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  • Tinos Cucina

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Tinos Cucina

(914) 664-8466

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  • 546 Gramatan Ave, Mount Vernon, NY 10552
  • No cuisines specified

  • Seamless.com
  • Tinos Cucina

  • (914) 664-8466

    We make ordering easy.

  • Menu
  • Antipasti
    Dinner Antipasti
    • Mussels Fra Diavolo $18.00

      Chili flakes and marinara sauce. Gluten-free.

    • Pesto Mussels $18.00

      White wine, pesto, and garlic. Gluten-free.

    • Polpo $18.00

      Portuguese octopus and caponata. Gluten-free.

    • Seasoned Olives $6.00

      Castelvetrano, taggiasche, and cerignola. Vegan and gluten-free.

    • Ricotto Frustato $8.00

      Fennel, radish, and grilled bread.

    • Bruschetta $8.00

      Fresh tomato, roasted peppers and whipped ricotta, olive, and radicchio.

    • Carciofi Marinati $12.00

      Artichoke hearts, Parmigiana Reggiano, and herbs.

    • Polpettine $12.00

      Classic beef meatballs, tomato sauce, Pecorino Romano, ricotta, parsley, and garlic.

    • Eggplant Rollatini $12.00

      Thinly sliced, stuffed with 3 cheeses, and baked with marinara, basil, and parsley. Gluten-free.

    • Salumeria Biellese $12.00

      Coppa, soppressata, mortadella, and prosciutto di parma. Gluten-free.

    • Baked Clams Oreganata $12.00

      white lemon sauce with breadcrumbs

    • Fried Calamari $11.00

      Tino?s spicy marinara sauce

  • Zuppa
    Dinner Zuppa
    • Minestra $8.00

      Vegetable broth and seasonal vegetable. Vegan and gluten-free.

    • Pasta e Faglioi $8.00

      Pasta, cannelini bean, tomato, pepperoncino, and Romano.

    • Roasted Tomato $8.00

      crouton, topped with melted fontina cheese

  • Insalate
    Dinner Insalate
    • Insalata Caprese $12.00

      Tomato, mozzarella, basil, and pepper.

    • Insalata de Casa $8.00

      Baby greens, chicory, olives, and red onion. Vegan and gluten-free.

    • Insalata de Rucola $13.00

      Arugula, tomato, walnuts, basil, Grana Padano, and prosciutto.

    • Insalata Burrata $12.00

      Arugula and cherry tomatoes. Vegan and gluten-free.

  • Pizza
    Dinner Pizza
    • Pizza Margherita $14.00

      San Marzano tomato, fior di latte, and basil.

    • Pizza Napoli $17.00

      San Marzano tomato, anchovies, fior di latte, and basil.

    • Cousin Joe's Pizza Bianca $16.00

      fresh ricotta, buratta cheese, olive oil pesto, minced garlic

    • Pizza Rucola $19.00

      San Marzano tomato, fior di latte, basil, arugula, cherry tomato, and proscuitto di parma.

    • Pizza Diavola $17.00

      San Marzano tomato, fior di latte, basil, and soppressata picante.

    • Pizza Verde $17.00

      San Marzano tomato, broccoli rabe, cherry tomato, red onion, olives, garlic, and basil.

    • Pizza Polpetta $18.00

      San Marzano tomato, fior di latte, and sliced meatballs.

    • Pizza Salsiccia $18.00

      San Marzano tomato, fior di latte, spicy Italian sausage, and broccoli rabe.

  • Pasta
    Dinner Pasta
    • Spaghetti al Pomodoro $17.00

      Meatball, marinara, basil, and Parmigiano.

    • Orecchiette $19.00

      Broccoli rabe, walnuts, sausage, pepperoncino, marinara, rosemary, and garlic.

    • Gnocchi $17.00

      Marinara, sage, and Parmigiano.

    • Tagliatelle al Ragu $17.00

      Bolognese and Parmigiana.

    • Cavatelli $23.00

      Octopus, marinara, garlic, and basil.

    • Chicken Primavera $19.00

      Dried tomatoes, peas, asparagus, favas, and garlic.

    • Fedelini Vongole $23.00

      Manila clams and white wine sauce.

    • Fettuccine a la Carbonara $17.00

      smoked pancetta, green peas, creamy alfredo sauce

    • Vegetable Risotto & Shrimp $23.00

      4 U5 shrimp, fresh vegetables, mushroom garlic reduction

    • Penne ala vodka $17.00

      penne pasta, vodka, tomato cream sauce

  • Piatte Principale
    Dinner Carne
    • Grilled Branzino $32.00

      Char-grilled with lemon and fennel with string beans. Gluten-free.

    • Pork Chop $27.00

      Grilled Berkshire? pork chop in a sweet demi-glaze with baby bokchoy. Gluten-free.

    • Chicken Parmigiana $21.00

      Mozzarella, Parmigiana, marinara, basil, and parsley with spaghetti.

    • Bistecca a la Fiorentina $27.00

      Hanger steak seasoned with rosemary, sea salt, and lemon with country potatoes.

    • Filet $36.00

      8 oz. filet mignon, baby arugula, balsamic glaze, and Grana Padano. Gluten-free.

    • Chicken Marsala $19.00

      creamy mushroom sauce with saut?ed broccoli

    • Chicken a la Milanese $18.00

      arugula salad, cherry tomatoes, balsamic dressing

    • Chicken Picata $19.00

      lightly breaded chicken breast in white wine butter sauce & capers. served with sauteed broccoli & garlic

  • Verdure
    Dinner Verdure
    • Country Potatoes $7.00

      Saut?ed rosemary and garlic. Vegan and gluten-free.

    • Spinacha $6.00

      Saut?ed rosemary and garlic. Vegan and gluten-free.

    • Broccoli Rabe $6.00

      Saut?ed with chili flakes and garlic. Vegan and gluten-free.

    • Brussels Spouts $8.00

      Pancetta, cipollini onion, and maple glaze. Gluten-free.

Menu for Tinos Cucina provided by Allmenus.com

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