W- delicious creamy mayo sauce and mango.

Delicacy of fatty tuna sashimi tartare, mango and jalapeno with special ponzu.

Assorted raw fish without rice.

Spicy. Jalapeno pepper on yellowtail in vinegar sauce.

Sliced salmon with vinaigrette dressing and mixed green.

Seared white fatty tuna, caviar, scallion with chef s special vinaigrette.

Spicy. Pepper tuna with sweet chili sauce on top of crispy wonton skin.

Sliced crusted tuna on martini glass with sweet wasabi mayonnaise.

Spicy. Soft shell crab mixed with seaweed salad, caviar and spicy sauce.

Spicy. Seared tuna with black pepper, with ponzu vinegar sauce.

Assorted raw fish over rice.

Spicy.

Seared salmon with sweet vinaigrette.

Spicy white toro, tobiko, sweet banana crispy outside.

Spicy. Spicy tuna, avocado, tobiko and scallion on a crispy toasted tortilla.

Spicy. Spicy tuna, seaweed salad, flake on cucumber with flake and caviar.

Spicy. Spicy mango salsa and seaweed.

Spicy. With spicy creamy mayonnaise.

Grilled seabass and asparagus with chef's special sauce.

Baked black cod infused miso sauce.

Roasted duck with special teriyaki sauce.

Pan fried crab with special sauce.

Fried shrimp covered with crunchy peanut and served with spicy mango salsa sauce.

Spicy. Pork wrapped with wasabi skin, served spicy vinaigrette.

Asparagus with red pepper vinaigrette sauce.

Shrimps and vegetable or shrimp only.

Served red pepper vinaigrette sauce.

Marinated in Thai herbs. Grilled on bamboo skewers. Served with a spicy peanut sauce.

Soybean with salt.

Grilled squid with ginger sauce.

Pork dumpling steamed or pan fried or fried.

Fried calamari with sweet sour plum sauce.

Japanese style with shrimp.

Shrimp dumpling steamed or fried.

Deep fried tofu with special sauce.

Spicy. Choice of chicken or vegetable. Stuffed with vegetable and glass noodles served with sweet and chili sauce.

Mushrooms with white fish.

Hot and sour Thai soup made with chicken, lemon grass, mushrooms, bell pepper and a splash of lime.

Shrimp soup made with coconut milk and seasoned with lemon grass, mushrooms and a touch of lime.

Chicken soup made with coconut milk and seasoned with lemon grass, mushrooms and a touch of lime.

Hot and sour Thai soup made with shrimp, lemon grass, mushrooms, bell pepper and a splash of lime.

Carrot, white radish and black seaweed.

Mixed green and balsamic vinegar.

Salmon skin, seaweed salad and cucumber.

Includes lobster, scallop, shrimp, crab and vegetable.

Pork readed with Japanese panko and deep fried, served with noodle and veg.

Chicken breaded with Japanese panko and deep fried, served with noodle and veg.

Shrimp tempura, chicken, eggand vegetable with Japanese noodles in broth.

Beef or chicken with clear noodles and vegetable in sweet broth.

Lobster, shrimp, scallops, clams, fish and vegetable with clear noodles in broth.

Spicy. Sliced chicken, mango, redand green pepper cooked in spicy fruity sauce.

(Mild) spicy. A curry made with fresh basil, peanut and veg. Simmered in coconut milk curry sauce.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in yellow curry coconut milk sauce.

(Mild) spicy. A curry made with fresh basil, peanut and veg. Simmered in coconut milk curry sauce.

Stripe bass cooked in sweeten ginger sauce served noodle and vegetable or infused miso and teriyaki sauce.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in yellow curry coconut milk sauce.

A sauteed with fresh basil, onion, bell pepper, snow peas, broccoli, mushroom and finished with chili sauce.

Spicy. Shrimp marinated in a spicy Thai sauce, then grilled on a bamboo skewers, served mixed veg.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in yellow curry coconut milk sauce.

Tofu stir fried with vegetables in our garlic sesame sauce with spicy lemon grass sauce.

A sauteed with fresh basil, onion, bell pepper, snow peas, broccoli, mushroom and finished with chili sauce.

(Mild) spicy. A curry made with fresh basil, peanut and veg. Simmered in coconut milk curry sauce.

Baked black cod infused miso sauce served noodle and vegetable or infused miso and teriyaki sauce.

(Mild) spicy. A curry made with fresh basil, peanut and veg. Simmered in coconut milk curry sauce.

Beef stir fried with onion, broccoli, carrot, bell pepper and mushroom with Thai oyster sauce.

Sauteed pork and onion cooked in ginger sauce.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in red curry coconut milk sauce.

Shrimp, pineapple, red and green pepper cooked in special mango sauce inside pineapple boat.

Spicy. Marinated in a lemon grass paste and then grilled, served our spicy Thai sauce on the side.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in red curry coconut milk sauce.

Pan-fried soft shell crab with garlic miso sauce.

A sauteed with fresh basil, onion, bell pepper, snow peas, broccoli, mushroom and finished with chili sauce.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in yellow curry coconut milk sauce.

