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Eric's Italian Bistro

(516) 280-5675

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  • 70 E Old Country Rd, Mineola, NY 11501
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Seamless.com
  • Eric's Italian Bistro

  • (516) 280-5675

    We make ordering easy.

  • Menu
  • Children's Menu
    10 and younger.
    • Children's Chicken Fingers $13.00

      3 pieces with french fries. Breaded or battered crispy chicken.

    • Children's Spaghetti with Meatballs $16.00

      Ball of seasoned meat.

    • Children's Spaghetti with Butter Sauce $12.00

    • Children's Spaghetti with Marinara Sauce $14.00

    • Children's Cheese Ravioli $16.00

      With marinara sauce.

    • Children's Mozzarella Sticks $13.00

      4 pieces with french fries.

    • Kid's Soda $3.00

  • Appetizers
    Inquire with your server about gluten free options.
    • 3 Onion Soup Au Gratin $9.95

      Focaccia croutons, Gruyere and Pecorino.

    • Baked Clams Oreganata

      Little necks, pinot grigio, fresh herbs. Mollusc.

    • Grilled Octopus and Shrimp $23.95

      Red onions, bell peppers, tomatoes, canellini, bacon, citrus. Cooked on a rack over a grill.

    • Goat Cheese Stuffed Portobello $19.95

      Diced Roma tomatoes, pesto, Parmigiano, balsamic.

    • Hot Antipasto

      Shrimp, calamari, baked clams, fried zucchini. Italian appetizer with meat and vegetables.

    • Fresh Mozzarella and Tomato $18.95

      Tomatoes, basil, baby arugula, balsamic, evoo.

    • Wild Mushroom Risotto $18.95

      portobello, cremini, truffle oil, Parmigiano.

    • Fried Capellini Cakes

      Alredo sauce filling, marinara. Cooked in oil.

    • Rustic Flat Breads with Garlic, Shredded Mozzarella $10.95

    • Rustic Flat Breads with Sliced Tomatoes, Fresh Mozzarella, Basil $13.95

    • Rustic Flat Breads with Prosciutto, Fontina, Caramelized Onions $18.95

    • Rustic Flat Breads with Seasonal Vegetables, Balsamic, Parm-Pesto $13.95

    • Rustic Flat Breads with Meatball Parmigiana, Marinara, Mozzarella $13.95

    • Rustic Flat Breads with Grilled Chicken and Broccoli Rabe, Cherry Peppers $18.95

      Cooked on a rack over a grill.

    • Grandma's Meatballs $16.95

      Eric's zesty marinara.

    • Grandma's Sausages $16.95

      Eric's zesty marinara. Seasoned ground meat that has been wrapped in a casing.

    • Grandma's Meatballs and Sausage $16.95

      Eric's zesty marinara. Perfect mix of meatballs and sausage.

    • Calamari Your Way Posillipo $16.95

      Wine, basil, marinara. Squid.

    • Calamari Your Way Fried $16.95

      Polenta crusted, marinara. Squid. Cooked in oil.

    • Calamari Your Way Grilled $17.95

      Evoo, citrus, peppers, arugula. Squid. Cooked on a rack over a grill.

    • Calamari Your Way Arrabbiata $17.95

      Breaded, marinara, hot cherry peppers, garlic, red pepper flakes. Squid.

    • Farmed Mussels in a Bowl Posillipo $16.95

      Wine, basil, marinara. Mollusk.

    • Farmed Mussels in a Bowl Bianco $16.95

      Wine, garlic, evoo, herbs. Mollusk.

    • Farmed Mussels in a Bowl Arrabbiata $17.95

      Marinara, hot cherry peppers, garlic, red pepper flakes. Mollusk.

  • Calamari Your Way
    Inquire with your server about gluten free options.
    • Posillipo Calamari $19.95

      Wine, basil, marinara. Squid.

    • Fried Calamari $19.95

      Polenta crusted, marinara. Squid. Cooked in oil.

    • Grilled Calamari $20.95

      Evoo, citrus, peppers, arugula. Squid. Cooked on a rack over a grill.

    • Arrabbiata Calamari $20.95

      Breaded, marinara, hot cherry peppers, garlic, red pepper flakes. Squid.

