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Hacienda la Paloma
Two chicken empanadas, 2 mini beef flautas, 2 mini chicken flautas and cheese quesadillas.
Melted cheese, red, green and white salsa.
Chunks of tomato, chorizo in tequila, guajillo sauce.
Two Green Plantain, mojo sauce chicken, Skirt steak or pork.
Crispy calamari in sweet chipotle sauce.
Melted cheese, poblano rajas served with flour tortillas. Add chorizo for an additional charge.
Red snapper or shrimp or mixed marinated in fresh lime, onions, cilantro and jalapenos.
Spicy or Mild
Served with a sweet mango, cucumber, pico de gallo sauce.
Corn tortilla, melted cheese, beans, jalapeno and sour cream.
Sweet plantains, mole poblano sauce and sour cream.
Our famous table-side preparation. Fresh avocado, jalapeno, tomato, onion and cilantro. Served with chips.
Wrapped in corn husk, chicken, Chihuahua cheese topped with tomatillo sauce and sour cream.
Crispy calamari served with sweet chile chipotle sauce.
Melted Chihuahua cheese, poblano rajas served with warm flour tortillas. Add chorizo for an additional charge.
Sweet plantain, poblano sauce and sour cream.
Served with sweet mango, cucumber, pico de gallo sauce.
Flour tortilla, melted cheese topped with sour cream, pico de gallo and guacamole.
Jalapeno melted queso fresco, red, green and white salsa.
Avocado, jalapeno, tomato, onion and cilantro. Served with chips.
Topped with pico de gallo and sour cream.
Roasted chicken consomme scented in lime, shredded chicken, topped with tortilla strips.
Red chile guajillo chicken broth, avocado, melted Chihuahua cheese topped with tortilla strips.
Roasted chicken consomme scented in lime, shredded chicken topped with tortilla strips.
Topped with pico de gallo and sour cream.
Mixed greens, diced tomato, onions, avocado, cucumber, cranberries, house dressing.
Mixed greens, roasted walnuts, beets, Oaxaca cheese, red wine vinaigrette dressing.
Mixed greens, jicama, mango, grapefruit, orange and lime dressing.
Diced tomato, cucumber, avocado, mango, black beans, queso fresco and cranberries.
Crispy shell, mixed greens, cheese, black beans, guacamole, pico de gallo and sour cream.
Diced tomato, seedless cucumber, avocado, mango, black beans, queso fresco and cranberries.
Crispy shell, mixed greens, cheese, guacamole, black beans, sour cream, pico de gallo.
Mixed greens, jicama, mango, orange, grapefruit, lime dressing.
Mixed greens, roasted walnuts, beets, Oaxaca cheese, red wine vinaigrette dressing.
Seafood not included.
Baked corn tortilla, soaked in green or red salsa, queso fresco, sour cream, avocado, scrambled or over easy eggs. add skirt steak or chicken.
Eggs sunny side up on a crispy corn tortilla, black bean spread, topped with red and green salsa, queso fresco served with rice.
Choice of chicken, ground beef or queso fresco topped with our traditional mole poblano sauce.
Choice of chicken, ground beef or queso fresco topped with salsa roja.
Served with chicken and topped with green tomatillo sauce and melted Chihuahua cheese.
3 enchiladas, chicken, beef, cheese with salsa ranchero, green tomatillo and mole poblano.
12" flour tortilla stuffed with everything.
12" 4 tortilla, melted cheese served with sour cream, guacamole and pico de gallo. Add grilled veggies or spinach for an additional charge.
Chimichanga chicken, taco beef, enchilada cheese.
Burrito chicken, enchilada cheese, taco beef.
Chicken breast simmered in mole sauce.
Chicken breast sauteed in chunks of tomato,onions, cilantro and fresh jalapenos.
Chicken breast marinated in Latin spices simmered in a white wine garlic sauce.
Mexican style rice mixed with grilled chicken and veggies.
Mexican style rice with shrimp.
Pan roasted, veracruzana sauce, onions, fiesta bell peppers, olives, wrapped in a banana leaf.
Sauteed in chunks of green tomatillo.
Prepared in a fresh margarita lime sauce.
Xx battered crispy red snapper, chile chipotle, lettuce and pico de gallo.
Hot. Sauteed in spicy chile chipotle.
Simmered in fresh garlic, Latin spices.
