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  • Green Leaf

Green Leaf

(718) 894-2226

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  • 72-60 Metropolitan Ave, Middle Village, NY 11379
  • Thai
  • $$$$$
  • Green Leaf

  • (718) 894-2226
  • Menu
  • Soup
    • 1. Tom Yam Goong* $2.95+

      thai spicy & sour soup with shrimp, lemon grass, mushroom, pepper & lime juice

    • 2. Tom Kha Gai* $2.95+

      spicy thai coconut milk soup with chicken, mushroom, lime juice & galangal.

    • 3A. Poh Taek $2.95+

      seafood soup with shrimp, calamari & glass noodles.

    • 3B. Poh Teak $11.95

      seafood soup with shrimp, scallop, calamari & glass noodles, mushroom, bell pepper & lime juice.

    • 3C. Vegetable & Bean Curd Soup $7.95

  • Appetizers
    • 4. Po Pia Spring Rolls $3.95

      spring rolls, bamboo shoots, cabbage, carrot & bean threads with thai sweet & sour sauce

    • 5. Po Pia Sod Fresh Summer Rolls $3.95

      fresh vegetable summer rolls with mint leaves in rice paper.

    • 6. Fried Mini Spring Roll $5.95

    • 7. Khao Neow Gai $6.95

      sticky rice stuffed with chicken & vegetables in banana leaf.

    • 8. Edamame $4.25

      lightly salted and steamed soybeans.

    • 9. Pla Muok Tod Fried Calamari $7.25

      deep fried breaded calamari, thai style.

    • 10. Khanom Jeep Vegetable Dumplings $5.95

      steamed or pan-fried vegetable dumplings served with basil garlic dipping sauce

    • 11. Steamed Chicken Dumplings $5.95

    • 12. Satay $6.95

      chicken, beef or mix satay grilled on skewers with peanuts sauce.

    • 13. Khao Giab Paak Maw $6.95

      steamed shrimp dumplings with garlic ginger sauce

    • 14. Gang Sarong $6.95

      deep fried shrimp wrapped in noodles.

  • Salad
    • 15. Salad Kaek $4.25

      mixed green salad with peanut sauce dressing.

    • 16. Tam Taeng Cucumber Salad $4.95

      cucumber salad mixed with tomatoes, topped with ground peanuts

    • 17. Yam Pla Muk Calamari Salad* $7.25

      thai calamari salad mixed with min, basil, lemon grass, tomatoes, onion & chili

    • 18. Fruit Salad $7.25

      fresh fruit salad with cream fruit sauce.

    • 19. Yam Nuer Yarng Steak Salad* $7.95

      grilled sliced steak with onion, tomatoes, cucumber, lime juice & mint

    • 20. Yam Goong $7.95

      grilled shrimp on mesclun salad.

  • Noodles & Fried Rice
    • 21. Pad Thai* $9.95

      stir-fried thai noodles with shrimp, egg, bean sprouts, dry tofu & topped with ground peanuts

    • 22. Kwyatio Pad Gai* $9.95

      fresh noodles stir-fried with chicken, vegetables & lime leaf.

    • 23. Pad Cee Yu $9.95

      thai country style stir-fried broad rice noodles with chinese broccoli & eggs (choice of chicken or beef)

    • 24. Lar Nard $9.95

      stir-fried broad rice noodles topped with chicken or beef & chinese broccoli in a brown bean oyster gravy.

    • 25. Bamee Siam $9.95

      crispy stir-fried egg noodles topped with shrimp, calamari, chicken & vegetables in garlic oyster sauce.

    • 26. Mee Ga Thi* $9.95

      spicy stir-fried coconut noodles with chicken, baby shrimp, pepper mushroom, bean sprouts & basil.

    • 27. Pad Wooson $13.50

      pan-fried clear noodles with shrimp, shiitake mushrooms, tomatoes & vegetables.

    • 28. Khao Pad Supparot Pineapple Coconut Fried Rice $8.95

      coconut fried rice with chicken topped with ground peanut & fried onions.

    • 29. Khao Pad Bar Saranee Mint Fried Rice* $8.95

      with chili garlic onion & fresh mint (chicken or beef)

    • 30. Pineapple Shrimp Fried Rice $8.95

  • Vegetable
    Served With Rice.
    • 31. Pad Ruom Mitt* $8.95

      house special stir-fried mixed vegetables & tofu with basil & chili paste.