  • Farmed Mussels in a Bowl
    Inquire with your server about gluten free options.
    • Posillipo Mussel Bowl $19.95

      Wine, basil, marinara. Mollusk.

    • Bianco Mussel Bowl $19.95

      Wine, garlic, evoo, herbs. Mollusk.

    • Arrabbiata Mussel Bowl $20.95

      Marinara, hot cherry peppers, garlic, red pepper flakes. Mollusk.

  • Salads
    • Mesclun Green Salad $13.95

      Seedless cucumbers, Bermuda onions, tear drop tomatoes, balsamic vinaigrette. Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

    • Traditional Caesar Salad $16.95

      Anchovies, herb croutons, shaved Parmigiano. Green salad with Caesar dressing and cheese.

    • Arugula, Heart of Palm and Artichoke Salad $21.95

      Parmesan, capers, tomatoes, lemon-truffle vinaigrette.

    • Tuscan White Bean Salad $19.95

      Cannellini, pancetta, Gorgonzola, balsamic reduction. A vegetable and legume based salad.

    • Roasted Tomato and Goat Cheese Salad $19.95

      Greens, toasted pignoli, peas-balsamic vinaigrette.

  • Pastas
    Add proteins for an additional charge. Whole wheat or gluten free pasta available upon request for an additional charge.
    • Homemade ravioli of the day $22.95

      Chefs sauce choice of day

    • Linguini Garlic and Oil Pasta $22.95

      Fresh garlic, extra virgin olive oil.

    • Penne Norma Pasta $26.95

      Roasted eggplant, basil, marinara, ricotta.

    • Rigatoni Pesto Pasta $27.95

      Pine nuts, basil, sundried tomatoes.

    • Fettuccine Carbonara Pasta $26.95

      Pancetta, peas, cream, butter, Parmigiano.

    • Fettuccine Alfredo Pasta $22.95

      Pancetta, peas, cream, butter, Parmigiano.

    • Penne alla Garbrielle Pasta $32.95

      Shrimp, brandy, portobello, asparagus.

    • Potato Gnocchi alla Bolognese Pasta $27.95

      Green peas, veal-beef-pork meat sauce.

    • Fresh Pasta alla Beatrice $29.95

      Fresh mozzarella, asparagus, tomatoes, wine.

    • Risottto Mare Monte Pasta $34.95

      Shrimp, portobello, peas, Parmigiano.

    • Linguini Clam Sauce Pasta $28.95

      Chopped clams, red or white.

    • Penne alla Brooke Pasta $27.95

      Broccoli rabe, sweet sausage, garlic, olive oil.

    • Rigatoni alla Vodka Pasta $25.95

      prosciutto, Parmigiano, cream.

    • Homemade Pasta Alla Beatrice $23.95

      Fresh mozzarella, asparagus, tomatoes and wine.

  • Main Course
    • Caprese Chicken Paillard $31.95

      Roma tomatoes, fresh mozzarella, Tuscan potatoes.

    • Chicken Sorrentino $32.95

      Eggplant, prosciutto, mozzarella, linguini.

    • Veal Sorrentino $35.95

      Eggplant, prosciutto, mozzarella, linguini.

    • Filet of Sole Marechiara $34.95

      Clams, mussels, wine, marinara, sauteed spinach.

    • Filet of Sole Francese $33.95

      Wine, lemon, butter, seasonal vegetables.

    • Wild Pacific Coho Salmon $34.95

      Whole grain Dijon mustard sauce, asparagus.

    • Shrimp Scampi alla Romana $33.95

      Garlic, risotto, lemon, white wine, garlic.

    • Shrimp alla Nicholas $34.95

      Asparagus, sun-dried tomatoes, risotto, garlic.

    • Loin of Pork Milanese $31.95

      Baby arugula, cherry tomatoes, red onions, fresh mozzarella, potatoes, evoo, balsamic reduction.

    • Sirloin Steak Au Poivre $31.95

      Shoestring fries, peppercorns, cognac and cream.

    • Rib Eye Steak Barolo $37.95

      Lyonnaise potatoes, portabello and red wine.

    • Stephanie's Double Cut Pork Chops

      Broccoli rabe, hot cherry peppers, roasted potatoes, onions, garlic and mushrooms.

