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Craft Taqueria
Black garlic marinade, roasted poblano and avocado salsa, queso fresco
Roasted chayote squash, charred eggplant, tomato jam, house made requesón cheese and toasted pepitas
Roasted garlic-chipotle mojo, pickled vegetables, bacon marmalade
Local Black Angus short ribs and oxtail stewed with Mexican chilies herbs and spices, melted Oaxaca cheese, pickled red onions, served with the beef broth for dipping.
Crispy pork confit, peach & mango salsa, fresh picked cilantro
Tempura battered fish fillet, Mexican coleslaw, chipotle crema
Yogurt and Meyer lemon marinated cauliflower, roasted piquillo pepper romesco, toasted almonds, golden raisins, and fresh herbs.
House made chorizo, epazote crema, crispy sweet potato
Soy-ginger dressing, daikon radish, mango-wasabi guacamole in a crispy wonton shell
Marinated Goffle Road Farm chicken thighs, roasted tomatillo salsa, grilled pineapple pico de gallo
Breaded chicken breast, black beans, melted Oaxaca cheese, avocado, locally grown pickled hot peppers, roasted garlic-chipotle aioli, garlic toasted ciabatta
Black garlic, melted Oaxaca cheese, crispy shallots, pickled jalapenos, roasted garlic-chipotle aioli.
House made chorizo, black beans, Mexican coleslaw, Oaxaca cheese, pickled jalapenos, served on a garlic toasted ciabatta
Orange supremes, requesón cheese, candied pepitas, shaved red onion, aged sherry vinaigrette
Crispy quinoa, avocado, requesón cheese, red onion, citrus-herb vinaigrette
House made
We have a variety of flavors available!
Freshly brewed black tea infused with fresh lemongrass and a touch of organic agave
House made
Sparkling mineral water
Bright citrusy mandarin sweetness balanced with the warmth of agave and a hint of cinnamon
House Made
Sparkling Mineral Water
House Made with fresh lime, organic blue agave & a tajin rim
Arborio rice, vanilla bean, canela, spiced whipped cream
Large shareable slices layered with bourbon vanilla cream cheese frosting, toasted coconut, candied carrots & walnuts
Made to order. Served with your choice of house made espresso-chocolate or dulce de leche dipping sauce
Whipped cream, candied pepitas
Freshly baked Valrhona chocolate wafer cookies filled with vanilla bean cream (4pcs)
House made GF. Contains almond
Black garlic marinade, grilled to order. Served with Mexican rice and coleslaw
Half chicken marinated in house-made adobo, cooked under a brick. Served with Mexican rice and coleslaw
House made ramen noodles, braised oxtail & short rib, soy marinated jammy egg, avocado, radish, red onion, jalapeno & lime. Served with our birria beef broth, toasted sesame seeds & cilantro.
Free-roaming bison from Fossil Farms ground with chipotle peppers. Garnished with black bean spread, melted Oaxaca, roasted garlic- chipotle aioli & Mexican slaw on a toasted sesame potato bun.
6 shrimp marinated in roasted garlic-chipotle mojo, house made chorizo. Served with Mexican rice and coleslaw
Slow roasted sweet potatoes, bourbon, canela, maple & butter.
Crispy Vidalia Onion Rings- buttermilk battered to order, roasted garlic-chipotle aioli.
Pickled jalapeños, smoked pimenton, fresh dill (5pc per order). GF
GF
Oaxaca cheese, house made chorizo, lime crema, cilantro, and pickled jalapenos.
Warm chorizo vinaigrette, Maldon sea salt
House made salsa roja
GF
House made. Served with macha aioli. GF
Confit in duck fat, fried to order with buttermilk & heirloom corn masa harina. Served with our chipotle-coffee BBQ sauce & lime crema. Gluten Free
Fresh tortilla chips
Slow roasted sweet potatoes, bourbon, canela, maple & butter.
Red and nappa cabbages, pico de gallo, lime, chipotle mayo
Freshly diced & marinated onion, tomato, & jalapeño
Cotija cheese and herbs
8oz. House Made.
