Main
Lunch

Hot Appetizer
- Fried Liver $7.95
  
  Lightly pan fried cubes of liver served with onions and herbs
- Fried Calamari $7.95
  
  Hand breaded, lightly pan fried calamari rings served with home made tarter sauce.
- Marilyn Crab Cakes $9.95
  
  Two large piece of Marilyn Crab Cakes lightly pan friend served with cocktail sauce
- Grilled Jumbo Shrimp Cocktail $10.95
  
  Marinated and char-grilled Jumbo Shrimps served with cocktail sauce
- Baked Spinach Pie $5.95
  
  Freshly backed fillo dough stuffed with spinach and melted feat cheese
- Fried Cheese Pastry - Sigara Boregi $5.95
  
  5 pieces of fillo dough cigars stuffed with feta cheese and dill then lightly pan fried
- Falafel $4.95
  
  Chickpeas, onions, celery, cilantro, parsley, garlic mixed and lightly pan fried, served with tahini sauce

Cold Appetizers
- Hummus $4.95
  
  Chick peas purees with tahini sauce, lemon juice , seasoned with fresh garlic and extra virgin olive oil
- Jajic $5.50
  
  Non fat yogurt and cucumbers seasoned with fresh garlic and dill with virgin olive oil.
- Babaganoush $5.95
  
  Grill eggplant, pureed with garlic, herbs, tahini sauce, lemon juice, and extra virgin olive oil
- Stuffed Grape Leaves $5.95
  
  Cooked with extra virgin olive oil.
- Tarama (Mediterranean Caviar) $6.95
  
  Cod fish Caviar blended with virgin olive oil and lemon juice

Soups
- Lentil Soup $4.50
- Chicken and Lemon Soup $4.50

Salads
- Shepherd Salad $7.75+
  
  Mixer of chopped tomatoes, cucumbers, red onions, green peppers, parsley, dill, extra virgin olive oil, lemon juice and red vinegar
- Greek Salad $9.50
  
  Lettuce, tomatoes, onions, olives, grape leaves, and feta cheese
- Arugula Salad $7.50
  
  Arugula salad served with red onions, tomatoes, and mixed with our house dressing

Entrees

All Entrees are grill over hot lava rocks and served with white Jasmine rice and mixed vegetables
- Skirt Steak $21.95
  
  12 ounce marinated skirt steak grilled over lava rocks
- Baby Lamb Chops $19.95
  
  5 pieced of char grilled New Zealand baby lamb chops.
- Lamb Kebab $16.95
  
  Chunks of marinated lamb, Char - grilled on lava rocks
- Chicken Kebab $15.95
  
  Chunks of marinated chicken breast. Char-grilled
- Angus Beef Kebab $16.95
  
  Chunks of juicy Angus Hanger-Steak. Marinated and char-grilled over hot lava rocks
- Char Grilled Turkish Patties (Kofte) $15.95
  
  Seasoned ground beef and lamb marinated and char-grilled
- Chef's Combination $19.95
  
  Combination of baby lamb chop, chicken kebabs, beef kebabs, and Turkish Pattie
- Falafel Entree $13.95
  
  8 pieces of falafel balls served with homemade tahini sauce
- Baked Spinach Pie $12.95
  
  Baked fillo dough, stuffed with fresh spinach and feta cheese

Seafood Specialties

Seafood dishes are seasoned with extra virgin olive oil, garlic and lemon sauce, grilled over hot lava rocks
- Filet of North Atlantic Salmon $17.95
  
  Filet of Atlantic Salmon char-grilled
- St. Peter's - Filet $19.50
  
  Lean, moist white fish char-grilled
- Whole Dorado - Mediterranean Fish (Cupra) $20.95
  
  Flavorful, moist, tender, sweet white fish, Char-grilled
- Whole Branzini-Mediterranean Exotic Fish (Levrek) $20.95
  
  Juicy, moist, flavorful exotic fish. Char-grilled
- Whole Red Snapper $20.95
  
  Delicate, white, moist, and crispy skin fish. Char-grill
- Red Snapper-Filet $17.50
  
  Filet of Red Snapper Lightly pan fried topped with extra virgin olive oil and lemon sauce
- Flounder $17.50
  
  Filet of flounder lightly pan fried and topped with extra virgin olive oil and lemon sauce
- Brook Trout (Ala Balik) $17.50
  
  Brook trout white meat delicately butterflied and char-grilled over lava rocks
- Jumbo Shrimp Kebab $17.50
  
  Marinated jumbo shrimps, char-grilled over hot lava rocks
- Swordfish kebab (Kilic Baligi) $19.50
  
  Chunks of marinated sword fish char-grilled
- Jumbo Shrimp and Sword Fish Combination $19.50
  
  Jumbo shrimps and chunks of sword fish char-grilled

Side Orders

`
- Jasmine White Rice $3.50
- French Fries $3.50
- Steamed Vegetables $4.50
- Feta Cheese $2.50
- Yogurt Sauce $1.00
- Pita Bread $0.75

Surf - N - Turf
- Skirt Steak and Jumbo Shrimp Combo $25.95
  
  12 ounce marinated skirt steak accompanied with marinated Shrimp, grilled over hot lave rocks
- Baby Lamb Chops, Sword Fish and Jumbo Shrimp $24.95
  
  Marinated and Char-grilled, Surf-n-Turf Combo
- Chicken and Shrimp Kebab $16.95
  
  Char-grilled marinated chicken and jumbo shrimp
- Angus beef and Shrimp Kebab $17.95
  
  Served with char-grilled Angus Hanger Steak and Jumbo Shrimps
- Lamb and Shrimp Kebab $17.95
  
  Marinated and char-grilled lamb and jumbo shrimp

COLD APPETIZERS
- HUMMUS $4.95
  
  Chick peas pureed with tahini sauce, lemon juice seasoned with garlic and olive oil.
- BABAGANOUSH $5.50
  
  Grilled eggplant, pureed with garlic, herbs, tahini sauce, lemon juice and extra virgin olive oil.
- STUFFED GRAPE LEAVES $5.50
- TARAMA (Mediterranean Caviar) $6.95
  
  Cod Fish blended with Extra Virgin Olive Oil and Lemon Juice.
- JAJIK $5.50
  
  Non fat yogurt and cucumbers seasoned with freshly chopped garlic and dill.