    • Chef's Bone-In Chicken Scarpariello

      Roasted garlic, extra virgin olive oil, rosemary, lemon, sausages, onions, roasted peppers, broccoli and herb roasted potatoes.

    • Ashley's Frutti di Mare

      Shrimp, clams, mussel, calamari, wine, garlic, tomatoes and linguini.

  • Eric’s Steak House Corner
    Served with choice: roasted potatoes, french fries, sauteed broccoli or house salad.
    • Sirloin Steak $39.95

      Add sauces for an additional charge.

    • Rib Eye Steak $48.95

      Add sauces for an additional charge.

    • Filet Mignon $49.95

      Add sauces for an additional charge.

    • Veal Chop Valdostano $56.95

      Prosciutto, fontina, sherry marsala mushroom sauce, potatoes.

    • 8 oz. Black Angus Beef Burger $24.95

      Bacon, fontina, lettuce, tomato, pickles, fries.

  • Stephanie’s Double Cut Pork Chops
    • Stephanie’s Double Cut Pork Chops

      Broccoli rabe, hot cherry peppers, roasted potatoes, onions, garlic, mushrooms.

  • Chef’s Chicken Scarpariello
    • Bone-in Chicken Scarpariello

      Sausage, broccoli, roasted potatoes, garlic, peppers, onions, rosemary, lemon, wine, olive oil.

    • Boneless Chicken Scarpariello

      Sausage, broccoli, roasted potatoes, garlic, peppers, onions, rosemary, lemon, wine, olive oil.

  • Ashley’s Frutti di Mare
    • Ashley’s Frutti di Mare

      Shrimp, clams, mussels, calamari, wine, garlic, tomatoes, linguini.

  • Classic Corner
    • Sausage and Peppers $22.95

      Over penne. Finely chopped or ground meat, often mixed with seasoning.

    • Baked Manicotti $24.95

      Cooked in an oven.

    • Grandma's Lasagna $25.95

      Top 10.

    • Spaghetti with Meatballs $24.95

      Pasta with a tomato based red sauce. Ball of seasoned meat.

    • Eggplant Rollatini $26.95

      Served with linguini. Baked with cheese.

    • Eggplant Parmigiana $26.95

      Served with linguini.

    • Calamari Arrabbiata $28.95

      Served with linguini. Squid.

    • Calamari Marinara $28.95

      Served with linguini. Squid.

    • Mussels Marinara $27.95

      Served with linguini. Mollusk with a seasoned tomato sauce.

    • Shrimp Marinara $33.95

    • Shrimp fra Diavolo $33.95

    • Francese

      Lemon, wine, butter. Served with linguini.

    • Picatta

      Capers, artichoke hearts, lemon, wine. Served with linguini.

    • Marsala

      Cremini mushrooms, shallots, marsala wine. Served with linguini.

    • Parmigiana

      Marinara, mozzarella, Parmigiano. Served with linguini. Covered in tomato sauce and cheese.

    • Florentine

      Spinach, fontina, wine. Served with linguini.

    • Saltimbocca

      Prosciutto, sage, wine. Served with linguini.

    • Monachina

      Breaded, mushroom, marsala, mozzarella. Served with linguini.

  • Side Dishes
    • Broccoli Rabe, Olive Oil, Garlic $13.95

    • Burnt Broccoli with Extra Virgin Olive Oil $12.95

    • French Fries $11.95

      Fried potatoes.

    • Roasted Potatoes $11.95

    • Grilled Asparagus and Portobello $16.95

      Cooked on a rack over a grill.

    • Sauteed Spinach $12.95

      Cooked in oil or fat over heat.

    • Sauteed Broccoli $11.95

      Cooked in oil or fat over heat.

  • Specialty Coffees (Must be 21 to Purchase)
    • Traditional Irish Specialty Coffee $13.95

      Jameson whiskey, coffee, whipped cream. Must be 21 to purchase.

    • Coffee Alexander Specialty $13.95

      Kahlua, amaretto, chocolate sauce, whipped cream. Must be 21 to purchase.

    • Coffee Royale Specialty $13.95

      Brandy, cinnamon, whipped cream. Must be 21 to purchase.

    • Nutty Irishman Specialty Coffee $13.95

      Baileys, frangellico, Irish whiskey, whipped cream. Must be 21 to purchase.

