

With vegetable quinoa, marinated arugula and lemon aioli.

With Parmesan risotto and sauteed spinach.

With spring pea and prosciutto risotto.

With olive oil mashed potato, gorgonzola crema, peas, prosciutto.

With bacon mushroom risotto and red wine jus.

With cappellini and spinach.

Choose 1 item from each course.

With vanilla gelato, caramel sauce and strawberries.

With fresh strawberries and whipped cream.

With nutella filling, sliced almonds and chocolate gelato.

Layered sponge cake with espresso, mascarpone cheese and cocoa served with gelato.