Chicken stir fried with fresh basil, onion, broccoli, carrot, mushroom, bell pepper and silver of ginger.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in red curry coconut milk sauce.

Spicy. Simmered with onion, broccoli, carrot, bell peppersand fresh basil in red curry coconut milk sauce.

Fried rice with shrimp, pineapple and onion on pineapple boat.

Stir fry egg noodles with vegetable in a Japanese seasoning sauce.

Sakana style fried rice with onion and egg.

Stir fried ramen noodles with onions, bell pepper, broccoli, tomatoand finished with a Thai oyster sauce.

Stir fry Japanese style thick noodles with vegetable in our delicious sauce.

Rice noodles sauteed with onion, egg, tofu garnished with bean sprouts and ground peanuts.

Stir fry Japanese style tinny noodles with vegetable in a seasoning sauce.

Sakana style fried rice with onion and egg.

Stir fry egg noodles with vegetable in a Japanese seasoning sauce.

Stir fry Japanese style thick noodles with vegetable in our delicious sauce.

Stir fry Japanese style tinny noodles with vegetable in a seasoning sauce.

Stir fried ramen noodles with onions, bell pepper, broccoli, tomato and finished with a Thai oyster sauce.

Rice noodles sautéed with onion, egg, tofu garnished with bean sprouts and ground peanuts.

Chicken fried in light batter with shumai and California roll.

Fried breaded cutlet cooked with onion and egg in special house sauce over rice.

Shrimp and vegetable tempura, chicken teriyaki and 1 California roll.

Grilled with teriyaki sauce with shumai and California roll.

Golden breaded cutlet with shumai and California roll.

Sauteed Japanese noodle with vegetable.

Fried shrimp and vegetable over rice.

Golden breaded cutlet with shumai and California roll.

Shrimp and veg fried in light batter with shumai and California roll.

Golden breaded cutlet with shumai and California roll.

Sauteed Japanese noodle with vegetable.

Sauteed sliced beef and onion in house sauce with shumai and California roll.

Fried breaded cutlet cooked with onion and egg in special house sauce over rice.

Broiled eel with special sauce over rice.

Sauteed Japanese noodle with vegetable.

Sauteed sliced pork and onion in ginger sauce with shumai and California roll.

Grilled with teriyaki sauce with shumai and California roll.

Grilled with teriyaki sauce with shumai and California roll.

With shumai and California roll.

Fried breaded cutlet cooked with onion and egg in special house sauce over rice.

Thinly sliced chicken and vegetable with tempura sauce over rice.

Beef stir fried with onions, broccoli, carrot, bell pepper and mushroom with Thai oyster sauce.

rice noodles sauteed with onion, egg, tofu garnished with bean sprouts and ground peanuts.

Rice noodles sauteed with onion, egg, tofu garnished with bean sprouts and ground peanuts.

Simmered with onion, broccoli, carrot, bell peppersand fresh basil in spicy yellow coconut milk curry sauce.

Simmered with onion, broccoli, carrot, bell peppersand fresh basil in spicy yellow coconut milk curry sauce.

Sliced chicken, mango, red and green pepper cooked in spicy fruit sauce.

Simmered with onion, broccoli, carrot, bell peppers and fresh basil in spicy yellow coconut milk curry sauce.

Rice noodles sauteed with onion, egg, tofu garnished with bean sprouts and ground peanuts.

Tofu stir fried with vegetables in our garlic sesame sauce.

Shrimp and veg tempura with udon soup.

Japanese buckwheat noodles in hot soup with shrimp and vegetable tempura on side.

Shrimp tempura, chicken, eggand vegetable with udon soup.

Beef or chicken with clear noodles and vegetable in sweet broth.

6 pieces sushi, 6 pieces sashimi and 1 California roll.

12 pieces assorted raw fish with rice on the side.

6 pieces assorted raw fish over rice and 1 California roll.

Thin sliced cucumber rolled with crabmeat and tobiko.

Mixed fresh seafood.

Crabmeat.

Shrimp.

Shrimp, lettuce and mayonnaise.

W- cucumber.

Spicy tuna, tobiko or scallion.

Crab, avocado and tobiko.

W- cucumber.

Salmon, avocado and tobiko.

Salmon skin, cucumber and scallion roll.

Fresh salmon, cream cheese and scallion.

Tuna, apple and cucumber.

Smoked salmon, apple and cucumber.

Spicy. Inside cucumber with spicy sauce or outside tuna, yellowtail, salmonand avocado.

Tuna and yellowtail or outside avocado.

Spicy. Spicy sauce, eel and avocado or outside tempura flakes.

Salmon, yellowtail, tuna and avocado.

Tuna, crab and shrimp or outside tobiko.

Crab, tobiko (or outside tuna), yellowtail, salmon, fluke and avocado.

Spicy yellowtail tobiko cucumber or outside tobiko.

Spicy tuna, crab, shrimp and cucumber or outside tobiko.

Spicy. Spicy tuna, yellowtail, avocado, or outside tobiko.

Inside eel and crab or outside salmon, tuna and avocado.

Tuna and avocado or outside tobiko.

Inside eel and crab or outside avocado and tobiko.

