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Copperfields Kildare Pub
Potato skins baked with Monterrey jack and cheddar cheese. Topped with crisp bits of fresh bacon and garnished with sour cream.
A dozen little neck clams steamed with white wine and served with drawn butter and lemon wedge.
A crock of our own chili topped with cheddar and Monterrey jack cheese, diced tomatoes, red onion and sour cream. Served with our tortilla chips.
A heaping platter of our crisp tortilla chips baked with Monterrey jack and cheddar cheese. Topped with jalapenos, diced tomato, black olives, sour cream and our homemade salsa.
A basket of fluffy inside and crunchy outside potatoes.
A smaller portion of our homemade sheperds pie.
Bite-Sized popcorn shrimp battered and golden fried to perfection. Served with your choice of marinara sauce or our chipotle aioli for dipping.
Broccoli florets covered in cheddar cheese and crisp bacon stuffed inside a light potato breading and fried to a golden brown. Served with our homemade honey mustard dressing.
A full basket of battered and fried onion rings. Served with our homemade honey mustard.
Our own macaroni and cheese baked to perfection with our secret recipe cracker crumbled topping.
A fresh marinated grilled portobella mushroom topped with roasted red peppers and melted provolone cheese.
Our own fresh calamari breaded, seasoned and served with your choice of our signature chipotle aioli or marinara sauce.
Hot and gooey inside, crisp and golden on the outside. Served with marinara sauce.
A crispy pan fried Maryland style crab cake served with our own chipotle aioli.
A basket of our crisp tortilla chips served with our signature homemade salsa.
A sampling of all the Copperfield's favorites. Wings, mozzarella stix, potato skins, jalapeno poppers and broccoli and cheddar bites.
Crisp seasoned waffle cut potato fries.
Classic sweet potato fries cut julienne and fried to a crisp golden copper.
Jalapeno pepper halves filled to the max with cheddar cheese and covered in a light potato breading. Served with marinara sauce.
Grilled chicken served over a mix of tender salad greens with glazed walnuts, dried cranberries and crushed gorgonzola.
Copper fingers dipped in hot sauce and served on a bed of greens with green peppers, diced tomato and blue cheese dressing.
Mixed garden greens with seasonal vegetables.
Romaine hearts tossed with fresh garlic croutons, parmesan cheese and classic Caesar dressing.
Spicy grilled chicken served over a mix of tender salad greens with diced tomato, black olives, green peppers, shredded cheese, guacamole and our own salsa.
A crock of our own homemade French onion soup topped with French bread and melted provolone cheese.
Fresh baby spinach leaves tossed with mushrooms, sliced egg, crumbled bacon and diced red onion. Served with warm balsamic vinaigrette dressing.
Grilled hamburger with melted American cheese and topped with 5 onion rings.
Grilled hamburger smothered with melted swiss cheese, thousand island dressing and coleslaw.
A fresh portabella mushroom cap marinated in a light balsamic vinaigrette then grilled and smothered with roasted red peppers and melted provolone cheese. Perfect for vegetarians.
Grilled hamburger topped with melted cheddar cheese, bacon and smothered with ranch dressing.
Grilled hamburger, garlic, black pepper, guacamole and cheddar cheese.
The classic burger topped with melted cheddar cheese and our homemade chili.
Classic burger with Barbeque sauce, melted cheddar cheese and crispy bacon.
8 Ounces of fresh ground beef, hand pressed and charbroiled to your liking. Add American, cheddar, Swiss, provolone, or mozzarella cheese.
A pub pie like no other. Grilled chicken, crispy bacon and ranch dressing hidden under a blanket of melted mozzarella cheese.
The classic pub pizza with sauteed green peppers, mushrooms and onions.
The classic pub pizza with your choice of topping. Choose from pepperoni, green peppers, black olives, mushrooms, onions, or extra cheese.
A traditional, personal-sized, thick crust pizza with melted mozzarella cheese and pizza sauce.
3 folded crisp or soft tortilla shells stuffed with chicken or beef, shredded lettuce, tomatoes and Mexican cheese. Served with Mexican rice, refried beans, a side of sour cream and our homemade salsa.
Grilled Cajun chicken, Monterrey jack cheese, spinach and our homemade salsa baked in an herb seasoned tortilla. Served with sour cream.
Soft tortillas stuffed with beef or chicken, cheddar jack cheese, lettuce, tomato and sour cream. Topped with melted Mexican cheese and our Mexican sauce. Served with Mexican rice and refried beans.
Our homemade beef taco meat covered with a layer of tater tots and smothered in melted Monterrey jack, cheddar and Mexican cheeses topped with salsa and sour cream.
Seasoned fresh ground beef or grilled chicken cooked with onions, tomatoes and peppers rolled into a flour tortilla. Topped with melted Mexican cheese and garnished with guacamole and sour cream. Served with Mexican rice and refried beans.
Seasoned ground beef stuffed in a flour tortilla with cheddar and Monterrey jack cheese, lettuce and sour cream. Served with our homemade salsa.
