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The Beach Club
Tomatoes, onions, cilantro, Serrano and blue corn chips.
Seasonal vegetables, hummus, tzatziki and garlic naan bread.
Smoked Ranch, chipotle mayo and french fries.
Market fish, citrus, chili, corn and avocado.
Anchovies and herb croutons.
Shaved vegetables, aged Parmesan and lemon vinaigrette.
Olives, cucumber, peppers, red onion and Feta.
Local fluke, pickled red onion and chipotle mayo.
Adobo roasted chicken, onion and cilantro.
Salsa verde.
Marinated chile guajillo roasted pork and pineapple.
Tabbouleh and preserved lemon.
Tzatziki and garlic naan.
Glazed blistered shishito peppers.
Celery, dill and preserved lemon.
Lettuce, BBQ aioli, crispy shallots and scallion.
Double patty, ltp, cheddar and special sauce.
Special sauce, lettuce, tomato and pickles.
Salw, tomato and chipotle mayo.
Menu for The Beach Club provided by Allmenus.com
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