House made. Served with macha aioli. GF
Hibiscus, strawberry, orange, (Photo ID required at pick-up)
Passion fruit, mango, green apple (Photo ID required at pick-up)
(ID required at pick-up)
(ID required at pick-up)
(ID required at pick-up)
7.2% ABV Local NEIPA 16oz Juicy & hazy with bright citrus and a smooth finish
Large shareable slices layered with bourbon vanilla cream cheese frosting, toasted coconut, candied carrots & walnuts
Bright citrusy mandarin sweetness balanced with the warmth of agave and a hint of cinnamon
Freshly baked Valrhona chocolate wafer cookies filled with vanilla bean cream (4pcs)
House Made with fresh lime, organic blue agave & a tajin rim
Red wine & chile braised beef cheeks from Fossil Farms. Seared on the plancha & served in hand-pressed crispy heirloom corn tortillas with whipped sheep's milk ricotta, grilled pineapple, pickled jalapeño, toasted sesame & micro cilantro.
Braised with chipotle & adobo. Served with Mexican coleslaw, sauce gribiche & pickled mustard seeds
Double cut domestic veal chop, refried cannellini beans, house made veal demi glacé fortified with port wine & chile.
Pina Passion Frozen Margarita. Tequila, lime, agave, passion fruit, pineapple, & coconut. Contains alcohol. ID required upon pick-up.
USDA Prime Angus chuck slow roasted with aromatics, chipotle & bourbon. Served with horseradish crema, chives & crispy potato
House made GF. Contains almond
House-made
Pasture raised/ grass fed lamb from Fossil Farms braised with Mexican chilies & aromatics. Served with locally foraged ramp crema & crispy Jerusalem artichoke chips
Dry aged in house for 30 days. USDA Prime beef. Charred with ancho chili rub and served sliced with our house made BBQ sauce.
Whole fish, filleted, marinated in adobo & grilled. Served with grilled ramps, crispy purple potato, lemon, macha aioli
Craft's original birria recipe served in a hand-pressed white corn arepa with Oaxaca, habanero jack, & smoked Gouda cheeses. Served with beef consume & fresh guasacaca (Venezuelan avocado salsa)
House made served with mixed berry compote & vanilla bean whipped cream
Sweet plantains, piloncillo glaze, creme anglaise, candied pepitas
Ground dry aged beef picadillo with potatoes, caramelized onions, Mexican chilies, & Oaxaca cheese. Hand-pressed with blue heirloom corn masa harina and served with roasted garlic-chipotle aioli.
House made with a streusel topping prepared with our Mexican inspired Craft Granola. Served with fresh vanilla bean whipped cream.
Roasted garlic-chipotle mojo, pickled vegetables, bacon marmalade
Crispy pork confit, peach & mango salsa, fresh picked cilantro
Tempura battered fish fillet, Mexican coleslaw, chipotle crema
Yogurt and Meyer lemon marinated cauliflower, roasted piquillo pepper romesco, toasted almonds, golden raisins, and fresh herbs.
Oaxaca cheese, house made chorizo, lime crema, cilantro, and pickled jalapenos.
Confit in duck fat, fried to order with buttermilk & heirloom corn masa harina. Served with our chipotle-coffee BBQ sauce & lime crema. Gluten Free
Crispy Vidalia Onion Rings- buttermilk battered to order, roasted garlic-chipotle aioli.
Made to order. Served with your choice of house made espresso-chocolate or dulce de leche dipping sauce
GF
GF
House made salsa roja
Breaded chicken breast, black beans, melted Oaxaca cheese, avocado, locally grown pickled hot peppers, roasted garlic-chipotle aioli, garlic toasted ciabatta
Free-roaming bison from Fossil Farms ground with chipotle peppers. Garnished with black bean spread, melted Oaxaca, roasted garlic- chipotle aioli & Mexican slaw on a toasted sesame potato bun.
Menu for Craft Taqueria provided by Allmenus.com
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