With salsa Verde.
Hot. Chicken breast sauteed in chunks of tomato, onions, cilantro and jalapeno.
Chicken breast marinated in Latin spices simmered in white wine garlic sauce.
Chicken breast topped with mole poblano sauce.
Our classic rice and chicken.
Prepared in fresh lime margarita sauce, served with rice and spinach.
Mexican style rice mixed with shrimp and veggies.
Pan roasted, in traditional veracruzana sauce - onions, tomato, fiesta bell peppers, olives capers, cilantro wrapped in a banana leaf.
Crispy rolled corn tortilla, stuffed with shrimp, topped with salsa Verde.
Hot. Mexican shrimp sauteed in chile chipotle served with rice and spinach.
Xx battered crispy red-snapper, chile chipotle sauce topped with lettuce and pico de gallo.
Mexican shrimp simmered in fresh garlic, Latin spices, served with rice and spinach.
Mexican shrimp sauteed in chunks of green tomatillo sauce served with rice and spinach.
Saffron rice, clams, mussels, shrimp, scallops, red-snapper, lobster tail, chorizo and chicken.
3 enchiladas, chicken, beef and cheese topped with mole, suiza, roja.
Soft corn tortilla, choice of chicken, beef or cheese with choice of SUIZA * MOLE* ROJA sauce.
Ground beef or grilled chicken, lettuce, cheese, red and green salsa.
Flour tortilla, ground beef or grilled chicken, cheese, topped with red and green salsa.
With everything in it! Grilled chicken, skirt steak or ground beef.
Served with rice, beans, sour cream, guacamole, pico de gallo, warm corn or flour tortilla. Grilled grilled chicken, skirt steak, shrimp or veggie, pick any two.
Wrapped in corn husk stuffed with chicken, Chihuahua cheese topped with salsa verde and sour cream.
A tradition from the city of Puebla. Roasted poblano chile, queso fresco, red and green salsa topped with sour cream.
Melted cheese, pico de gallo, sour cream and guacamole. Served with grilled chicken, skirt steak, shrimp, veggies, spinach for an additional charge.
Hot. Skirt steak sauteed in chunks of tomato, onions, cilantro and fresh jalapenos.
Skirt steak laced with chipotle chile sauce, guacamole and warm corn tortillas.
Skirt steak served with chipotle sweet potato fries.
Slow-braised pork, fresh Mexican herbs, avocado sauce served with corn tortillas.
Homemade corn tortilla, chicken or skirt steak topped with pico de gallo.
A tradition from the city of Puebla. Roasted poblano chile, queso fresco, salsa verde, ranchero sauce and sour cream.
Soft corn tortilla, grilled chicken, skirt steak or shrimp for an additional charge, topped with pico de gallo.
Crispy flour tortilla, chicken tinga or shredded beef, guacamole, pico de gallo and sour cream.
Crispy corn tortilla, chicken tinga, lettuce, sour cream and salsa Verde.
Grilled skirt steak, chimichurri sauce, grilled shrimp.
Hot. Skirt steak sauteed in chunks of tomato, onions, cilantro and jalapeno.
Skirt steak, chicken, shrimp, chorizo, cactus salad, guacamole, Oaxaca cheese, beans served with corn tortillas.
Marinated skirt steak served with chipotle sweet potato fries.
A classic from the street venders in Mexico. Grilled pineapple and pro marinated for hours and rubbed in smoky guajillo chile salsa, fresh onion and cilantro.
Skirt steak, caramelized onions, cheese enchilada, cactus salad and guacamole.
Slow-braised pork, fresh Mexican herbs, avocado sauce served with fresh tortillas.
Chicken, beef or cheese.
No side.
Salsa only.
3 chicken empanadas, 3 mini beef flautas, 3 mini chicken flautas, cheese quesadillas served with 3 salsas.
Red snapper or shrimp or mixed in fresh lime.
Chunks of tomato, garlic, chorizo in tequila guajillo sauce.
Two chicken empanadas, 2 mini beef flautas, 2 mini chicken flautas, cheese quesadilla and served with salsa Verde.
Green plantain topped with shrimp, steak and pork, each marinated with our chefs own Latin spices.
Chunks of tomato, garlic, chorizo in tequila guajillo sauce.
Choose from our selection.
Menu for Hacienda la Paloma provided by Allmenus.com
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