    • Mexican Specialty Coffee $13.95

      Kahlua, tequila, cinnamon, whipped cream. Must be 21 to purchase.

    • Italian Specialty Coffee $13.95

      Sambucca, amaretto, frangellico, whipped cream. Must be 21 to purchase.

    • House Special Specialty Coffee $13.95

      Baileys, dark creme de cacao, kahlua. Must be 21 to purchase.

  • Non Alcoholic Specialty Coffees
    • Cappuccino $7.95

      Espresso, steamed milk, foamed milk.

    • Caffe Americano Latte $7.95

      Colombian coffee, steamed milk.

    • Macchiato $7.95

      Espresso, foamed milk, cinnamon.

    • Mochaccino $7.95

      Espresso, cocoa, steamed milk, whipped cream.

    • Iced Cholomalt Coffee $9.95

      Coffee, milk, chocolate gelato, whipped cream.

    • Cafe de Caramelo $7.95

      Caramel sauce, whipped cream, shaved chocolate.

  • Desserts
    • Chocolate Teardrop Indulgence $12.00

      Chocolate mousse, ganache, and buttercream.

    • Cognac Apple Strudel $12.00

      Phyllo dough, caramel, vanilla gelato.

    • Floridian Keylime Dream Tart $12.00

    • Vanilla Deep Dish Creme Brulee $9.00

      Gluten free.

    • Chocolate Brownie Lava Cake $12.00

      Raspberry puree, vanilla gelato.

    • Campfire Smores $12.00

      Graham crackers, chocolate ganache, toasted merengue.

    • Tiramisu Perfection $12.00

      Ladyfingers, espresso mascarpone mousse.

    • Flourless Dark Chocolate Torte $12.00

      Gluten free.

    • Italian Cheesecake $12.00

      Ricotta, mascarpone, cream.

    • Traditional Cannoli $10.95

    • Traditional Tartufo $10.95

    • Pistacchio Tartufo $10.95

    • Sorbet Selections $10.95

    • Gelato Selections $10.95

    • Fresh Strawberries $13.00

      Add shot of Cointreau for an additional charge.

    • Semi Sweet Chocolate Molten Cake $10.00

      Raspberry puree and vanilla gelato.

    • Port Wine Poached Barlett Pear $12.00

      Pecans, vanilla gelato and chocolate. Gluten free.

    • Fresh Fruit Selection $12.00

    • Zeppoles $9.00

      5 Homemade fresh zepploes with chocolate and raspberry dipping sauce

  • Eric’s Special (Must be 21 to Purchase)
    • Ruby Port Wine with Dessert Special $8.95

      Must be 21 to purchase.

    • Ruby Port Wine $12.95

      Must be 21 to purchase.

  • Beverages
    • 16 oz. Fountain Soda $2.50

    • 16 oz. Tonic Water $2.50

    • 16 oz. Juice $2.95

    • 750ml Italian Pellegrino Water $6.00

      Sparkling.

    • 750ml Italian Panna Water $6.00

      Non-sparkling.

    • Poland Spring Bottled Water $2.00

    • 16 oz. Unsweetened Iced Tea $2.50

    • Fresh squeezed orange juice $9.50

      100% natural, nothing added. Squeezed to order.

  • Chicken, Veal and Shrimp
    • Francese

      Choice of meat with lemon, wine and butter. Served with linguini.

    • Picatta

      Choice of meat with capers, artichoke hearts and lemon. Served with linguini.

    • Marsala

      Choice of meat with cremini, portobello, shallots and Marsala wine. Served with linguini.

    • Parmigiana

      Choice of meat with marinara, mozzarella and Parmesan. Served with linguini.

    • Florentine

      Choice of meat with spinach, fontina and wine. Served with linguini.

    • Saltimucca

      Choice of meat with prosciutto, sage and wine. Served with linguini.

    • Monachina

      Choice of meat breaded, mushroom, Marsala and mozzarella. Served with linguini.

  • Pasta Bar
    Includes bread & grated parmesan cheese.
    • Pasta Bar $15.99

  • Salad Bar
    • Salad Bar $15.99

Menu for Eric's Italian Bistro provided by Allmenus.com

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