Named after the last high king of Ireland who was known for his harp symbol. Pan-Seared Atlantic salmon served over our own pesto cream sauce, mashed potatoes and seasonal vegetables.
Named after jack Higgins who was voted as the greatest Irish footballer center back of all time. This center cut 16 Oz sirloin is grilled to perfection and finished with a Jameson Irish whiskey pepper glace and served with a garden salad.
Lean ground beef, peas, carrots and onions simmered in a Guinness gravy then topped with mash potato and cheddar cheese crust.
Irish pork sausage links fried and served on top of a bed of mashed potatoes and Guinness gravy.
Crispy pan fried crab cakes served with our own chipotle aioli and seasonal vegetables.
Named after the Irish revolution leader (Micheal Collins' nickname). A generous portion of waffle fries piled high and smothered with lean ground beef, melted cheese and Guinness gravy.
North Atlantic filets fried to a golden brown and served with waffle fries, tartar sauce and a cup of slaw.
Pan-Seared Atlantic salmon sliced and generously spread over a classic Caesar salad.
Two charbroiled mini hamburgers plain or with cheese.
Two fried chicken patties with lettuce, tomato and our own Mexican aoli sauce.
Two classic mini Philly style cheese steaks with melted American cheese and sauteed onions.
Two sliders with the classic copper fingers mixed with hot sauce and covered with lettuce and tomato. Your choice of blue cheese or honey mustard.
Two of our pulled pork minis smothered in Barbeque sauce and our homemade coleslaw.
Sliced roast beef and melted provolone served on French bread with an au jus for dipping.
Grilled boneless chicken breast, romaine lettuce, Parmesan cheese and creamy Caesar dressing tossed together and rolled in a whole wheat wrap.
1/4 pound of tender chicken breast charbroiled and served seasoned to your liking with lettuce and tomato served on French bread. Choose charbroiled, Barbeque, teriyaki, Cajun, or hot sauce.
Your favorite club ingredients with your choice of turkey or roast beef rolled in an herb seasoned wrap with roasted red pepper mayonnaise.
A modern spin on a timeless classic. Bacon, lettuce, tomato and mayonnaise generously stuffed in a tomato herb seasoned wrap.
An all around classic. Crispy bacon piled high with lettuce, tomato and mayonnaise served on toasted rye bread.
Grilled marinated chicken breast, shredded Monterrey jack and cheddar cheese, salsa,guacamole, lettuce and tomato rolled in an herb seasoned wrap.
Chicken tenderloins, southwestern yellow rice, cheddar cheese, lettuce, our own salsa and creamy peppercorn dressing rolled in a tomato herb seasoned wrap.
Copperfield's own chicken fingers dipped in your choice of hot, medium, or mild sauce. Wrapped in a tomato-seasoned wrap with lettuce, diced tomato and blue cheese.
Grilled marinated chicken breast, melted cheddar cheese, lettuce and tomato rolled in a tomato and herb-seasoned wrap with our own honey mustard dressing.
Our classic smoked pork shredded and smothered in Barbeque sauce and topped with our homemade coleslaw served on a kaiser roll with a pickle.
Your choice of turkey or roast beef served over bread with gravy and mashed potatoes.
Classic philly style cheese steak done our way with melted cheddar, provolone and American cheese with sauteed onions. Served on fresh French bread.
Grilled marinated zucchini, mushrooms, onions and eggplant with melted mozzarella cheese rolled in a spinach wrap with our own roasted red pepper mayonnaise.
Sauteed spinach, tomatoes, bacon and roasted red peppers with melted mozzarella cheese and rolled in a spinach wrap with balsamic dressing.
Our fresh chicken breast sandwich topped with melted cheddar cheese, mushrooms, lettuce and tomato on French bread.
Fresh sliced turkey breast, coleslaw, Swiss cheese and thousand island dressing piled high and grilled on rye bread.
Your choice of turkey or roast beef piled high with bacon, Swiss cheese, lettuce, tomato and mayonnaise.
Fresh chopped spinach leaves and diced tomatoes simmered in a white wine garlic butter sauce over a bed of penne pasta. Served with your choice of boneless chicken breast slices or shrimp.
Fresh portabella mushrooms sauteed with zucchini and roasted red peppers in our own alfredo sauce. Tossed with penne pasta.
Marinated boneless chicken breast sauteed with white wine, butter, lemon and capers, tossed with penne pasta.
Shrimp and clams lightly sauteed with garlic and diced tomato, served over penne pasta in our own spicy marinara sauce.
Boneless chicken breast or shrimp sauteed with fresh broccoli in our homemade alfredo sauce and tossed with penne pasta.
Succulent shrimp sauteed in a plum tomato sauce with a touch of cream and vodka over a bed of penne pasta. Finished with sprinkling of Parmesan cheese.
Classic penne pasta served with your choice of butter or marinara sauce.
Melted American cheese on rye bread served with waffle fries.
Our own fresh breaded chicken tenders served with our signature waffle fries.
Our own macaroni and cheese topped with our secret recipe cracker crumble topping baked to perfection.
Menu for Copperfields Kildare Pub provided by Allmenus.com
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