HOT APPETIZERS
- FRIED CALAMARI $7.95
  
  Hand breaded, lightly pan fried calamari rings served with home made tartar sauce.
- FRIED LIVER $7.95
  
  Lightly pan fried cubes of liver served with onions and herbs.
- MARILYN CRABCAKES $9.95
  
  Two large pieces of Marilyn Crab Cakes lightly pan fried served with cocktail sauce.
- OYSTER $11.95
  
  8 Pieces of breaded, out of shell oysters, lightly pan fried, and served with cocktail sauce.
- GRILLED JUMBO SHRIMP COCKTAIL $10.95
  
  Marinated and char grilled Jumbo Shrimps served with cocktail sauce.
- BAKED SPINACH PIE $5.95
  
  Freshly baked fillo dough stuffed with spinach, and melted feta cheese.
- CHICKEN TENDERS $6.00
  
  with fries.
- FRIED CHEESE PASTRY $5.95
  
  Lightly pan fried fresh fillo dough, stuffed with feta cheese and dill.
- FALAFEL $4.95
  
  Chickpeas, onions, celery, parsley, garlic mixed and lightly pan fried and served with tahini sauce.

SALADS

All salads: Add Chicken, any Gyro or Fatafel for $3.50 or Catch of the Day for $4.50, Salmon $5.50, Feta $1.95,
- SHEPHERD SALAD, COBAN SALAD $7.75+
  
  Mix of tomatoes, cucumber, onions, parsley and dill drizzled with a mixture of extra virgin olive oil, lemon juice and vinegar.
- GREEK SALAD $5.95+
  
  Lettuce, tomatoes, onions, olives, grape leaves and feta cheese with house dressing.
- ARUGULA SALAD $6.50
  
  Arugula salad served with red onions and tomatoes with house dressing.

SOUPS
- LENTIL SOUP $4.00
- CHICKEN & LEMON SOUP $4.50

LUNCH SPECIAL SANDWICHES

All sandwiches are served in pita bread
- CHICKEN SANDWICH $7.25
  
  Chunks of marinated chicken breasts, grilled over hot lava rocks, served with tomatoes, onions and romaine lettuce in pita bread with yogurt sauce.
- LAMB SANDWICH $7.95
  
  Chunks of marinated lamb, grilled over hot lava rocks and served with, lettuce tomatoes, onions in pita bread with yogurt sauce.
- SKIRT STEAK SANDWICH $7.95
  
  Juicy skirt steak, marinated and grilled over hot lava rocks, served with lettuce, tomatoes and red onions.
- TURKISH PATTY SANDWICH $7.50
  
  Mixture of grand beef and lamb, marinated and grilled over hot lava rocks.
- GYRO OR CHICKEN GYRO SANDWICH $6.95
  
  Grilled sliced of beef gyro or chicken gyro, tomatoes, onions and romaine lettuce in Pita bread with yogurt sauce.
- FISH SANDWICH $8.50
  
  Catch of the day, lightly pan fried served with, red onions, tomatoes and romaine lettuce in Pita bread.
- FALAFEL SANDWICH $6.95
  
  Chickpeas, onions, celery, cilantro, parsley, garlic mixed and lightly fried, Comes with lettuce, tomatoes, red onions and tahini sauce.

ENTREES

All entrees are served with rice and house salad with house dressing
- SKIRT STEAK $11.95
  
  Flavorful skirt steak, marinated and grilled over hot lava rocks.
- CHICKEN KEBAB PLATE $10.95
  
  Char grilled chunks of marinated chicken breast served with yogurt sauce.
- LAMB KEBAB PLATE $11.95
  
  Char grilled chunks of marinated lamb served with yogurt sauce.
- ANGUS BEEF HANGER STEAK KEBAB $11.95
  
  Marinated Angus Hanger steak grilled over hot lava rocks.
- TURKISH PATTIES (KOFTE) $10.95
  
  Char grilled ground beef and lamb, spiced with herbs.
- ST. PETERS $11.95
  
  Filet of St. Peter, char grilled then topped with extra virgin olive oil, garlic and lemon sauce.
- FLOUNDER $11.95
  
  Filet of flounder, lightly pan fried and topped with extra virgin olive oil and garlic lemon sauce.
- RED SNAPPER $11.95
  
  Filet of red snapper, lightly pan fried and topped with extra virgin olive oil, garlic and lemon sauce.
- BAKED SPINACH PIE $9.95
  
  Freshly baked fillo dough stuffed with spinach and melted feta cheese.
- FALAFEL $9.95
  
  with house salad and rice served with tahini sauce.

SIDE ORDERS
- RICE $3.50
- FRENCH FRIES $3.50
- VEGETABLES $4.50
- FETA CHEESE $1.95
- JAJIC SAUCE $1.00

Menu for Surf N' Turf provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.