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Rubino's
With pesto and balsamic glaze.
Cream sauce with grated Parmigiana cheese.
Sauteed onions and prosciutto deglazed with vodka in a tomato and cream pink sauce.
With a touch of red wine.
Freshly diced tomatos sauteed in prosciutto, onions and garlic.
Fresh tomato sauteed with garlic and prosciutto and topped with broccoli and olives.
Cheese tortellini with fresh tomato, garlic, mushroom and a hint of basil.
Garden fresh vegetables seasoned to perfection in a light marinara sauce or garlic and oil.
Veal cutlet, chicken cutlet, shrimp, stuffed shells and eggplant rollatini Parmigiana, served with your favorite pasta.
Lightly breaded and topped with tomato sauce and mozzarella.
Egged and lightly fried then sauteed to perfection in a lemon, butter and white wine.
Lightly breaded and topped with tomato sauce and mozzarella.
Tender chunks of chicken breast sauteed with peppers and mushrooms in a light tomato.
Sauteed with mushrooms, onions and garlic in Marsala wine sauce.
Baked in lemon, butter, garlic, oregano and white wine.
In a red sauce or a white wine garlic brother served over linguine.
Sauteed in garlic and our old world spicy marinara sauce served over linguine.
Menu for Rubino's provided by Allmenus.com
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