    • 32. Tao Hu Hor $9.95

      stuffed bean curd sheet with shiitake mushrooms, bamboo shoots, & tofu served on a green vegetable with basil or black bean sauce.

    • 33. Ma Khue Puang Eggplant* $8.95

      eggplant stir-fried in sweet chili sauce & lime leaves.

    • 34. Tua Yau String Beans $8.95

      string beans stir-fried with dried tofu, scallion, garlic & soybean.

    • 35. Pad Nor Mai Asparagus $9.95

      asparagus with shiitake mushroom in oyster sauce.

  • Curry*
    Served With Rice.
    • 36. Gaeng Keo Wahn Plak $10.95

      mixed vegetables with green curry in coconut milk.

    • 37. Gaeng Keo Wahn Green Curry $10.95

      famous green curry with chicken or beef, eggplant, basil & coconut milk.

    • 38. Gaeng Panang Panang Curry $10.95

      thick panang curry with chicken or beef with basil, coriander, peppers & coconut milk.

    • 39. Gaeng Massaman $11.95

      massaman curry with coconut milk, onions, potatoes & peanuts (chicken or beef)

    • 40. Gaeng Goong Sapparod Pineapple Curry Shrimp $13.95

      panang curry shrimp with string bean, bamboo shoots, basil & pineapple.

  • Entrees
    Served With Rice.
    • 41. Gai Pad Bai Ga-Paw Spicy Basil Chicken* $10.95

      spicy basil chicken with pepper, onion & chili paste.

    • 42. Gai Pat Prik King* $10.95

      chicken stir-fried with string bean, basil, chili paste & soy bean,

    • 43. Chicken Eggplant $10.95

      chicken stir-fried with eggplant, basil and sweet chili sauce.

    • 44. Gai Kana Chicken With Chinese Broccoli $10.95

      sauteed chicken with chinese broccoli & carrot

    • 45. Gai Pad Kieng Ginger Chicken $10.95

      chicken stir-fried with young ginger, black fungus, scallions soya bean & oyster sauce.

    • 46. Gai Pad Prik Haeng Cashew Chicken* $10.95

      cashew chicken with mushroom, bell peppers, bamboo shoot & dry hot pepper.

    • 47. Gai Pad Nor Mai Chicken Or Beef With Asparagus* $11.95

      asparagus with shiitake mushroom in oyster sauce.

    • 48. Nuer Pad Nam Mun Hoey $11.95

      sauteed sliced beef with mushrooms, scallions & ginger with black bean over a bed of spinach.

    • 49. Mo Yang Ta Krai Lemon Grass Pork Chop $12.95

      grilled thin slices of pork chop marinated with lemon grass, galangal, garlic & lime juice.

    • 50. Beef With Black Pepper* $12.95

      sliced beef sauteed with onion, mushroom, scallion in black pepper sauce.

  • Seafood
    Served With Rice.
    • 51. Pla Lard Prik* $21.95

      whole fried crispy snapper with chili, garlic & tamarind.

    • 52. Pla Jean* $16.95

      grilled salmon coated with thai herbs & served on a sizzling platter with ginger brown bean sauce.

    • 53. Kratieum Prik Thai Garlic Shrimp $13.95

      garlic shrimp with shiitake mushrooms, scallions & bamboo shoots.

    • 54. Goong Ta Kria Lemon Grass Shrimp* $13.95

      lemon grass shrimp stir-fried with peppers, bamboo shoots, basil & chili paste.

    • 55. Gung Pla Murk Pat* $13.95

      shrimp & calamari stir-fried with onion, mint, chili & black beans.

    • 56. Peach Prawns $13.95

      served deep fried jumbo shrimp with special creamed fruit sauce.

  • Dieter's Choice
    Sauce On The Side. Broccoli, String Bean, Carrots, Baby Corns, Straw Mushrooms Served With Jasmine Or Brown Rice
    • Beef Or Chicken $10.95

    • Shrimp Or Scallop $13.95

    • Seafood Combo $15.95

      shrimp, scallop & calamari

  • Green Leaf Special
    • Chicken, Beef, Shrimp $13.95

      choice of sauce: spicy garlic sauce, brown sauce or basil sauce.