Spicy. Spicy sauce, crab, shrimp, avocado and cucumber.

Crab and tobiko or outside tuna and avocado.

Inside eel or outside avocado.

Spicy tuna and crab or outside tobiko.

Tuna, salmon, yellowtail, avocado and tobiko.

Spicy white tuna, avocado, crunch topped with salmon and miso sauce.

Spicy. Spicy tuna, crunch and tobiko.

Spicy tuna, eel, crunch and tobiko.

King crab meat, avocado and caviar.

Spicy. Black pepper tuna, avocado and scallion.

Spicy. Tuna, salmon, yellowtail, caviar, avocadoand cucumber wrapped with white seaweed, served chef's special sauce.

Spicy. Eel and cucumber topped with tuna and avocado.

Spicy. Spicy white tuna and tempura flake topped with spicy tuna and tempura flakes.

Spicy. Spicy white tuna, tempura flakes, caviar roll with soybean wrap topped with white tuna.

Spicy. Shrimp tempura topped with spicy tuna, tempura flakes and black caviar.

Spicy. Spicy salmon, avocado and flakes topped with toasted eel and caviar.

Spicy white tuna, caviar, cucumber, avocadoand tempura flakes wrapped with soybean paper.

Spicy. Spicy tuna crunch or soy paper topped with shrimp, salmon, spicy sauceand caviar.

Spicy. Shrimp tempura, spicy tunaand tobiko topped with salmon, caviarand eel sauce.

Chop spicy tuna, crunch, avocadoand asparagus or soy paper topped with tuna and avocado.

Spicy. Spicy tuna, crunchy topped with black pepper tuna.

Spicy. Crispy jumbo soft shell crab topped with spicy tuna, crunchy and black caviar.

Mango topped with shrimp and miso sauce.

Spicy. Spicy yellowtail, salmon, soy paper, topped with tuna, white tuna, avocado, mango, strawberry sauce.

Spicy. Spicy white tuna and crunchy in soy paper topped with tuna, salmon, yellowtail, fluke and miso sauce.

Spicy. Yellowtail, fatty tuna and avocado with spicy sauce topped with eel and eel sauce.

Spicy. Spicy tuna, spicy white tuna, crunchy and rice wrapped in soybean paper garnished with caviar and special sauce.

Spicy. Spicy salmon, tempura flake, avocadoand tobiko wrapped with soy paper.

Spicy. Mango inside topped with tuna, salmon and avocado.

Spicy. Spicy tuna, salmon, yellowtail, cucumber, avo, rolled with soy paper topped with toasted eel, wasabi caviar and black caviar garnished with spicy sauce.

Spicy. Black pepper tuna, avocado and scallion topped with fresh salmon and black caviar.

Spicy. Spicy white tuna, lobster salad, cucumber and crunch or soy paper topped with fluke, avo, mango and caviar sauce.

Spicy. Salmon tempura, asparagus topped with fresh salmon garnished spicy mayo.

Spicy. Spicy salmon, avocado and crunchy topped with fresh salmon.

Spicy. Spicy yellowtail, tobiko, tempura flake, or outside tobiko.

Spicy tuna, tobiko and tempura flake topped with avocado.

Spicy. Lobster tempura, avocado and cucumber topped with spicy lobster, crunchy and green tobiko.

Spicy. Tuna, salmon, white fish and rice; deep fried and garnished with different sauce topped with caviar and scallion.

Lobster tempura, avocado, cucumber and tobiko.

Spicy.

Eel, crab, shrimp, cucumber, avocado and tobiko.

Shrimp tempura, crab, eel, avocado, cream cheese, or outside tobiko.

Spicy. Tuna, salmon and white fish, deep fried and garnished with different sauce topped with caviar and scallion.

Steam lobster and avocado or tobiko outside.

Shrimp tempura roll topped with eels, avocado and caviar.

Shrimp tempura and cucumber or outside tobiko.

Shrimp, crab meat, mayoand crunchy or tobiko outside.

Fried squid, salmon or outside tobiko.

Soft shell crab, cucumber, avocado and tobiko.

Cooked lobster, avocado and caviar with wasabi mayonnaise.

Yellowtail, white fish, crab, rice and deep fried with eel sauce.

Spicy. Fried yellowtail and spicy sauce.

Japanese radish pickle.

Avocado, asparagus, broccoli, carrot, pickle radish and squash.

Broccoli tempura with sauce.

Cooked sweet shiitake mushroom and cucumber.

Cooked sweet squash and cucumber.

Avocado, asparagus and cucumber.

Chef s choice. Sushi, sashimi and California roll.

Chef s choice. Assorted raw fish.

8 pieces sushi or 8 pieces sashimi and tuna roll.

Chef s choice. 10 pieces assorted sushi and a California roll.

Chef s choice. Assorted raw fish.

Hot calt spicy tuna spicy salmon.

Chef s choice. Assorted raw fish over seasoned rice.

Chef s choice. 8 pieces sushi, 8 pieces sashimi, tuna roll, rainbow roll and soft shell crab roll.

Sliced tuna over seasoned rice.

Chef s choice. 8 pieces assorted sushi and a tuna roll.