Lunch
Dinner

Appetizers
- Grilled Portobello Mushroom $8.75
  
  With balsamic olive oil sauce.
- Grilled Shrimp $9.75
  
  With lemon and cognac sauce.
- Sauteed shrimp $9.75
  
  With traditional garlic sauce.
- Portuguese Sausage Roasted In Aguardente $9.75
- Little Neck Clams $8.75
  
  On a broth olive oil, white wine and garlic.
- Grilled Squid $7.75
  
  With lemon olive oil, over roasted peppers.

Soups And Salad
- Puree Of Potato Soup $3.25
  
  With shavings of collard greens.
- Hearty Seafood Soup $4.75
- Mixed Lettuce $2.75
  
  With tomato, onions, green peppers.
- Ceaser Salad $3.75
  
  With classic dressing.

Main Courses

Choice of home made soup or garden salad will be offered with main courses.
- Oven Baked Codfish $16.75
  
  With onions, sweet peppers and garlic.
- Grilled Breast Of Chicken Over Caeser Salad $11.75
- Junior Paelha of Shrimp $16.75
  
  Scallops, clams and mussels.
- Grilled Jumbo Shrimp $14.75
  
  With lemon - cognac sauce.
- Junior Mariscada Of Seafood $16.75
  
  With green sauce.
- Sauteed Fillet Of Salmon $14.75
  
  With dijion mustard sauce.
- Beast Of Chicken $12.75
  
  With mushrooms and maderia sauce.
- Breast Of Chicken Stuffed $14.75
  
  With shrimp and spinach, porto sauce.
- Sauteed Quails $13.75
  
  With roasted garlic sauce
- Sauteed Shrimp $14.75
  
  With traditional garlic sauce.
- Traditional Saute Of Pork Clams Alentejana $14.75
- Scallopine Of Veal $14.75
  
  With mushrooms and madeira Sauce.
- Grilled Sirloin Steak Or Portuguese Style $16.75
- Sauteed Pork Chop $13.75
  
  With piri piri sauce.

Appetizers
- Ameijoas A Bolhao Pato $10.75
  
  Little neck clams on a broth of white wine, garlic, olive oil.
- Ostras AO Alhinho $10.75
  
  Oysters and garlic sauce.
- Cataplana De Mariscos $21.75
  
  Shrimp, clams, mussels with chourico in a cataplana pot. (For two).
- Camarao Grelhado $10.75
  
  Grilled tiger shrimp with lemon and cognac.
- Lulas Grelhadas $9.75
  
  Grilled squid.
- Camarao Ao Alhinho $10.75
  
  Sauteed shrimp with a traditional garlic sauce.
- Cocktail De Camarao $10.75
  
  Shrimp cocktail.
- Mexilhoes A Sesimbra $8.75
  
  New zealand mussels with shallot, olive oil and capers.
- Chourico Assado Em Aguardente $8.75
  
  Smoked pork sausage roasted over brandy flame.
- Caracois Ao Alho $7.75
  
  Snails in garlic - white wine.
- Combinado De Porticos $18.75
  
  Appetizer combination.
- Codorniz Salteado $4.75
  
  Sauteed Quail.

Soups
- Sopa Do Dia $3.25
  
  Homemade soup if day.
- Caldo Verde $3.75
  
  Puree of potato with shavings of collard greens.
- Soup De Alho $3.75
  
  Chicken consomme with roasted garlic and egg drop.
- Soup De Marisco $5.75
  
  Seafood soup.
- Soup De Cebola Gratinada $5.75
  
  Onion soup baked with cheese.

Salads
- Salada Da Casa $3.75
  
  House mixed salad greens.
- Salada A Portuguesa $5.75
  
  Wild greens with asparagus, apples and oranges.
- Salada Cesar $5.75
  
  Romaine lettuce with caeser dressing and shaved parmesan cheese.

Fish And Seafood
- Bacalhau A Lareira $20.75
  
  Desalted codfish backed with a saute of onions, bell peppers and olive oil.
- Filetes De Solha A Algarvia $17.75
  
  Fillet of sole sauteed with lemon - white and almonds.
- Filete De Goraz Em Molho Verde $19.75
  
  Goraz fillet sauteed with green sauce.
- Salmao Gijonnaise $18.75
  
  Fillet of salmon with dijon mustard.
- Sardinhas Assadas $16.75
  
  Grilled whole sardines.
- Camarao Grelhado $19.75
  
  Tiger shrimp grilled with lemon and cognac.
- Camarao Ao Alhinho $19.75
  
  Sauteed shrimp with traditional garlic sauce al ajillo.
- Truta Rech $18.75
  
  Stuffed trout w/ shrimp and crab meat.
- Conquilha De Marisco $19.75
  
  Coquille of shrimp and scallops baked with potatos and cheese.(
- Lagosta Recheada $26.75
  
  Stuffed lobster with shrimp, crabmeat and scallops.
- Mariscada Em Molho Verde $23.75
  
  Lobster, shrimps, scallops, clams, and mussels in green sauce.
- Paelha Marinheira $23.75
  
  Lobster, shrimp, scallops, clams, mussels in a saffron rice casserole.
- Paelha Valenciana $24.75
  
  Above paelha seafood with veal. Chicken in a saffron rice casserole.

Poultry And Meat
- Coelho A Cacador $17.75
  
  Braised robbit.
- Peitinho De Frango Com Alho Assado $16.75
  
  Breast of chicken with roasted garlic.
- Escalopes De Vitela A Silvestre $18.75
  
  Veal scaloppine with mushrooms and maderia wine.
- Espetada Ribatejana $17.75
  
  Grilled skewer of beef and pork over rice.
- Pato Assado $18.75
  
  Roast duck w/ orange sauce.
- Peito De Frango Recheado $17.75
  
  Breast of chicken stuffed w/ shrimp and spinach.
- Costela De Vitela Grelhada $26.75
  
  Veal chops frilled w/ wild mushrooms.
- Carne A Alentejana $17.75
  
  Marinated loin of pork, sauteed with potatoes and little neck clams.
- Bife A Portuguesa Com Ova A Cavalo $19.75
  
  Sauteed angus sirloin steak with roasted garlic topped with fried egg.
- Bife Grelhado $19.75
  
  Grilled angus sirloin steak.
- Costelinhas De Borrego Com Alecrime Alho $26.75
  
  Grilled rack of baby lamb with rosemary garlic sauce.

Side Dishes
- Batatinha Frita $3.75
  
  Portuguese home fried potato chips.
- Grelos Salteados $4.75
  
  Sauteed broccoli rabe with garlic and olive oil.

Menu for Laeira Restaurante provided by Allmenus.com

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