  • Noodle & Fried Rice $7.75
    • L1. Pad Thai*

      stir-fried thai noodles with baby shrimp, egg, bean sprouts, dry tofu & topped with ground peanuts.

    • L2. Kwyatio Pad Gai*

      fried noodles stir-fried with chicken, vegetable & lime leaf.

    • L3. Pad Cee Yu

      thai country style stir-fried broad rice noodles with chinese broccoli & eggs ( choice of chicken or beef).

    • L4. Lar Nard

      stir-fried broad rice noodles topped with chicken or beef & chinese broccoli in brown bean oyster gravy.

    • L5. Mee Ga-Thi*

      spicy stir-fried coconut noodle with chicken, baby shrimp, peppers, mushroom, bean sprouts & basil

    • L6. Pad Wooson

      pan-fried clear noodles with shrimp, shiitake mushrooms, tomatoes & vegetables.

    • L7. Khao Pad Supparot

      pineapple coconut fried rice. coconut fried rice with chicken topped with ground peanuts & fried onions.

  • Vegetables $7.75
    Served With Rice.
    • L8. Pad Ruom Mitt*

      house special stir-fried mixed vegetables & tofu with basil & chili pasta.

    • L9. Ma Khue Puang*

      eggplant. eggplant stir-fried in sweet chili sauce & lime leaves.

    • L10. Tua Yau

      string beans. string beans stir-fried with dried tofu, scallions, garlic & soybean.

    • L11. Pad Nor Mai

      asparagus. asparagus with shiitake mushroom in oyster sauce.

  • Curry* $7.75
    Served With Rice.
    • L12. Gaeng Keo Wahn Plak

      mixed vegetables with green curry in coconut milk.

    • L13. Gaeng Keo Wahn

      green curry. famous green curry with chicken, eggplants, basil & coconut milk.

    • L14. Gaeng Massaman

      massaman curry with coconut milk, onions, potatoes & peanuts (chick en or beef).

    • L15. Gaeng Panang

      panang curry. thick panang curry with chicken or beef with basil, coriander, pepper & coconut milk.

    • L16. Gaeng Goong Sapparod

      pineapple curry shrimp. panang curry shrimp with string bean, bamboo shoots, basil & pineapple.

  • Entrees $7.75
    Served With Rice.
    • L17. Gai Pad Bai Ga Paw*

      spicy basil chicken. spicy basil chicken with pepper, onion & chili paste.

    • L18. Gai Pat Prik King*

      chicken stir-fried with string bean, basil, chili paste & soy bean.

    • L19. Gai Kana

      chicken with chinese broccoli. sauteed chicken with chinese broccoli & carrot.

    • L20. Gai Pad Kieng

      ginger chicken. chicken stir-fried with young ginger, black fungus, scallions, soy bean & oyster sauce.

    • L21. Gai Pad Prik Haeng*

      cashew chicken. cashew chicken with mushroom, bell peppers, bamboo shoots & dry hot pepper.

    • L22. Gai Pad Nor Mai*

      chicken or beef with asparagus. chicken or beef sauteed with asparagus with shiitake mushroom in oyster sauce.

  • Seafood $7.75
    Served With Rice
    • L23. Kratieum Prik

      thai garlic shrimp. garlic shrimp with shiitake mushrooms, scallions & bamboo shoots.

    • L24. Goong Ta Kria*

      lemon grass shrimp. lemon grass shrimp stir fried with peppers, bamboo shoots, basil & chili paste.

    • L25. Gung Pla Murk Pat Nam Prik Paow*

      shrimp & calamari stir-fried with onion, mint, chili & black beans.

  • Side Order $1.75
    • Brown Rice

    • Jasmine Rice

    • Coconut Rice

    • Thai Sticky Rice

  • Dessert
    • D1. Fried Banana $3.95

      topped with honey & sesame seeds

    • D2. Thai Coconut Cake $4.25

    • D3. Kao Niew Ma-Muang $4.25

      fresh mango with sweet sticky rice topped with coconut milk.

  • Beverages
    * Hot & Spicy.
    • Thai Ice Coffee

    • Thai Ice Tea

    • Soda

Menu for Green Leaf provided by Allmenus.com

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